Stagecoach Restaurant is a longstanding traveler’s pit-stop and town watering hole, serving Salado locals and passersby since 1860. After a full renovation, it returns offering guests limited grab-and-go breakfast, lunch, and dinner fare from a contemporary menu where Old Texas tradition meets modern techniques. The menu pays homage to the restaurant’s history with nods to original items as well as to the locale with salty Southern favorites like hush puppies. With an emphasis on local sourcing and the mindset of a hospitable Southern host, the experience is laid back and familial, with impeccable quality and attention to detail.