Square Cut Indian Bistro and Bakery Menu

Potato patties served in split pav rolls with tangy mint and garlic chutney.

Triangular pastries filled with spiced vegetables, accompanied by a tangy mint sauce.

A crispy, rolled rice pancake accompanied by coconut chutney and spicy tomato sauce.

Grilled sandwich filled with sliced potatoes cucumber tomatoes onions and cilantro chutney.

Grilled Cottage Cheese marinated in tikka sauce, tomatoes, cheese and cilantro chutney.

Battered and fried green chili peppers, garnished with fresh cilantro and sliced red onions.

Grilled chicken cheese marinated in tikka sauce, tomatoes, onions and lettuce.

A two-pound cake infused with mango puree, adorned with a delicate chocolate drizzle.

Hard-boiled eggs encased in a spiced chickpea flour batter, deep-fried to a golden crisp.

Battered and fried green chili peppers, garnished with fresh cilantro and sliced red onions.

Hard-boiled eggs encased in a spiced chickpea flour batter, deep-fried to a golden crisp.

A simple yet savory dish made with whisked eggs, typically includes onions and green chilies, lightly seasoned with aromatic Indian spices.

Savory rice pancake topped with diced tomatoes, onions, and cilantro, served with coconut chutney and spicy tomato relish.

Savory fried lentil doughnuts, accompanied by coconut chutney and sambar, a lentil-based vegetable stew.

Steamed rice and lentil cakes paired with a crispy fried lentil doughnut, typically served with sambar and coconut chutney.

A kid-friendly dosa, typically made smaller and lighter, often incorporating mild flavors to cater to children's palates.

Grilled Cottage Cheese marinated in tikka sauce, tomatoes, cheese and cilantro chutney.

Spiced potatoes onions chillies cilantro chutney cheese rolled in a paratha and grilled.

Grilled sandwich filled with sliced potatoes cucumber tomatoes onions and cilantro chutney.

Potato patties served in split pav rolls with tangy mint and garlic chutney.

The cold, refreshing, sparkling classic that America loves.

A two-pound cake infused with mango puree, adorned with a delicate chocolate drizzle.

A two-pound cake with pineapple pieces and cherry garnishes, finished with smooth cream frosting.

Layered cake infused with saffron and generously dotted with pistachios, typically includes cream between the layers.

A layered pastry filled with sweet mango cream and topped with delicate mango glaze.

A delicate pastry topped with a variety of fresh fruit slices.

Layered vanilla sponge cake filled with pineapple cream and topped with finely chopped pineapple.

Layered sponge cake with white chocolate shavings, topped with a cherry.

Layered pastry filled with mango cream and topped with a fresh strawberry slice.