Main
- Potato And New Onion Soup With Cumin And Marash Pepper OilA silk purée of Yukon Gold potatoes and sweet new onions with spiced oil$7.50
- Garden Lettuces With Red Wine-Shallot VinaigretteBlue Heron Farms lettuces and Pacific Sun Eva's Blend extra virgin olive oil$5.00
- Little Gem And Chervil SaladWith pickled carrots and turnips, toasted sesame seeds, and champagne-mustard seed vinaigrette. Crispy lettuces and herbs with house pickles, nutty seeds, and a pungent vinaigrette$7.50
- Quinoa And Lentil SaladWith anise hyssop, roasted radishes, San Joaquin Gold cheese, and Banyuls vinaigrette. Local quinoa, green lentils, herbs, and cheese$7.50
- Pork Shoulder Braised With Roasted Turnips, Cider Vinegar And HerbsServed braised buttered cabbage, cranberry beans, and cornbread (in a ceramic pot)$20.00
- Petrale Sole Baked In A Fig LeafWith basil-nasturtium yogurt sauce. Served with sautéed spinach, fried green shallots, and new potatoes (in a ceramic pot)$21.00
- Spiced Crispy Cauliflower Steaks With Coconut Oil SizzleServed with red lentils, long-cooked romano beans with fenugreek, and bulgur (in a ceramic pot)$16.50
- Pasta SauceItalian meatballs simmered in a simple tomato sauce. Tomato sauce with garlic and organic pork meatballs$12.00
- CornbreadFull Belly Farm cornmeal, tangy buttermilk, and sweet butter$5.00
- Sautéed SpinachSweet savoy spinach with butter and sea salt$6.00
- Long-Cooked Romano Beans With Tomatoes And FenugreekPinnacle Farms Romano beans with Dirty Girl Farm dry-farmed tomatoes$6.00
- Buttered CabbageRiverdog Farms cabbage slow cooked with sweet butter and salt$5.50
- Roasted Royal Blenheim ApricotsWith noyau crème anglaise. Sweet Guru Ram Das apricots roasted with white wine and vanilla and black pepper with nutty noyau-scented crème anglaise$6.00
- Chocolate Chip-Pecan CookiesTCHO bittersweet chocolate with toasted pecans$5.00
- Carrot, Turnip, And Fennel PicklesSweet carrots, pink turnipa, & fennel pickled with cider vinegar, herbs and spices$7.50
- Classic SauerkrautLacto-fermented organic red and green cabbage$7.50
- Red Wine-Shallot VinaigretteSparrow Lane Zinfandel vinegar and Pacific Sun Eva's Blend extra virgin olive oil$8.00
- Anchovy-Red Wine VinaigretteSparrow Lane Zinfandel vinegar, salt-packed anchovies, garlic, lemon juice, and Pacific Sun Eva's Blend extra virgin olive oil$8.50
- HummusOrganic garbanzo beans puréed with sea salt, garlic, extra-virgin olive oil, and lemon juice. Each jar is finished with a generous drizzle of olive oil and a sprinkle of Marash pepper$5.50
- Rich Chicken StockHoffman Farm chicken meat and bones simmered into a rich tasty broth$4.75
Salads
- Mixed Grain SaladA weekly changing salad of organic grains (farro, quinoa, barley or brown rice) and legumes (lentils. chickpeas, fava beans), mixed with fantastic local produce, herbs, and dressings$9.35
- Garden Lettuce SaladBlue Heron Farms organic garden lettuces served with red wine-shallot vinaigrette$5.50
- Half Sandwich And SaladHalf a sandwich of your choosing with a Garden Lettuce Salad$11.55
Soup
- Seasonal Soup Of The WeekStandard Fare makes a different soup every week based on what is available at the local farmers' market. Yum!$5.75
- Half Sandwich And SoupHalf a sandwich of your choosing with a hot cup of our weekly seasonal soup$11.55
Sandwiches
- Sandwich SaladThis is our gluten-free option for sandwich lovers - all the fixings from our sandwiches on top of a garden lettuce salad$12.00
- Brown Bag LunchA full sandwich of your choosing, a Garden Lettuce Salad, and a bag of cookies$19.25
- Omnivore SandwichOur daily, seasonal, meaty sandwich with lots of delicious vegetables, meat, and greens on our housemade Standard Fare focaccia$6.30
- Vegetarian SandwichOur daily, seasonal sandwich with lots of delicious, vegetables, condiments, and greens on our housemade Standard Fare focaccia$6.00
- Whole SandwichesChoose vegetarian, omnivore, or variety. Serves 5$60.50
- Standard Fare Sandwich PlatterMix and match our vegetarian and omnivore sandwiches with our seasonal soup or garden lettuces. Serves 5$60.50
Sweets
- Coconut MacaroonsA little crispy, a little chewy, bursting with coconut!$3.75
To Drink
- Ruby's Roast Coffee12 oz. cup. Batch-brewed Ruby's Roast dark organic blend. Ruby's Roast is in our building and they roast a dark rich coffee that we brew deep and smooth$3.15
- BeveragesChoose from Lemonade, Organic Assam Tea, or an Arnold Palmer$3.50
Pantry
- Hummus Mezze PlateCreamy organic chickpea puree, topped with Marash pepper and served with housemade crackers, vegetables, and olives$11.30
