Sriracha Teriyaki Menu

Served with broccoli，rice or noodles.

Shrimp tempura, cucumber, and avocado, typically wrapped in seaweed and rice, often topped with eel sauce.

Served with broccoli，rice or noodles.

Crab sticks, avocado, and cucumber wrapped in seasoned sushi rice and seaweed, cut into eight pieces.

Served with broccoli，rice or noodles.

Served with broccoli，rice or noodles.

Pan-fried chicken dumplings, typically filled with a mixture of chicken and finely chopped vegetables, served with a side of dumpling sauce.

shrimp, cream cheese, crab meat, avocado

Crispy rolls filled with a mix of vegetables, deep-fried and served with a sweet chili dipping sauce.

Tender shrimp, juicy chicken, and sautéed mixed vegetables, served with steamed rice and your choice of soda.

6pcs of assorted nigiri(fish on top of rice) and one California roll

18 pcs of nigiri and a green or red dragon roll

8 pcs of assorted nigiri and one spicy tuna roll

Baked salmon and avocado inside.

Tuna coated with black pepper that is slightly cooked on the inside.

Crab sticks, avocado, and cucumber wrapped in seasoned sushi rice and seaweed, cut into eight pieces.

Fresh salmon, creamy avocado, and crisp cucumber wrapped in sushi rice and seaweed, topped with sesame seeds.

Creamy avocado slices wrapped in seasoned rice and seaweed.

Crisp cucumber wrapped in seasoned sushi rice and nori seaweed, served in bite-sized rolls.

Sweet potato wrapped in sushi rice and seaweed, drizzled with a savory sauce.

Sushi roll filled with spicy tuna, wrapped in seaweed and sushi rice. Eight pieces per serving.

Spicy salmon roll with seasoned salmon, wrapped in seaweed and rice. Eight pieces per serving.

Tender tuna wrapped in seasoned rice and nori seaweed, cut into eight bite-sized pieces.

Fresh salmon wrapped in seasoned sushi rice and crisp seaweed, served in eight bite-sized rolls.

Fresh tuna and avocado wrapped in sushi rice and seaweed, traditionally served in eight pieces.

Imitation crab, avocado, and cucumber, typically rolled in seaweed and sushi rice, garnished with spicy mayo.

Boston roll typically includes cooked shrimp, cucumber, avocado, and mayonnaise, wrapped in sushi rice and nori.

Imitation crab mixed with spicy mayo, wrapped in seaweed and sushi rice, typically includes crunchy tempura bits.

Smoked salmon, cream cheese, and avocado, wrapped in seaweed and sushi rice.

Baked salmon skin, avocado, and cucumber wrapped in seaweed and rice, typically includes a drizzle of eel sauce.

Tuna and mango rolled with sushi rice and seaweed, typically includes a touch of avocado, all garnished with a light mango sauce.

Crab stick wrapped in sushi rice and nori, often garnished with sesame seeds.

Cooked shrimp wrapped in sushi rice and seaweed, typically includes cucumber.

Cooked shrimp, avocado, cucumber, and spicy mayo, wrapped in sushi rice and nori.

Teriyaki chicken, avocado, and cucumber, wrapped in sushi rice and nori, typically includes teriyaki sauce.

Eel, cucumber, and avocado, rolled in seaweed and sushi rice, typically includes a generous topping of eel sauce.

Salmon, jalapeño, cucumber, and cream cheese, rolled in seaweed and sushi rice, typically includes a generous topping of wasabi sauce.

Seaweed and sushi rice rolled with a blend that typically includes spicy mayo, offering a creamy and tangy taste.

Black salmon, typically seasoned with a unique blend of spices, rolled in seaweed and sushi rice.

Salmon and avocado wrapped in seaweed and sushi rice, garnished with sesame seeds.

Cucumber and avocado wrapped in seaweed and sushi rice, forming an eight-piece roll.

Seared tuna with a hint of black pepper, typically includes rice and seaweed.

Chicken tempura, cucumber, and avocado, typically wrapped in seaweed and sushi rice, finished with a drizzle of eel sauce.

Salmon tempura and avocado, typically wrapped in seaweed and sushi rice, lightly drizzled with eel sauce.

Shrimp tempura, cucumber, and avocado, typically wrapped in seaweed and rice, often topped with eel sauce.

Shrimp and cucumber rolled in seaweed and sushi rice, typically presented in 8 pieces.

Avocado, cucumber, and an assortment of seasonal vegetables, delicately rolled in seaweed and sushi rice.

Sliced mango and avocado rolled in seaweed and sushi rice, typically includes a light glaze of mango sauce.

Tofu and avocado wrapped in seaweed and sushi rice, typically includes a blend of these main ingredients for a simple yet satisfying roll.

Crab meat mixed with assorted greens, cucumber, and avocado, dressed with a light, spicy mayonnaise.

Fresh avocado salad with crisp greens and a zesty dressing

Pan-fried chicken dumplings, typically filled with a mixture of chicken and finely chopped vegetables, served with a side of dumpling sauce.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Crispy assortment of veggies lightly battered and fried

Two pieces of chicken and mixed vegetables wrapped in a wonton skin, deep-fried until crispy.

Skewered chicken, traditionally grilled, served with a yakitori sauce.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Savory miso broth with tofu cubes, seaweed, and sliced green onions.

Crispy rolls filled with a mix of vegetables, deep-fried and served with a sweet chili dipping sauce.

spicy tuna, bread crumbs, topped with avocado

shrimp, cream cheese, crab meat, avocado

shrimp, cream cheese, avocado, crab meat

california roll with BBQ spicy shrimp

California, tuna, salmon, avocado.

Fried soft-shell crab, crab meat and cucumber

shrimp tempura, crab meat, cream cheese

shrimp tempura topped with mango

shrimp tempura roll with avocado top.

Shrimp tempura, spicy tuna.

Tuna, salmon, cucumber.

Crabmeat, shrimp, cucumber.

Crabmeat, shrimp, cucumber, avocado.

Smoke eel, fried shrimp, cucumber, avocado.

Tuna, avocado, cream cheese.

Swai, a light and flaky fish, is coated in a delicate batter and deep-fried to achieve a crispy exterior, often accompanied by a side of tempura sauce.

Chicken tenders served with french fries or fried rice

Deep-fried chicken, typically seasoned with a blend of spices and served with a side of lightly tangy sauce.

Thinly sliced beef, melted cheese, and sautéed green bell peppers on a soft roll.

Tender chicken pieces marinated in teriyaki sauce, served in a submarine sandwich.

Crispy fried fish fillets topped with shredded lettuce and creamy sauce, served in a soft sub roll.

Crispy bite-sized chicken pieces seasoned with Japanese spices, offering a savory and satisfying crunch in every bite.

Garlic honey-glazed chicken served with a choice of fried rice, noodles, or rice.

General Tso's chicken with options for rice, noodles, or fried rice as side.

Orange chicken with a choice of fried rice, noodles, or white rice. No mixed sides allowed; additional sides available separately.

Chicken and Broccoli with options for side: choice of fried rice, noodle, or rice. Served as part of a Japanese-Chinese fusion combo.

Sesame chicken paired with choice of fried rice, noodle, or rice.

Shrimp with broccoli, served with choice of fried rice, noodle, or rice.

A savory mix of shrimp, green beans, corn, and eggs stir-fried with seasoned rice.

Tender shrimp, stir-fried with noodles, bell peppers, and green chilies in a savory sauce.

Shrimp, tofu, and mixed vegetables in savory sauce.

Crispy beef slices with bell peppers, onions, and carrots in a savory sauce.

Slices of beef and shrimp with broccoli, onions, and bell peppers.

Comes with chicken breast slices, beef slices and 7pcs of jumbo shrimp

Comes with chicken breast slices and 7pcs of jumbo shrimp

Comes with 12pcs of jumbo shrimp

Comes with slices of salmon and 7pcs of jumbo shrimp

Comes with 6pcs of scallop and 7pcs of jumbo shrimp

Broccoli, mushroom, string beans, and onion

A Japanese creation combining soy sauce, sugar, and mirin for a balance of sweet and savory, ideal for glazing or as a dipping sauce.

Yumyum sauce is a creamy, mayonnaise-based condiment with a light, sweet, and tangy profile, often accompanying hibachi dishes.

Served with broccoli，rice or noodles.

Served with broccoli,rice or noodles.

Served with broccoli，rice or noodles.

A savory, creamy sauce often accompanying hibachi-style dishes, typically made with a blend of mayonnaise, ketchup, and a mix of spices.

Served with broccoli，rice or noodles.

Hibachi chicken and tofu combo. Served with a choice of fried rice, noodle, or rice as a side.

Hibachi chicken and salmon combo. Choice of fried rice, noodle, or rice as a side. No half portions on sides.

Served with broccoli，rice or noodles.

Salmon & shrimp hibachi combo served with choice of fried rice, noodle, or rice.

Hibachi beef paired with tofu. Choose one side: fried rice, noodle, or rice.

Hibachi beef paired with salmon, served with choice of fried rice, noodle, or rice.

Hibachi combo featuring chicken, beef, shrimp. Accompanied by choice of fried rice, noodle, or rice.

A creamy sauce with a base of mayonnaise, subtly sweet and tangy, often accompanied by a hint of spice. Commonly served with a variety of dishes.

Hibachi beef with choice of fried rice, noodle, or rice as side.

Hibachi tofu bento with choice of side: fried rice, noodle, or rice.

Hibachi shrimp served with choice of fried rice, noodle, or rice.

Salmon bento, hibachi style, with choice of fried rice, noodle, or rice as a side.

Hibachi chicken & beef bento with choice of fried rice, noodle, or rice. Includes variety of sides.

Hibachi chicken and shrimp paired with one selection: fried rice, noodle, or rice.

Served with choice of fried rice, noodle, or rice. No half-and-half options.

Hibachi salmon & shrimp, choice of fried rice, noodle, or rice.

IF WE EVER RAN OUT OF BOTTLE SODA THAT YOU ORDERED WE WILL AUTOMATIC GIVE YOU TWO CANS SODA OR REFUND. THANK YOU