Srisiam Thai Kitchen Menu

Stir fried with green beans, onions and bell pepper.

Stir fried shrimp and scallop with chili, garlic, onions, bell pepper, bamboo shoots and basil leaves.

Pan-fried glassy noodles with egg, chicken, shrimp and vegetables.

Spicy. Seafood in yellow curry, coconut milk, potato, carrot and onion.

Spicy. Seafood medley stir-fried with chili basil sauce.

Spicy. Seafood in red curry coconut milk, bamboo shoots, basil leaves and bell pepper.

Seafood medley stir-fried with pasta noodles.

Pan fried noodles with deep fried pork, vegetables, and crushed peanut.

Crispy rolls filled with veggies served with sweet and sour sauce.

Pan-fried or steamed chicken and vegetable dumplings.

Spicy. Crispy chicken wings in sweet chili sauce.

Deep-fried tofu served with sweet and sour sauce.

Lightly tried tofu with onion and sesame dressing.

Cream cheese and crab meat wrapped with wonton skin.

Marinated in coconut milk and spices, served with house style peanut sauce and cucumber salad.

Deep-fried shrimp in crispy bread crumb coating.

A Japanese style shrimps tempura served with sweet and sour sauce.

Deep-fried fish cakes served with sweet and sour sauce, cucumber salad.

Combination of egg rolls, golden tofu, vegetable tempura and butterfly shrimps, crab rangoon, and pan-fried gyoza.

Deep fried pork.

Soy bean with assorted vegetables.

Spicy and sour soup with mushroom.

Spicy coconut soup with lemongrass, galangal and mushroom.

Stuffed wonton with chicken comes with bok-choy in chicken broth.

Shrimp wrapped with wonton skin comes with bok-choy in chicken broth.

Spicy. Variety of seafood with mushroom in spicy and sour coconut soup.

Spicy. Variety of seafood with mushroom mushroom in spicy and sour soup.

Spicy soup with tender beef.

Egg noodle with chicken wonton, shrimp, fish ball and fish tofu in delicious broth with bean sprout and bok-choy.

Egg noodle with shrimp wonton, shrimp, fish ball and fish tofu in delicious broth with bean sprout and bok-choy.

With thai honey mustard dressing.

Fried tofu served a on bed of mixed salad topped with peanut dressing and sliced almonds.

Chicken satay served on a bed of mixed salad, topped with peanut dressing and sliced almonds.

Spicy. A popular Thai salad with green papaya, tomato, peanuts, green beans, carrot in spicy lime dressing.

Spicy. Ground chicken with lime juice, chili, onions, cilantro and Rice powder.

Spicy. Grilled beef cucumbers, tomatoes, onions, and cilantro in spicy lime dressing on a bed of lettuce.

Spicy. Glass noodles, ground chicken, shrimp, lettuce, onions and cilantro in spicy lime dressing.

Spicy. Mixed seafood, lettuce, cucumbers, tomatoes, onions, and cilantro in spicy lime dressing.

Pan fried flat noodles with broccoli and egg in sweet soy sauce.

Spicy. Pan fried flat noodles with basil leaves, onions, and bell pepper.

Stir-fried flat noodles with egg, bean sprouts, and onions in light soy sauce.

Stir-fried egg noodles with vegetable.

Stir-fried glass noodles with egg and vegetables.

Stir-fried glass noodles with chili, basil leaves, onions, tomatoes, and bell pepper.

With chili, onions, and bell pepper, and choices of chicken, beef, pork, vegetable or tofu.

With raisin, cashew nuts, bell pepper and onions in curry powder.

With egg, chicken, beef, pork, shrimp, and onions.

With tomatoes, egg, and onion.

With tomatoes, egg, and onion.

With egg, pea and carrot.

Stir-fried fresh broccoli and your choice of meat with oyster sauce.

With roasted chili in garlic sauce.

Tomatoes, pineapples, onions, bell pepper, cucumber and carrots in sweet and sour sauce.

In garlic sauce.

Stir-fried green beans, mushrooms and onions with sliced almonds in oyster sauce.

Spicy. Stir-fried cashew nuts, carrots, onions and water chestnuts in chili oil.

Spicy. Roasted chili, celery, carrots, water chestnuts and peanuts in Hunan chili sauce.

Stir-fried ginger, onions, and mushrooms in soy sauce.

Stir-fried garlic and mushrooms served with steamed broccoli.

Stir-fried with bell pepper, onions, and basil leaves.

Spicy. Stir-fried fresh green bean with chili paste.

Fried coated chicken with orange sauce.

Sautéed fried tofu with celery, carrot, mushroom and onions in oyster sauce.

Stir-fried with white onion, green onion, mushrooms in oysters sauce.

Served with sweet and sour sauce.

Grilled top sirloin beef served with Sri-Siam dressing.

Spicy. Choice of meat in green curry, coconut milk, bamboo shoots, basil leaves, eggplants and bell pepper.

Spicy. Choice of meat in yellow curry, coconut milk, potato, carrot and onions.

Spicy. Choice of meat in panang curry, coconut milk, bell pepper, pea, and carrots.

Spicy. Choice of meat in massaman curry, coconut milk, peanut, potato and onions.

Spicy. Choice of meat with coconut milk, pineapple, tomato, bell pepper and basil leaves.

Spicy. Choice of meat with pumpkin in red curry sauce.

3 Oz.

3 Oz.

3 Oz.