Shareables
- Jax BBQ StaxTwo housemade biscuits, cut in half, each topped with pulled pork, cabbage slaw and pickle$10.00
- Low Country SkewersThree skewers of jumbo shrimp, onions, peppers, potato, andouille sausage, topped with corn salsa$12.00
Bowls
- Chili St. Johns BowlChef's house recipe$7.00
- Chef's Pick BowlHousemade soup, made fresh daily$7.00
Plates
- Bold City Shrimp & Grits PlateJumbo shrimp, grits, cheddar and tomato$17.00
- Panama Park Pasta PlateLinguini, Cajun cream sauce, broccoli, pepper, onion and mushroom$12.00
Greens
- Avondale Cobb SaladGreens, grilled chicken, bacon, ham, egg, tomato, bleu cheese crumbles, croutons and Parmesan$14.00
- Riverside Crab Cake SaladTwo three ounce lump crab cakes, romaine lettuce, roasted corn and tomato salsa, spicy remoulade$15.00
'Wiches
- The Southern WrapFried chicken tenderloins, kale, tomato and Cajun mayo$11.00
- Mayport Fish 'WicheFried, blackened or grilled fresh catch, toasted hoagie bun, leaf lettuce, tomato and remoulade$13.00
