Spumoni Pizza Restaurant Menu

Romaine, homemade garlic and herb croutons and shaved parmesan tossed in our garlic caesar dressing (dressing contains raw eggs).

Finely chopped lettuce, tomatoes, olives, garbanzo beans, and mozzarella cheese in our balsamic dressing.

Elongated cavatelli shaped pasta prepared with pancetta, egg yolks, parmiggiano reggiano, pecorino romano and a pinch of course black pepper

Tomato sauce, mozzarella cheese, basil, and sliced tomatoes.

Tomato sauce, mozzarella cheese, basil, and sliced tomatoes.

Pepperoni, sausage, mushrooms, onions, bell pepper, tomato sauce, and mozzarella cheese.

Tomato sauce, mozzarella cheese, zucchini, asparagus and eggplant.

Pepperoni, meatballs, roasted peppers, mozzarella cheese in a fresh garlic spicy arrabbiata sauce.

Ricotta, gorgonzola, goat & mozzarella cheese.

Prosciutto di parma, artichokes, mushrooms, olives, tomato sauce & mozzarella cheese.

Chicken breast sun-dried tomato, pesto sauce & mozzarella cheese.

Pineapple, Canadian bacon, tomato sauce & mozzarella cheese.

Spinach, garlic, ricotta, & mozzarella cheese.

Tomato sauce, mozzarella cheese, basil, and sliced tomatoes.

Pepperoni, sausage, mushrooms, onions, bell pepper, tomato sauce, and mozzarella cheese.

Tomato sauce, mozzarella cheese, zucchini, asparagus and eggplant.

Pepperoni, meatballs, roasted peppers, mozzarella cheese in a fresh garlic spicy arrabbiata sauce.

Ricotta, gorgonzola, goat & mozzarella cheese.

Prosciutto di parma, artichokes, mushrooms, olives, tomato sauce & mozzarella cheese.

Chicken breast sun-dried tomato, pesto sauce & mozzarella cheese.

Pineapple, Canadian bacon, tomato sauce & mozzarella cheese.

Spinach, garlic, ricotta, & mozzarella cheese.

Deep fried tender calamari with arrabbiata sauce.

Sauteed fresh Manila clams and black mussels in a white wine and roasted garlic broth.

Garlic herbs and extra virgin olive oil on our home-baked bread.

A combination Italian cured meats, cheeses with olives, artichoke hearts and roasted peppers.

Lightly fried rice balls stuffed with mozzarella cheese, green peas and ground beef.

Cream in the center, fresh mozzarella with parma prosciutto and extra virgin olive oil.

Sauteed squid, sweet peas, garlic, chili flakes, tomato sauce.

Romaine, homemade garlic and herb croutons and shaved parmesan tossed in our garlic caesar dressing (dressing contains raw eggs).

Baby spinach, tomatoes, crispy bacon, toasted pine nuts, and goat cheese in a vinaigrette dressing.

Finely chopped lettuce, tomatoes, olives, garbanzo beans, and mozzarella cheese in our balsamic dressing.

Grilled salmon over mixed greens, artichoke hearts, and Roma tomatoes then topped with a creamy balsamic dressing.

Mixed greens, grilled chicken breast, sliced pears, caramelized walnuts, Roma tomatoes, and blue cheese crumbles tossed in a balsamic dressing.

Romaine lettuce, tomatoes, cucumber, Kalamata olives, and feta cheese in a vinaigrette dressing.

Wild baby arugula with artichokes and shaved parmesan cheese in a light lemon dressing.

Chicken, romaine lettuce, avocado, bacon, hard boiled eggs, tomatoes, and blue cheese.

Seafood salad with calamari, shrimp, mussels, scallops, and a lemon vinaigrette dressing.

Red beets, mixed spring mix, goat cheese crumbles, cucumbers, and Kalamata olives in balsamic dressing.

Small tube pasta in a light spicy tomato sauce.

Pasta served with meat sauce.

Pasta with sweet peas, pancetta, mushroom cream sauce.

Bowtie pasta with Italian mild sausage, broccoli, sun-dried tomatoes in a roasted garlic and olive oil.

Homemade lobster meat ravioli with zucchini julienne in a light saffron cream sauce.

Lasagna layered with meat sauce, bechamel sauce and Italian cheese.

Pasta with shrimp, porcini mushrooms, artichokes and truffle oil in a light cream sauce.

Small tube pasta with chicken breast, broccoli, sun-dried tomatoes and creamy sauce.

Pasta with fresh Manilla clams, roasted garlic in a white wine sauce.

Pasta with shrimp, artichokes, white wine and pink sauce.

Pasta with fresh Manilla clams, shrimp, calamari and mussels in white wine garlic tomato sauce.

Pasta pillows stuffed with ricotta cheese in a meat sauce.

Pasta with chicken breast in a parmesan cheese cream sauce.

Pasta with sweet basil, pine nut and garlic pesto cream sauce.

Bowtie pasta with fresh salmon in a vodka pink sauce.

Pasta with Italian mild sausage, spinach, olives, capers garlic and tomato sauce.

Jumbo size tube pasta with minced onion, mild spicy peppers, pancetta, pecorino romano cheese and plum tomato sauce.

Wide noodle ribbons with porcini mushrooms, garlic and white wine with a touch of cream and parmiggiano reggiano.

Long square cross-section noodle pasta prepared with a creamy pecorino and Parmigiano Reggiano cheese sauce with coarse ground black pepper.

Small tube pasta with kalamata olives, capers, anchovy and garlic in a plum tomato sauce.

Round pasta pillows filled with ricotta, gorgonzola, Parmigiano Reggiano and mascarpone cheeses.

Half moon-shaped pasta pillows stuffed with chicken breast and wild mushrooms prepared with brown butter sage sauce.

Italian sausage, roasted broccoli rabe, garlic, chili flakes and white wine.

Traditional pesto cream sauce.

Basil and melted mozzarella cheese in a tomato sauce.

Parmesan cheese and cream sauce.

Shrimp, white wine in a spicy tomato sauce.

Wild mushroom sauce. (Porcini, button, shiitake).

Sun-dried tomatoes, chicken breast in a pink sauce.

Fresh spinach, parmesan, goat, gorgonzola & mozzarella cheese in a cream sauce.

Mushroom in a spicy tomato sauce.

Shrimp, white wine and pink sauce.

Veal scaloppine with artichokes, shallots mushrooms and marsala wine sauce.

Veal scaloppine with mushrooms, marsala wine sauce.

Veal scaloppine lemon, capers and white wine.

Atlantic salmon fillet with lemon, capers and white wine.

Mediterranean sea bass filled with cherry tomatoes, kalamata olives, artichoke hearts and herbs.

Fresh fish, clams, shrimps, calamari, mussels, in a light tomato fish broth.

Jumbo tiger shrimp in a white wine, garlic & lemon caper sauce.

Jumbo tiger shrimp in spicy tomato sauce with fresh garlic and red chili flakes.

Double chicken breast with mushrooms and marsala wine sauce.

Double chicken breast of chicken sauteed with lemon juice, white wine and capers.

Double chicken breast with roasted peppers, mushrooms and onions in a white wine light tomato sauce.

Lightly breaded chicken breast. Topped with chopped tomatoes and spinach chiffonade lemon and olive oil.

Double chicken breast topped with prosciutto, mozzarella and sage in a white wine sauce.

Baked breaded chicken breast with parmesan & mozzarella cheese in a light tomato sauce.

Grilled steak with Boscaiola light mushroom cream sauce. Served with mix vegetables and roasted potato.

Mediterranean sea bass fillet cooked in a parchment bag with cherry tomatoes, kalamata olives, artichoke hearts & herbs. Served with roasted rosemary yukon gold potatoes & vegetables of the day.

Lemon capers. Garlic & white wine. Served with roasted rosemary yukon gold potatoes & vegetables of the day.

Grilled lamb chops topped with a red wine and marsala wine sauce.

Half roasted chicken marinated in a blend of italian herbs. Served with roasted rosemary yukon gold potatoes & vegetables of the day.

Traditional rich, moist devil's food style\nchocolate cake with dark chocolate frosting\nand decorated with dark chocolate.

A creamy, rich New York cheesecake\nsits on a graham cracker base.

Strawberry, pistachio and chocolate gelato\nall coated with chocolate and drizzled\nwith white chocolate\n(gluten free)

Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder.

Pastry shell internally coated in chocolate and filled with ricotta, candied fruit and chocolate chips.

Peach sorbetto served\nin the natural fruit shell\n(gluten free & vegan)

Pistachio and ricotta creams separated\nby sponge cake, decorated with\ncrushed pistachio pieces and dusted\nwith powdered sugar

Fresh mozzarella cheese, sliced roma tomatoes, roasted peppers, kalamata olives, basil & olive oil.

Deep fried tender calamari with arrabbiata sauce.

Sauteed fresh Manilla clams & mussels, in a white wine & roasted garlic broth.

30 lightly fried rice balls, stuffed with mozzarella cheese & green peas.

24 homemade meatballs with sauce & garlic bread.

Toasted bread topped with diced Roma tomatoes, basil, garlic oil & fresh mozzarella cheese.

Romaine lettuce, homemade garlic & herb croutons & shaved parmesan cheese, tossed in our garlic caesar dressing (dressing contains raw eggs).

Baby spinach, tomatoes, crispy bacon, toasted pine nuts & goat cheese in vinaigrette dressing.

Romaine lettuce, tomatoes, cucumber, kalamata olives, cheese in a vinaigrette dressing.

Grilled salmon over mixed greens, artichoke hearts, tomatoes then topped with a creamy balsamic dressing.

Mixed greens, grilled chicken breast, sliced pecans, caramelized walnuts, Roma tomatoes & blue cheese crumbles in a balsamic dressing.

Finely chopped lettuce, tomatoes, olives, garbanzo beans & mozzarella cheese in our balsamic dressing.

Wild baby arugula with artichokes, shaved parmesan cheese in a light lemon dressing.

Chicken, romaine lettuce, avocado, bacon, hard boiled eggs, tomatoes & blue cheese.

Seafood salad with calamari, shrimp, mussels, scallops & lemon vinaigrette dressing.

Reed beets, mixed spring mix, goat cheese crumbles, cucumbers, kalamata olives in balsamic dressing.

Breaded chicken breast topped with mozzarella cheese and tomato sauce on our toasted\nbread

Lightly fried slices of eggplant, mozzarella cheese, and marinara sauce on our homemade bread

Breaded chicken breast, lettuce, tomatoes, roasted peppers, and pesto spread on our homemade bread.

Grilled eggplant with lettuce, tomato, goat cheese, and grilled onion slice.

Arborio rice In arrabbiata sauce with calamari, clams, mussels, and shrimp

Angel hair pasta with fresh Roma tomatoes, basil, garlic and extra virgin olive oil

Small tube pasta In a light spicy tomato sauce.

Pasta with homemade meat sauce.

Baked pasta tube with roasted eggplant, melted mozzarella cheese in a tomato sauce

Pasta with sweet peas, pancetta, mushrooms, cream sauce

Pasta with sweet peas, pancetta, mushrooms, cream sauce

Homemade lobster meat ravioli with zucchini julienne in a light saffron cream sauce

Lasagna layered with meat sauce bechamel sauce and italian cheese ( 24h notice is required)

Pasta with shrimp, porcini mushrooms, artichokes and truffle oil

Small tube pasta with chicken breast, broccoli, sundried tomatoes, and creamy sauce

Pasta with fresh manila clams, roasted garlic in a white wine· sauce.

Pasta with shrimp, artichokes

Pasto with fresh Manila clams, shrimp, calamari, and mussels in white wine garlic tomato sauce

Pasta pillows stuffed with ricotta cheese in a meat sauce

Pasta with parmesan cheese cream sauce.

Pasta with sweet basil, pine nut, and garlic pesto cream sauce

Bowtie pasta with fresh salmon in a vodka pink sauce

Pasta with italian mild sauce spinach olives, capers, garlic, and tomato sauce

Veal scaloppine with artichokes & porcini mushrooms, marsala wine sauce.

Veal scaloppine with mushrooms, marsala wine sauce.

Veal scaloppine with lemon capers & white wine.

Pan roasted filet of sole topped with brown butter sage sauce & roasted shaved almonds.

Atlantic salmon , fillet with lemon, capers & white wine.

Fresh fish, clams, shrimps, calamari, mussels in a light tomato.

Tiger shrimp in lemon butter sauce & white wine & caper sauce, or fried shrimp in a spicy tomato sauce with fresh garlic & red chili flakes.

Tiger shrimp in lemon butter sauce & white wine & caper sauce, or finger shrimp in a spicy tomato sauce with fresh garlic & red chili flakes.

Double chicken breast with mushrooms & marsala wine sauce.

Double chicken breast of chicken sauteed with lemon juice, white wine & capers.

Double chicken breast with roasted peppers, mushrooms & onions, in a white wine light tomato sauce.

Lightly breaded chicken breast topped. With chopped tomatoes and spinach chiffonade lemon & olive\noil

Baked breaded chicken breast with parmesan & mozzarella cheese, in a light tomato sauce.

24h notice is required.