Squan Tavern Menu

6oz Cup

Choice of Sweet or Hot sausage.

sautéed in oil & garlic

2 of our medium sized doughs, 1lb mozzarella cheese, 1 pint of sauce

4oz Cup

Strips of breaded and deep-fried Mozzarella.

4 shrimp with cocktail sauce and lemon.

Sautéed in mild or spicy marinara.

Tossed in Buffalo sauce with Gorgonzola cheese

Fried and tossed in your choice of sauce.

4 jumbo shrimp sautéed in a rich garlic and butter sauce.

Veal and sausage stuffing with carrots, celery, and onions.

served with horseradish sauce

Sautéed in a spicy marinara sauce.

Delicately deep-fried.

Sautéed with oil & garlic.

Sautéed in mild or spicy marinara.

With horseradish sauce.

Choose pepperoni, sausage and pepper or chicken Parm.

6 clams with peppers, onion and bacon.

6 clams on ice with cocktail sauce and lemon.

6 clams chopped and stuffed with seasoned bread crumbs.

Topped with garlic and butter with or without Mozzarella.

In a rich cream sauce with lots of Parmigiano.

Tossed with green olives, sun-dried tomatoes and pesto.

Sautéed in either marinara or a white wine sauce and garlic sauce.

Rolled with Ricotta and topped with Mozzarella and tomato sauce.

Shrimp, mussels, clams, eggplant rollettini, and artichoke hearts wrapped in bacon.

Breaded and deep-fried then baked in a spicy sauce.

sautéed in oil & garlic

Please call the restaurant for the soup of the day.

Made in-house.

Funfetti cake. By the slice

With vanilla ice cream.

Vanilla or cappuccino ice cream covered in a chocolate shell. The vanilla one has a chocolate fudge center while the cappuccino one has a caramel center.

Fried Chicken, peas, mozzarella, and vodka sauce.

The original 6 toppings we offered in 1964: sausage, peppers, mushrooms, pepperoni, meatballs and onions.

With sauce, fresh Mozzarella and basil.

Square, thick airy crust.

With chicken, eggplant, Mozzarella and marinara sauce.

With grilled chicken, BBQ sauce and Mozzarella.

Mushrooms, onions and hot cherry peppers.

Topped with penne, Ricotta and Mozzarella.

10” Gluten Free crust

Thin crust.

White pizza with blackened chicken

With fried chicken, Mozzarella and Ricotta.

With mozzarella, potatoes, peppers, onions, and hot dog. NO SAUCE.

Sausage and pepper.

Sliced fresh tomatoes, garlic and fresh basil, no sauce.

With mushrooms, onions, tomato slices and spinach.

Mozzarella, Cheddar and Monterey.

with sauce and slices of burrata cheese

Sausage, pepper and mushroom.

Bacon, fried chicken, and peppercorn ranch dressing drizzled on top.

With fried chicken, Buffalo hot sauce and Mozzarella.

Pepperoni, Onions, Hot Cherry Peppers and Mike’s Hot Honey

Pesto sauce and Mozzarella.

Mozzarella and Ricotta without any sauce.

11” cauliflower crust.

16" square with garlic, basil, crushed tomatoes, Mozzarella.

Sautéed in a rich garlic butter sauce and served with asparagus.

Sautéed with asparagus and garlic in a light marinara sauce.

Layered with eggplant and mozzarella in a light marinara and mushrooms.

Egg dipped and sautéed in lemon butter and white wine.

Sautéed with baby peas, prosciutto and onions in a cajun cream sauce.

Sautéed with marsala wine sauce and mushrooms.

Sautéed with capers, butter, lemon and white wine.

Sautéed with artichoke hearts in a white wine sauce.

14 oz. served with asparagus.

14 oz. NY strip. With fresh mushrooms in marinara sauce over linguine.

14 oz. NY strip. Sliced and sautéed with mushrooms, onions and hot or sweet peppers in marinara sauce over penne.

14 oz. NY strip. Grilled then sautéed with 2 shrimp in a rich garlic and butter sauce over linguine.

14 oz. blackened or grilled with mushrooms and onions in a Gorgonzola sauce and served with asparagus.

14 oz. NY strip. Topped with onion rings.

Sautéed in a spicy marinara sauce.

Rolled with Ricotta and topped with Mozzarella and tomato sauce.

With Baked Penne or Ravioli

With Baked Penne or Ravioli

With Baked Penne or Ravioli

With Baked Penne or Ravioli

With a lemon and butter sauce and served over asparagus.

Egg dipped and sautéed in lemon butter and white wine.

Sautéed in a rich garlic and butter sauce.

Lightly-battered and fried, recommended over linguine.

Stuffed with Gorgonzola and Caesar salad.

With roasted tomatoes, arugula, basil, olive oil, and course salt.

With fried chicken, bacon and honey mustard.

Mixed greens and assorted vegetables with choice of dressing.

Served with tomatoes, roasted peppers, or both.

Romaine tossed with Caesar dressing.

With oil, garlic and lemon on a bed of lettuce.

Spicy. Grilled chicken with spicy Buffalo sauce.

Rigatoni sautéed with pork, sausage, and meatball with tomato sauce

Potato dumplings sautéed with Parmigiano in tomato sauce with meatballs, meat sauce or sausage.

In marinara sauce.

In a rich gorgonzola cream sauce.

Choose lasagna or penne. Served with meatballs, meat sauce or sausage.

With tomato or marinara and a choice of meatballs, sausage, or meat sauce.

In a choice of marinara or white wine sauce. With a mix of whole and chopped clams.

Raffetto's from NYC. With a choice of meatballs, meat sauce, or sausage.

In a rich cream sauce with lots of Parmigiano.

In marinara sauce.

With our house-made vodka sauce

In a choice of marinara or white wine sauce.

In oil and garlic.

In marinara sauce.

Potato dumplings sautéed with mushrooms and spinach in a Parmigiano cream sauce or marinara.

In a rich cream sauce with lots of Parmigiano.

Stuffed with ricotta cheese and sautéed in a pink cream sauce with grilled chicken and mushrooms.

Creamy arborio rice with shallots, burrata, sun-dried tomatoes, peas, and parmesan.

Creamy arborio rice with shallots, mushrooms, spinach, and parmesan.

Sautéed in a spicy garlic sauce with spinach. Served over linguini.

Sautéed with potatoes, sausage & hot or sweet peppers.

With lettuce, tomato, mayo, and bacon.

With prosciutto, peas, and onions.

With broccoli rabe in oil & garlic and topped with fresh mozzarella. Served over orecchiette.

Served with cocktail sauce.

Sautéed with peas, onions and bacon in a light marinara sauce. Served over rigatoni.

With zucchini, carrots, and asparagus in a spicy garlic sauce. Served with mashed potatoes.

with lobster & spinach in our own made vodka sauce

Sautéed with mushrooms, spinach, and sun dried tomatoes in a Marsala cream sauce. Served over linguini.

With ground sausage, broccoli rabe, cannellini beans, and hot cherry peppers in garlic & oil.

Pizza “Happy Birthday” Meredith… with peas, onions, and bacon.

2 stuffed shells served with a choice of meatball, sausage, or meat sauce.

Grilled with mozzarella cheese. No sauce.

Breaded chicken with spinach and fettuccini in Alfredo sauce.

Traditional with oil, garlic, anchovy, red pepper and breadcrumbs.

With ground sausage, broccoli rabe, cannellini beans & hot cherry peppers in oil & garlic.

With garlic, shallots, and spinach in a cream sauce. Served over fettuccine.

In a lemony butter sauce. Served over linguini.

14oz butterflied and pan fried, Parmesan style with tomato sauce. Served over angel hair.

Sautéed with spinach in a buttery rich scampi sauce. Served over penne pasta.

With peppers, onions, potatoes in marinara sauce.

Breaded, fried, and sautéed in a buttery rich scampi sauce. Served over fettuccini.

Sausage and tomatoes stuffing with bread crumbs, marinara & mozzarella.

4 shrimp sautéed in a spicy garlic sauce.

Sautéed with prosciutto, sun-dried tomatoes, and mushrooms with melted mozzarella in a brown sauce.

With a sage cream sauce. Served with broccoli and mashed potatoes.

with peppers & onions in a marinara sauce. Served over angel hair

Creamy Arborio rice with peas and parmesan.

Sautéed with onions and mozzarella in a white wine and garlic sauce. Served with mashed potatoes.

Sautéed with peas, onions, and bacon in a light marinara sauce. Served over rigatoni.

Stuffed with Asiago and ricotta cheese & sautéed with shallots and bacon in our own made vodka sauce.

4 slices of our dinner bread topped with our own made bruschetta & balsamic glaze.

Sautéed with spinach & covered with mozzarella in a marinara sauce.

With peppadews, asparagus, and tomato in oil & garlic. Served over linguini.

with carrots, broccoli, and spinach in a cream sauce. Served over penne.

Our own 4oz crab cake with spring mix and a lemon butter sauce.

Sautéed with sun dried tomatoes and artichoke hearts in a creamy pesto sauce.

Stuffed with crabmeat. Served with spinach & peppadews in scampi sauce. Served over fettuccini.

Sautéed with breaded tomato slices in a light brown gravy, covered with mozzarella. Served with mashed potatoes.

With mushrooms, spinach and sun-dried tomatoes in a Marsala cream sauce. Served over linguini.

With roasted peppers and blackened salmon bites in Alfredo sauce.

Ravioli stuffed with butternut squash and ricotta cheese with spinach in a sage cream sauce.

With lettuce, tomato horseradish sauce.

8oz Filet Mignon with sautéed mushrooms & onions, garlic mashed potatoes and asparagus.

Grilled chicken with lettuce, tomato, and mayo on pita bread.

Fried cutlets with spinach & roasted peppers in a scampi sauce. Served with mashed potatoes.

Sautéed with grape tomatoes, onions, spinach, garlic and EVOO

With eggplant, prosciutto, and onions in a brown sauce with mozzarella.

Stuffed with crabmeat. Served over fettuccini with spinach and peppadews in scampi sauce.

Pan seared and sautéed with basil in lemon, garlic, and butter. Served over angel hair.

Our classic chicken parm sandwich with our own made vodka sauce.

with asparagus, tomatoes & spinach in a garlic white wine sauce. Served over angel hair.

Hot or sweet sausage with peppers & onions in a white wine and garlic sauce. Served over penne.

Stuffed with spinach and mozzarella in a pesto marinara cream sauce. Served over pappardelle pasta.

with spring mix, tomatoes, and pesto

Sautéed with broccoli rabe, pepperoncini peppers, and sausage in a light marinara sauce.

With crumbled sausage, EVOO & garlic.

Stuffed with crabmeat in a buttery white wine sauce.

8oz brisket, chuck, short rib blend patty topped with a sliced hot dog, frizzled onions, American cheese, and a secret sauce

4 pieces of fried chicken with fries.

3 burrata breaded, fried and served over our own made vodka sauce.

With onions, prosciutto and mozzarella in a plum tomato sauce.

With peppers and onions.

Served over rigatoni.

With cocktail sauce, tartar sauce, and fries.

Fried cutlet with broccoli rabe and fresh mozzarella.

Served with mashed potatoes.

With lettuce, tomato, and tartar sauce.

With spring mix, tomatoes, and pesto.

Stuffed with crabmeat. Served in a garlic cream sauce with mashed potatoes.

Red wine, crushed tomatoes, celery, carrot, onion, and spices. Served over pappardelle pasta.

with fried chicken and burrata in our own made vodka sauce

Our own made, stuffed with ricotta cheese and served with a choice of meatballs, sausage, or meat sauce.

2 hot dogs covered with peppers, onions, and potatoes.

With roasted peppers & onions in a brown sauce with mozzarella. Served with mashed potatoes.

Sautéed with hot cherry peppers & mushrooms in a white wine garlic sauce.

Served over sautéed spinach and with mashed potatoes.

With shallots in a garlic alfredo sauce. Served over pappardelle.

Creamy Arborio rice with peas and asparagus.

With ground sausage, broccoli rabe, cannellini beans, and hot cherry peppers in garlic and oil.

Served francaise or sautéed with mushrooms & hot cherry peppers in a white wine garlic sauce.

Sautéed with peas, onions, and prosciutto in a Cajun cream sauce.

In a mushroom cream sauce with steamed broccoli.

Fried calamari over spring mix with roasted tomatoes and balsamic glaze.

Grilled & finished with white wine, garlic & lemon. Served with plain risotto.

2 crab cakes served over arugula in a lemon & butter sauce with a side of broccoli.

with lettuce, tomato, and tartar sauce

3 to an order. Choice of chicken parm, meatball parm, or turkey with mayo, lettuce, and American cheese.

Stuffed with ricotta and pepperoni, pan fried with marinara sauce, spinach & mushrooms. Topped with mozzarella & American cheese.

With grape tomatoes, spinach & onions in a white wine garlic sauce.

With peas, onions, and bacon.

Sautéed with mushrooms & onions in a Marsala wine and cream with fettuccini Alfredo.

Pear & cheese stuffed pasta with shallots & bacon in a brandy cream sauce.

With peppers and onions.

With peppadews, spinach and onions in a white wine and garlic sauce

With sautéed peppers and onions, American, and mozzarella cheese. No Sauce

Prosciutto, roasted peppers, fresh mozzarella with balsamic on a roll.

With fresh tomatoes and fresh mozzarella in a white wine and garlic sauce. Served with mashed potatoes.

Veal & eggplant sautéed in egg batter, layered in tomato sauce & covered with mozzarella.

with ground beef, veggies & mozzarella. Served with mashed potatoes.

sautéed in marinara with spinach. Served over linguini.

Sautéed with sun dried tomatoes and covered with fresh mozzarella in a balsamic vinegar sauce.

With sundried tomatoes, Italian spices, onions and garlic in a cream sauce. Served over penne.

Ravioli stuffed with butternut squash & ricotta cheese with spinach in our light marinara caprese sauce.

With potatoes, mushrooms, onions, and hot peppers in a garlic white wine sauce.

Sautéed with prosciutto, sun dried tomatoes, and mozzarella cheese in a white wine & garlic sauce.

Pan seared and sautéed with basil in lemon, garlic & butter. Served over angel hair pasta.

With broccoli rabe & mozzarella.

Fried golden brown. Served with sweet potato fries & Cole slaw.

With or without cheese.

8oz brisket, chuck, short rib blend patty with peanut butter, mayo, bacon, and cheddar cheese.

Two 4oz NY Strip over toast with sautéed mushrooms and onions. Served with fries.

8oz brisket, chuck, short rib blend patty stuffed with mozzarella cheese and tomato sauce.

8oz brisket, chuck, short rib blend patty with cajun spice and gorgonzola.

8oz brisket, chuck, short rib blend patty with sautéed onions, bacon, BBQ sauce, and cheddar cheese.

Served over penne.

Served over penne.

Sautéed with hot peppers, mushrooms and onions in a marinara sauce.

Layered with eggplant and Mozzarella in a light marinara sauce with mushrooms.

Egg dipped and sautéed in lemon butter and white wine.

Sautéed with mushrooms in marinara sauce.

Sautéed with capers, butter, lemon and white wine.

Breaded & fried cutlets covered with arugula & our house Italian dressing.

Sautéed with marsala wine sauce and mushrooms.

Sautéed with asparagus and garlic in a light marinara sauce.

6oz Cup

Choice of Sweet or Hot sausage.

sautéed in oil & garlic

2 of our medium sized doughs, 1lb mozzarella cheese, 1 pint of sauce

4oz Cup

Strips of breaded and deep-fried Mozzarella.

4 shrimp with cocktail sauce and lemon.

Sautéed in mild or spicy marinara.

Tossed in Buffalo sauce with Gorgonzola cheese

Fried and tossed in your choice of sauce.

4 jumbo shrimp sautéed in a rich garlic and butter sauce.

Veal and sausage stuffing with carrots, celery, and onions.

served with horseradish sauce

Sautéed in a spicy marinara sauce.

Delicately deep-fried.

Sautéed with oil & garlic.

Sautéed in mild or spicy marinara.

With horseradish sauce.

Choose pepperoni, sausage and pepper or chicken Parm.

6 clams with peppers, onion and bacon.

6 clams on ice with cocktail sauce and lemon.

6 clams chopped and stuffed with seasoned bread crumbs.

Topped with garlic and butter with or without Mozzarella.

In a rich cream sauce with lots of Parmigiano.

Tossed with green olives, sun-dried tomatoes and pesto.

Sautéed in either marinara or a white wine sauce and garlic sauce.

Rolled with Ricotta and topped with Mozzarella and tomato sauce.

Shrimp, mussels, clams, eggplant rollettini, and artichoke hearts wrapped in bacon.

Breaded and deep-fried then baked in a spicy sauce.

sautéed in oil & garlic

Please call the restaurant for the soup of the day.

Made in-house.

Funfetti cake. By the slice

With vanilla ice cream.

Vanilla or cappuccino ice cream covered in a chocolate shell. The vanilla one has a chocolate fudge center while the cappuccino one has a caramel center.

Fried Chicken, peas, mozzarella, and vodka sauce.

The original 6 toppings we offered in 1964: sausage, peppers, mushrooms, pepperoni, meatballs and onions.

With sauce, fresh Mozzarella and basil.

Square, thick airy crust.

With chicken, eggplant, Mozzarella and marinara sauce.

With grilled chicken, BBQ sauce and Mozzarella.

Mushrooms, onions and hot cherry peppers.

Topped with penne, Ricotta and Mozzarella.

10” Gluten Free crust

Thin crust.

White pizza with blackened chicken

With fried chicken, Mozzarella and Ricotta.

With mozzarella, potatoes, peppers, onions, and hot dog. NO SAUCE.

Sausage and pepper.

Sliced fresh tomatoes, garlic and fresh basil, no sauce.

With mushrooms, onions, tomato slices and spinach.

Mozzarella, Cheddar and Monterey.

with sauce and slices of burrata cheese

Sausage, pepper and mushroom.

Bacon, fried chicken, and peppercorn ranch dressing drizzled on top.

With fried chicken, Buffalo hot sauce and Mozzarella.

Pepperoni, Onions, Hot Cherry Peppers and Mike’s Hot Honey

Pesto sauce and Mozzarella.

Mozzarella and Ricotta without any sauce.

11” cauliflower crust.

16" square with garlic, basil, crushed tomatoes, Mozzarella.

Spicy. Sautéed in a spicy marinara sauce.

Sautéed with artichoke hearts in a white wine sauce.

With Baked Penne or Ravioli.

With Baked Penne or Ravioli.

In oil and garlic.

Egg dipped and sautéed in lemon butter and white wine.

Sautéed with artichoke hearts in a white wine sauce.

Rolled with Ricotta and topped with Mozzarella and tomato sauce.

With lemon and butter.

Sautéed in a rich garlic and butter sauce.

With Baked Penne or Ravioli.

With Baked Penne or Ravioli.

Rigatoni sautéed with pork, sausage, and meatball with tomato sauce

In a choice of marinara or white wine sauce.

In marinara sauce.

In oil and garlic.

Potato dumplings sautéed with Parmigiano in tomato sauce with meatballs, meat sauce or sausage.

In marinara sauce.

In a rich cream sauce with lots of Parmigiano.

With a choice of meatballs, meat sauce or sausage.

In oil and garlic.

With our house made vodka sauce

Choose lasagna, penne, served with meatballs, meat sauce or sausage.

In marinara sauce.

With tomato or marinara and a choice of meatballs, sausage, or meat sauce.

In a choice of marinara or white wine sauce.

Stuffed with Gorgonzola and Caesar salad.

With roasted tomatoes, arugula, basil, olive oil, and course salt.

With fried chicken, bacon and honey mustard.

Mixed greens and assorted vegetables with choice of dressing.

Served with tomatoes, roasted peppers, or both.

Romaine tossed with Caesar dressing.

With oil, garlic and lemon on a bed of lettuce.

Spicy. Grilled chicken with spicy Buffalo sauce.

8oz brisket, chuck, short rib blend patty with sautéed onions, bacon, BBQ sauce, and cheddar cheese.

With lettuce, tomato, and mayo.

With or without cheese.

8oz brisket, chuck, short rib blend patty stuffed with mozzarella cheese and tomato sauce.

Two 4oz NY Strip over toast with sautéed mushrooms and onions. Served with fries.

8oz brisket, chuck, short rib blend patty with peanut butter, mayo, bacon, and cheddar cheese

Sautéed in a spicy garlic sauce with spinach. Served over linguini.

Sautéed with potatoes, sausage & hot or sweet peppers.

With lettuce, tomato, mayo, and bacon.

With prosciutto, peas, and onions.

With broccoli rabe in oil & garlic and topped with fresh mozzarella. Served over orecchiette.

Served with cocktail sauce.

Sautéed with peas, onions and bacon in a light marinara sauce. Served over rigatoni.

With zucchini, carrots, and asparagus in a spicy garlic sauce. Served with mashed potatoes.

with lobster & spinach in our own made vodka sauce

Sautéed with mushrooms, spinach, and sun dried tomatoes in a Marsala cream sauce. Served over linguini.

With ground sausage, broccoli rabe, cannellini beans, and hot cherry peppers in garlic & oil.

Pizza “Happy Birthday” Meredith… with peas, onions, and bacon.

2 stuffed shells served with a choice of meatball, sausage, or meat sauce.

Grilled with mozzarella cheese. No sauce.

Breaded chicken with spinach and fettuccini in Alfredo sauce.

Traditional with oil, garlic, anchovy, red pepper and breadcrumbs.

With ground sausage, broccoli rabe, cannellini beans & hot cherry peppers in oil & garlic.

With garlic, shallots, and spinach in a cream sauce. Served over fettuccine.

In a lemony butter sauce. Served over linguini.

14oz butterflied and pan fried, Parmesan style with tomato sauce. Served over angel hair.

Sautéed with spinach in a buttery rich scampi sauce. Served over penne pasta.

With peppers, onions, potatoes in marinara sauce.

Breaded, fried, and sautéed in a buttery rich scampi sauce. Served over fettuccini.

Sausage and tomatoes stuffing with bread crumbs, marinara & mozzarella.

4 shrimp sautéed in a spicy garlic sauce.

Sautéed with prosciutto, sun-dried tomatoes, and mushrooms with melted mozzarella in a brown sauce.

With a sage cream sauce. Served with broccoli and mashed potatoes.

with peppers & onions in a marinara sauce. Served over angel hair

Creamy Arborio rice with peas and parmesan.

Sautéed with onions and mozzarella in a white wine and garlic sauce. Served with mashed potatoes.

Sautéed with peas, onions, and bacon in a light marinara sauce. Served over rigatoni.

Stuffed with Asiago and ricotta cheese & sautéed with shallots and bacon in our own made vodka sauce.

4 slices of our dinner bread topped with our own made bruschetta & balsamic glaze.

Sautéed with spinach & covered with mozzarella in a marinara sauce.

With peppadews, asparagus, and tomato in oil & garlic. Served over linguini.

with carrots, broccoli, and spinach in a cream sauce. Served over penne.

Our own 4oz crab cake with spring mix and a lemon butter sauce.

Sautéed with sun dried tomatoes and artichoke hearts in a creamy pesto sauce.

Stuffed with crabmeat. Served with spinach & peppadews in scampi sauce. Served over fettuccini.

Sautéed with breaded tomato slices in a light brown gravy, covered with mozzarella. Served with mashed potatoes.

With mushrooms, spinach and sun-dried tomatoes in a Marsala cream sauce. Served over linguini.

With roasted peppers and blackened salmon bites in Alfredo sauce.

Ravioli stuffed with butternut squash and ricotta cheese with spinach in a sage cream sauce.

With lettuce, tomato horseradish sauce.

8oz Filet Mignon with sautéed mushrooms & onions, garlic mashed potatoes and asparagus.

Grilled chicken with lettuce, tomato, and mayo on pita bread.

Fried cutlets with spinach & roasted peppers in a scampi sauce. Served with mashed potatoes.

Sautéed with grape tomatoes, onions, spinach, garlic and EVOO

With eggplant, prosciutto, and onions in a brown sauce with mozzarella.

Stuffed with crabmeat. Served over fettuccini with spinach and peppadews in scampi sauce.

Pan seared and sautéed with basil in lemon, garlic, and butter. Served over angel hair.

Our classic chicken parm sandwich with our own made vodka sauce.

with asparagus, tomatoes & spinach in a garlic white wine sauce. Served over angel hair.

Hot or sweet sausage with peppers & onions in a white wine and garlic sauce. Served over penne.

Stuffed with spinach and mozzarella in a pesto marinara cream sauce. Served over pappardelle pasta.

with spring mix, tomatoes, and pesto

Sautéed with broccoli rabe, pepperoncini peppers, and sausage in a light marinara sauce.

With crumbled sausage, EVOO & garlic.

Stuffed with crabmeat in a buttery white wine sauce.

8oz brisket, chuck, short rib blend patty topped with a sliced hot dog, frizzled onions, American cheese, and a secret sauce

4 pieces of fried chicken with fries.

3 burrata breaded, fried and served over our own made vodka sauce.

With onions, prosciutto and mozzarella in a plum tomato sauce.

With peppers and onions.

Served over rigatoni.

With cocktail sauce, tartar sauce, and fries.

Fried cutlet with broccoli rabe and fresh mozzarella.

Served with mashed potatoes.

With lettuce, tomato, and tartar sauce.

With spring mix, tomatoes, and pesto.

Stuffed with crabmeat. Served in a garlic cream sauce with mashed potatoes.

Red wine, crushed tomatoes, celery, carrot, onion, and spices. Served over pappardelle pasta.

with fried chicken and burrata in our own made vodka sauce

Our own made, stuffed with ricotta cheese and served with a choice of meatballs, sausage, or meat sauce.

2 hot dogs covered with peppers, onions, and potatoes.

With roasted peppers & onions in a brown sauce with mozzarella. Served with mashed potatoes.

Sautéed with hot cherry peppers & mushrooms in a white wine garlic sauce.

Served over sautéed spinach and with mashed potatoes.

With shallots in a garlic alfredo sauce. Served over pappardelle.

Creamy Arborio rice with peas and asparagus.

With ground sausage, broccoli rabe, cannellini beans, and hot cherry peppers in garlic and oil.

Served francaise or sautéed with mushrooms & hot cherry peppers in a white wine garlic sauce.

Sautéed with peas, onions, and prosciutto in a Cajun cream sauce.

In a mushroom cream sauce with steamed broccoli.

Fried calamari over spring mix with roasted tomatoes and balsamic glaze.

Grilled & finished with white wine, garlic & lemon. Served with plain risotto.

2 crab cakes served over arugula in a lemon & butter sauce with a side of broccoli.

with lettuce, tomato, and tartar sauce

3 to an order. Choice of chicken parm, meatball parm, or turkey with mayo, lettuce, and American cheese.

Stuffed with ricotta and pepperoni, pan fried with marinara sauce, spinach & mushrooms. Topped with mozzarella & American cheese.

With grape tomatoes, spinach & onions in a white wine garlic sauce.

With peas, onions, and bacon.

Sautéed with mushrooms & onions in a Marsala wine and cream with fettuccini Alfredo.

Pear & cheese stuffed pasta with shallots & bacon in a brandy cream sauce.

With peppers and onions.

With peppadews, spinach and onions in a white wine and garlic sauce

With sautéed peppers and onions, American, and mozzarella cheese. No Sauce

Prosciutto, roasted peppers, fresh mozzarella with balsamic on a roll.

With fresh tomatoes and fresh mozzarella in a white wine and garlic sauce. Served with mashed potatoes.

Veal & eggplant sautéed in egg batter, layered in tomato sauce & covered with mozzarella.

with ground beef, veggies & mozzarella. Served with mashed potatoes.

sautéed in marinara with spinach. Served over linguini.

Sautéed with sun dried tomatoes and covered with fresh mozzarella in a balsamic vinegar sauce.

With sundried tomatoes, Italian spices, onions and garlic in a cream sauce. Served over penne.

Ravioli stuffed with butternut squash & ricotta cheese with spinach in our light marinara caprese sauce.

With potatoes, mushrooms, onions, and hot peppers in a garlic white wine sauce.

Sautéed with prosciutto, sun dried tomatoes, and mozzarella cheese in a white wine & garlic sauce.

Pan seared and sautéed with basil in lemon, garlic & butter. Served over angel hair pasta.

With broccoli rabe & mozzarella.

Fried golden brown. Served with sweet potato fries & Cole slaw.

Served over penne.

Served over penne.