Squable Menu

on the half shell, m eyer lemon, pickle juice .

marinated feta, olive, cucumber, tapenade, anchovy

alla Waldorf, pickled grapes, candied pecans

dried tomato, banyuls vinaigrette

cured pork, soft egg, melted leeks, mustard

ricotta, preserved kumquat, black pepper honey

on grilled bread, ‘calico’ beans .

Sicilian-style, salsa verde, pistachios

pork belly, honey butter, black garlic, buttermilk

charred in beef fat, carrot ‘romesco’, za’atar, wild rice .

scamorza, beet & red currant ketchup .

al limone y pepe

alla bolognese, pickled collards, ricotta cream, spicy arrabbiata

meuniére, celery root, brown butter, lemon, parsley

parsley pistou, olives, fried feta

aromatic herbs, brodo, crunchy vegetables, spicy schug

fregola e ceci neri, spicy preserved lemon, rosemary

stout beef patty, raclette, butter, pickles, fries

on grilled bread, ‘calico’ beans

salted yogurt butter, seasonal jam

avocado, soft scrambled eggs, calabrian chile aioli, chili oil

ragu bianco, buratta, basil, fried egg, chili oil

marinated feta, olive, cucumber, tapenade, anchovy

apple, celery, pickled grape, candied pecan, Belgian endive

dried tomato, banyuls vinaigrette

cured pork, soft egg, melted leeks, croutons, mustard

au poivre hollandaise, chives

‘nduja, red-eye gravy, chow chow

carrot harissa, yogurt, za’atar

salsa verde, hollandaise, fried egg, home fries

poached eggs, spicy pepper paste, cheddar

spaghetti, bacon, confit egg yolk, pecorino

poached eggs, potatoes, spicy jalapeno cream

prosciutto cotto, fried egg, mornay, toma cheese, fries

cafe sua da ice cream, spiked cold brew, caramel

roasted apple caramel, soft cream

soft cream, burnt honey, pickled blueberry.