SS Dockside Menu

Creamy delicious Chesapeake Bay blue crab dip served with tortilla chips.

Golden and crispy fried pickle chips served with remoulade.

Crispy chunks of American alligator tail served with spicy remoulade sauce.

Crispy tortilla chips smothered in queso and covered with lettuce, tomatoes, jalapenos and shredded cheddar and jack cheese. Choose chicken, beef or bbq pulled pork. Sour cream and salsa on the side.

Fresh mushroom caps stuffed with our cajun crab stuffing under a blanket of melted provolone cheese.

Super-sized salted pretzel served with spicy queso.

Crisp salad greens, shredded jack and cheddar cheeses, red onions, tomatoes and croutons. Topped with grilled chicken.

Fresh salad greens topped with strawberries, shredded jack and cheddar cheeses, mandarin oranges and candied pecans. Served with a raspberry vinaigrette dressing.

Crisp salad greens, shredded jack and cheddar cheeses, red onions, tomatoes and croutons. Topped with Buffalo style crispy chicken bites.

Burnt Ends atop crisp salad greens, shredded jack and cheddar cheeses, red onions, tomatoes and croutons. Served with a bbq ranch dressing.

1 lb of shrimp

Over a pound of snow crab!\r\n4 clusters

2 clusters of snow crab legs and half pound of shrimp

2 clusters of snow crab legs and half pound each of shrimp, crawfish and mussels

A pile of jumbo shrimp hand breaded and fried served with fries, slaw and cocktail sauce.

Jumbo shrimp coated with crunchy coconut. Served with fries, slaw and our homemade Pina Colada sauce.

Hand battered fish fillets fried crispy. With fries and slaw.

Local favorite! Mississippi farm raised hand breaded in yellow corn flour. With fries and slaw.

Gluten sensitive fried shrimp served with wild rice and mixed vegetables.

Mississippi catfish, fried shrimp, and chicken strips. With fries and slaw.

Bourbon Glazed, Lemon Butter or Blackened. Served with wild rice, mixed vegetables and garlic bread.

A combination of our 3 best shrimp dishes: sweet pepper, blackened and fried. Served with wild rice and mixed vegetables.

Pan seared Grouper and sauteed shrimp served over a bed of wild rice and finished with lemon butter sauce. Served with seasonal vegetables.

Award winning bacon wrapped shrimp topped with a sweet and spicy pepper sauce. Served with two side items.

Juicy all white meat tenders hand breaded and cooked to a golden crispness. Served with fries and slaw.