Squid Lips Menu

8 jumbo wings lightly breaded & tossed in your choice of sauce: Key Lime Habanero, Bourbon BBQ, Jamaican Dry Rub, Jamaican BBQ, Garlic Teriyaki, Orange Chipotle, or Honey Sriracha.

4 oz of mild smoked fish dip served dusted with paprika & served with crackers.\r\n\r\nUpon Request: 1 oz diced tomato, 1 oz chopped onion & 1 oz chopped jalapeño

10 fritters loaded with conch (konk).\r\nServed with Bohemian Fritter dipping sauce.

6 oz of fresh calamari lightly coated in our seasoned flour & fried. Served with Marinara dipping sauce.

3.5oz Crunchy fried fish, smoked bacon, fresh ripe tomatoes, and iceberg lettuce tossed with our Cajun mayo and wrapped in a seasoned herb wrap. Served with tartar dipping sauce and chips.\r\n\r\nGarnish: Lemon slice

An oak wood grilled chicken breast cooked to perfection with choice of baste. Served with chips.

Mild fish fillet dusted in seasoned flour rolled in corn flakes then deep-fried. Served with tartar dipping sauce and chips.\r\n\r\nGarnish: Lemon slice & LTO

3oz of mojo-marinated fresh pork, 2.5oz of baked ham, .5oz of Genoa salami, imported Swiss cheese, dill pickle, and yellow mustard on fresh pressed Cuban bread. Served with chips

An 8 oz angus beef patty oak wood grilled to choice of temp & served with chips.

An 8 oz oak wood grilled angus beef patty cooked to choice of temp topped with cajun bacon & melted Bleu cheese. Served with chips.

An 8 oz oak wood grilled angus beef patty grilled to choice of temp and topped with grilled onions, pepper jack cheese, pickled jalapeños, crunchy fried onions, & bourbon BBQ sauce. Served with chips.

An 8 oz oak wood grilled angus beef patty cooked to choice of temp and topped with a grilled pineapple slice, fried onions & garlic teriyaki sauce.

An oak wood grilled Veggie burger blended with a mixture of veggies and oat brand, served with chips.

Baby greens, tomato, red onions, white raisins, candied pecans, and dried cranberries lightly tossed in our signature Vanilla Vinaigrette dressing & topped with Bleu Cheese crumbles.

An 8 oz Salmon filet marinated in an Italian citrus seasoning & slowly oak wood grilled to perfection.

6 sweet tail on butterflied shrimp stuffed with our famous lobster and crab meat baked in citrus butter then topped with a light and creamy shrimp sauce.

Tender mild flounder filet packed with our famous lobster and crab meat blend baked in citrus butter and topped with a light and creamy seafood sauce.

1 oak wood grilled chicken breast basted with choice of sauce or seasoning.

2 oak wood grilled chicken breasts basted with choice of sauce or seasoning.

Layers of lasagna & spinach noodles filled with blue crab claw meat, shrimp, sea scallops, ricotta, mozzarella & provolone cheese topped with a creamy tomato-alfredo sauce & baked. Served with garlic toast.

Pepper Jack & Sharp Cheddar Cheese blended with lobster meat, shrimp & elbow noodles then baked. Served with garlic toast.

6 oz of fresh chicken tenders rolled in corn flake breading until golden fried then dusted with parsley. Served with house made coleslaw, Honey Mustard sauce & fries.

6 oz of fish nuggets, lightly dusted in our seasoned flour & deep fried until a golden brown. Served with house made coleslaw, tartar sauce & fries.

6 oz of our lightly seasoned, single breaded & deep-fried clam strips. Served with house made coleslaw, tartar sauce & fries.