Stancato's Italiano Sonoran Menu

4.0

(4 Reviews)

Appetizers
- Focaccia Truffle Garlic Paremsan Bread
  Focaccia with flavors of black truffle, white truffle, and fresh-grated Parmigiano Reggiano.
  $7.99
Salads
- Elote Springs Salad
  Spring mix, roasted elotes, cucumber, pepitas, red onion, radish, cilantro, queso fresco, dressed with a lime citronette.
  $11.99
- Godfather Garden Salad
  Spring mix, heirloom carrots and tomatoes, radish, cucumber, watercress, pistachios, paremsan, croutons, dressed with Green Goddess Vinaigrette.
  $11.99
Hand-made Pasta
- Signature Doppio Ravioli
  Our signature "Italiano Sonoran" Doppio - double ravioli - stuffed with A5 Wagyu short-ribs, braised ina. red wine ancho marinade.
  $21.99
- Linguine With Truffle Butter
  Hand-made linguine noodles tossed in a rich buttery sauce, infused with flavors of black and white truffles.
  $13.99
- Fettucine Alfredo
  Fettuccine noodles in a traditional, creamy Alfredo sauce with a hint of lemon.
  $13.99
- Oaxacan Shells & Cheese
  Al dente conchigle pasta shells in a decadent Oaxacan cheese and green chili sauce
  $13.99
- Penne Pesto
  Penne pasta with house-made basil pesto, using local hydroponically grown basil from Tucson's local Merchant Garden.
  $13.99
Dessert
- Sonoran Cannoli
  Fried pasta dough shell, horchata crema filling, chile negra chocolate drizzle.
  $8.99