Star of India Restaurant Menu

Soft, fluffy naan topped with minced garlic and freshly chopped cilantro.

Spicy, vegetarian. Crisp turnovers filled with mild spiced potatoes and peas.

Spinach and home-made Indian cheese cubes cooked in spices.

Chicken marinated in yogurt and mildly spiced with its natural juices and roasted in our tandoor oven.

Turnover filled with curried minced meat.

Home-made yogurt and mango.

Grated cucumber made in home-made yogurt with mint leaves.

Fresh chicken cooked with almond and cream sauce.

Tandoori baked chicken in oriental spices with chopped tomatoes and butter.

Vegetarian. Mixed vegetable fritters fried and delicately spiced.

Spicy, vegetarian. Crisp turnovers filled with mild spiced potatoes and peas.

Turnover filled with curried minced meat.

Delicately spiced deep fried chicken fritters.

Home-made cheese fritters.

Top quality fish pieces lightly fried in our special batter.

Spicy. Indian spicy chilly deep fried.

Spicy. Fresh onion deep fried with Indian spices.

Samosa, pakora and papadum.

Seekh kabob, shrimp tandoori, chicken tikka.

Assortment of appetizers listed above.

A warm soup prepared with coconut milk, often complemented by a blend of mild spices and garnished with nuts for added texture.

Tender chicken simmered with spinach in a lightly spiced broth, typically includes onions, garlic, and ginger.

A vibrant mix of fresh vegetables, typically including cucumbers, tomatoes, onions, and cilantro, dressed lightly in a traditional Indian dressing.

Tomato, lettuce, cucumber and onion served with home-made dressing.

Thick and juicy cubes of chicken roasted in our tandoor oven.

Chopped meat mixed with onions and herbs, roasted on skewers in our tandoor.

Mild, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in the tandoor and served with rice.

Mild, large, mouth-watering shrimp lightly seasoned and slowly broiled over charcoal in the tandoor and served with rice.

Juicy pieces of the best quality fish marinated in exotic herbs and spices, then broiled over charcoal in the tandoor and served with rice.

Mild tender tasty pieces of chicken marinated in special spices barbecued on a skewer in the tandoor and served with rice. You'll never go back to "shake and bake" chicken after you've experienced this delectable dish.

Spinach and home-made Indian cheese cubes cooked in spices.

Peas and lightly fried home-made cheese cubes cooked in a medley of spiced sauce.

Potatoes cooked in spinach and flavorful spices.

Fresh potatoes and green peas with spices.

Potatoes and cauliflower cooked in Indian spices.

Peas and mushrooms cooked in Indian spices.

Chickpeas and potatoes cooked in mild spices.

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic. Punjabi style.

Lentils fried in butter with onions and tomatoes.

Whole okra stuffed with oriental spices and cooked with onions and peppers.

Home-made cheese stuffed in vegetable balls, cooked in mildly spiced sauce.

Mixed vegetables marinated in yogurt and cooked in cream and spice.

Home-made cottage cheese with onions and tomatoes cooked in butter with fresh herbs.

Freshly made potatoes marinated in fresh ginger and garlic with spices.

Spinach with chick peas cooked in spices.

Make with fresh garlic, ginger, onion and tomato.

Shrimp cooked in a mildly spiced sauce.

Shrimp cooked in a flavorful gravy with green peppers and onions.

Large shrimp cooked with spicy coconut sauce.

Large shrimp marinated in honey, spices and cooked with lentils. Tastes sweet, sour and spicy.

Specialty of Goa, fish prepared with ground coconut and an array of masterfully blended spices.

Shrimp cooked with flavorful gravy with spinach.

Cooked with onions, tomatoes and bell peppers.

Shrimp marinated and cooked with creamy sauce.

Chicken cooked in a light gravy, mild or hot.

Boneless chicken cooked in spinach with mild spices.

Tandoori baked chicken in oriental spices with chopped tomatoes and butter.

Pieces of chicken tikka cooked in a creamy sauce with fresh tomatoes and oriental spices.

Mild, a rare delicacy from Northwest India. Juicy pieces of chicken specially prepared, simmered in a light sauce with yogurt, onions, tomatoes and mild spices.

Mild, medium or hot. Tasty pieces of white meat chicken prepared with fresh bell peppers, slices of tomatoes, spring onions flavored with spics.

Fresh mushrooms cooked with boneless pieces of chicken in creamy sauce.

Fresh chicken cooked with almond and cream sauce.

Fresh chicken cooked with Indian spices.

Lamb cooked in onion gravy.

Lamb cooked in spices and spinach.

Cubes of lamb marinated in oriental spices, cooked with chopped tomatoes in creamy sauce.

Slices of lamb marinated in cream and cooked with chopped tomatoes in creamy sauce.

Hearty appetites specialty from the khyber pass region. Diced lamb grilled with Himalayan herbs, tomatoes and bell peppers in the traditional style.

Fresh okra and selected pieces of lamb marinated in herbs and cooked according to our chef`s secret recipe.

Rare delicacy from Northwest India. Juicy pieces of lamb specially prepared, simmering in a light sauce with yogurt, onions, tomatoes, black peppers and mild spices.

Ground lamb, cooked with peas in mild spices.

Marinated sliced lamb in the tandoor, then cooked in thick tomatoes and onion sauce.

Lamb pieces and chick peas cooked in gravy and onion sauce.

Delicacies from our charcoal fired tandoor oven, includes chicken tandoori, chicken tikka, sheekh kebab and shrimp served with rice and naan bread.

Two people can cuddle up over this dinner of papadum, mulligatawny soup, seekh kebab, chicken tikka, lamb rogan josh, vegetable korma, rice and naan bread.

Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.

Fragrant basmati rice cooked with tender chicken, aromatic spices, onions, tomatoes, and fresh cilantro.

Fragrant rice cooked with fresh vegetables.

Lightly fried rice with peas and a touch of cumin seeds.

Saffron rice cooked with boneless pieces of chicken, cube of lamb and shrimp.

Deep fried puffed light bread.

Indian style whole wheat bread.

Paratha bread stuffed with mildly spiced potatoes.

The traditional Punjabi white bread baked in tandoor with butter.

Unleavened bread filled with onions, home-made cheese or fresh minced cauliflower.

Unleavened bread filled with onions, home-made cheese or fresh minced cauliflower.

Unleavened bread baked with flour, layers of butter and contains succulent minced meats.

Multi-layered bread stuffed with shredded chicken, cooked with authentic spices.

Multi-layered bread stuffed with shredded chicken, cooked with authentic spices.

Soft, fluffy naan topped with minced garlic and freshly chopped cilantro.

Made with coconut.

Flatbread made from lentil-based dough, topped with delicately spiced chicken, traditionally cooked on a griddle.

Grated cucumber made in home-made yogurt with mint leaves.

Sweet and spicy chutney.

Spicy. Hot and spicy pickles from India.

Finely chopped onions blended with a mix of spices and herbs, creating a savory and tangy chutney.

A tangy and sweet condiment, made with tamarind pulp, jaggery, and a blend of spices.

Authentic Indian ice cream made with milk and nuts.

Juicy deep fried cheese balls dipped in syrup.

Home-made cheese balls sweetened with milk and flavored with rose water and nuts.

Refreshing tropical treat made with luscious mangoes, delivering a delightfully silky texture.

Soda selection includes Coke, Diet Coke, Sprite.

Refreshing drink made with home-made yogurt and flavored with rose water.

Blended ripe mango pieces with milk, often sweetened with sugar.

A refreshing blend of pineapple and coconut, similar to the classic pina colada but without alcohol.

Juice made from ripe mangoes, typically includes a blend of pure mango pulp for a refreshing taste.

Pure and refreshing bottled water.

Home-made yogurt and mango.