Spunktown Tavern Menu

served with bleu cheese dipping sauce

smothered in your choice of bbq, mild, hot, honey, mustard, sweet hot, old bay or garlic butter, served with bleu cheese and celery

served with sour cream

served with ranch dipping sauce

served with salsa

served with ranch dipping sauce

served with orange marmalade dipping sauce

served with a bowl of chili and piled high with cheese, lettuce, tomato, onion, hot peppers, and a side of salsa and sour cream

served with butter or sour cream

served with bleu cheese dipping sauce

served with ranch dipping sauce

served with ranch dipping sauce

crispy romaine, tomatoes and homemade croutons tossed in creamy caesar dressing, topped with blue cheese crumbles and a chargrilled black diamond steak

mixed greens topped with tomato, black beans, corn, cheddar cheese, crispy tortilla strips and your choice of seasoned chicken or beef dressing choices: ranch, honey mustard, italian, balsamic vinaigrette, bleu cheese, french, russian, caesar, parmesan peppercorn, oil and vinegar

topped with marinara and provolone cheese

topped with american cheese and topped with your choice of sauce, fried onions, mushrooms, sweet peppers, or hot peppers

thinly sliced and topped with your choice of melted american, swiss, cheddar or provolone

on white bread with brown gravy

grilled chicken breast topped with bacon, tomato, provolone cheese and ranch dressing, served on grilled parmesan bread

plain, bbq or honey mustard

topped with american cheese and topped with your choice of sauce, fried onions, mushrooms, sweet peppers, or hot peppers

topped with sautéed onions, mushrooms and provolone cheese

thinly sliced roast beef in au jus on a kaiser roll

topped with marinara and provolone cheese

on your choice of white, wheat or rye toast

with mayo on white, wheat or rye toast

on your choice of white, wheat or rye toast

breaded chicken or shrimp with lettuce, tomato, and bleu cheese dressing

corned beef, coleslaw, swiss cheese and russian dressing on rye bread

topped with lettuce, tomato, green pepper, raw onion, relish and mayo

topped with bacon, fried onions, lettuce, tomato and bleu cheese dressing

with your choice of steamed shrimp, scallops and clams served over linguini tossed in our homemade white wine butter sauce

topped with sautéed mushrooms, onions, and brown gravy

plain or seasoned with lemon pepper or cajun

topped with bacon, sautéed onions, and brown gravy

flounder filets stuffed with our homemade crab imperial and broiled

lobster tail served with charbroiled 6 oz. filet lobster tail served with charbroiled 6 oz. filet 10 oz. filet – add $4