Sri Siam Thai Cuisine Menu

Deep-fried or steamed dumplings.

Fresh vegetables wrapped in soft rice paper tofu.

Savory combination of crab and cream cheese.

Wide noodles and egg, with broccoli, carrots, and Chinese broccoli.

Rice stir-fried with egg, tomatoes, onions, and chinese broccoli with your choice of protein.

Cashew nut, water chestnut, bell peppers, carrots, onions, and chili paste, and celery. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Deep-fried vegetables wrapped in soft rice paper.

Potatoes, carrots, and onions. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Wider noodles and egg, with onions, bell peppers, tomatoes, and basil leaves. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Fresh vegetables wrapped in soft rice paper tofu.

Deep-fried or steamed dumplings.

Savory combination of crab and cream cheese.

Crispy fried tofu served with sweet and sour sauce and ground peanut.

Deep-fried pastry stuffed with potatoes, yellow onion, ground chicken, and curry powder.

Spicy. Deep-fried and served with sweet and sour chili sauce.

Deep-fried and served with sweet and sour chili sauce.

Fried shrimp battered in coconut sauce.

Spicy. Spicy soup of coconut milk, galangal root, with lemongrass, tomatoes, mushroom, and lime juice. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Wonton dumplings stuffed with pork, shrimp, onions, spinach, and bean sprouts.

Bamboo shoots, bell peppers, celery, onions, carrots, peanuts, and chili paste. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Spicy. With bell peppers, and basil. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Pineapple, cucumbers, tomatoes, onions, carrots, and bell peppers.

Stir-fried with chef's choice of vegetables.

Broccoli and carrot stir fried in oyster sauce.

Steamed broccoli, cabbages, and carrots, in garlic and pepper sauce.

Fresh ginger, mushrooms, bell peppers, carrots, and onions.

Stir-fried green beans.

Green beans, bell peppers, kaffir leaves, and thai chili paste. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Eggplant, bell peppers, onions, basil, and chili paste. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Steamed mixed vegetables, topped with peanut sauce.

Stir-fried choice of meat or vegetables with curry sauce with bamboo shoots, bell peppers, and eggplant, with basil leaves.

Chinese broccoli and pork belly.

Spicy. Pork belly, basil, and bell peppers.

Potatoes, carrots, and onions. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Green beans and bell peppers. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Potatoes, carrots, onions, and peanuts. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Pineapple, bell peppers and basil leaves. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Pumpkin with bell peppers and basil leaves. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Broccoli, carrot, green bean, basil, bell pepper.

Rice noodles and egg, with ground peanuts, green onions, and bean sprouts.

Wide noodles and egg, with broccoli, carrots, and Chinese broccoli.

Wider noodles and egg, with onions, bell peppers, tomatoes, and basil leaves. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Bean curd noodles, egg, bean sprouts, green onions, and ground peanuts.

Bean curd noodles, egg, tomatoes, carrots, mushrooms, cabbage, bell peppers, celery, and onions.

Wide noodle, egg, chicken, green onions, fresh lettuce, black pepper.

Broccoli, carrot, cabbage, green onion, and bean sprouts.

Egg noodles with BBQ pork, bean sprouts, and green onions.

Rice noodle, bean sprouts, green onions, and cilantro in thai style chicken broth.

Rice noodles, bean sprouts, green onions, cilantro, ground chicken, shrimp, and peanuts in hot and sour soup. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Spicy. Stir-fried with rice, egg, bell peppers, onions, and basil with your choice of protein. Spiciness can be adjusted to your taste, ranging from mild, medium, hot, or very hot.

Rice stir-fried with egg, onions, pea, carrots, and tomatoes, with Chinese sausage and rice.

Stir-fried with egg, raisins, cashew nuts, pea, carrots, tomatoes, with pineapple and rice.

Egg, tomatoes, pea, carrots, and onions, stir-fried with crab meat and rice.

With green beans, bell peppers.

Boneless roasted duck, stir-fried with carrots, ginger, onions, mushrooms, and bell peppers, in gravy sauce.

Red curry sauce over steamed vegetables, rice noodles and bean sprout.

Fried rice with homemade Thai-style BBQ pork.

Sweetened Thai tea served over ice, complemented with a swirl of coconut milk for a smooth finish.

A distinctive blend of coffee infused with traditional Thai spices, often served with a hint of cream to smooth out the robust flavors.

Strongly brewed Thai coffee, sweetened and mixed with coconut milk for a creamy texture.

Freshly brewed hot green tea, offering a soothing and aromatic experience.

Coke, Diet Coke, Sprite, Root Beer, Dr Pepper, Sunkist Orange.

Mango, coconut.