Spruce Farm & Fish Menu

Chilli-soy glaze

House-made-all-beef meatballs, creamy parmesan polenta, pomodoro sauce, mozzarella cheese, grilled ciabatta toasts, fresh basil

A blend of 4-5 locally grown wild mushrooms, slow butter roasted, thyme, extra virgin olive oil, Parmesan cheese, grilled French baguettes, fresh parsley

Crispy fried, fresh dill, lemon zest, toasted almonds, crispy garlic chips, orange sriracha sauce

Fresh yellowfin tuna loin dressed in champagne, dill & shallot vinaigrette, orange balsamic gastrique, butter-toasted ciabatta crackers, frisée salad, arugula micros

Creamy French brie cheese, shaved prosciutto, shaved red apples, honey drizzle, fresh thyme, crisp toasted ciabatta bread, cracked black pepper & arugula garnish

Prince Edward Island Mussels, steamed in a broth of crushed tomatoes & chardonnay with fresh basil, capers, Italian black cured olives and garlic, served with grilled ciabatta bread with a fresh basil sprig garnish

Crispy jumbo chicken wings, honey sriracha tossing sauce, honey ranch dip

Verlasso salmon, kale, quinoa, dried cherries, apples, sunflower kernels, white balsamic dressing

Fresh South American yellowfin tuna loin, chili ginger spiced, lightly seared, sliced & served rare, soy ginger glaze, frisée & mesclun greens salad, heirloom cherry tomatoes, mango, diced avocado, cilantro vinaigrette

Butter-braised red & golden beets, arugula, smoked shiitake mushrooms, chèvre cheese, golden raisins, pickled cucumber, champagne vinaigrette

Romaine lettuce, shaved parmesan, house-made garlic croutons, signature Caesar dressing

Spinach, frisée, mesclun greens, sliced red apples, honey fried walnuts, shaved Parmesan cheese, honey balsamic vinaigrette

Spiced peach marinated chicken breast, seared & roasted, grilled peach & chicken jus, garlic green beans, green onion whipped potatoes with garlic butter

Certified Angus Beef top sirloin, chargrilled, bordelaise, shallot butter, truffle fries, arugula salad

12oz. Certified Angus Beef New York strip steak, grilled to your specification, Point Reyes blue cheese, garlic butter, whipped potatoes, crispy balsamic onions, creamed spinach

Western bison, 3-bone short ribs, slowly braised and served 'fall-off-the-bone' in our own cowboy rub, served over creamy cauliflower risotto, with grilled asparagus and coffee-infused cocoa demi glace

Pan-seared & roasted duck breast, served to your specification, over sautéed maple glazed brussels sprouts, orange-infused carrots, blackberry gastrique & fresh blackberry garnish

Butter-roasted wild mushrooms, smoked shiitake mushrooms, linguine pasta, shallots, chardonnay, butter, Parmesan cheese, tomatoes, peppers

Pan-seared domestic jumbo sea scallops, over butternut squash & arborio rice risotto, brown butter & thyme roasted delicata squash, arugula and micro leek greens with orange vinaigrette

Fresh Verlasso skin-on salmon, chili cumin spiced, pan-seared crispy, over zucchini noodles in a chardonnay, agave, lime, butter sauce, with shallots and poblano peppers, topped with a tomato, onion, roasted yellow bell pepper salsa and cilantro micro greens

Fresh, pan-seared trout filet, wild rice with leeks, brown butter, grilled seasonal vegetables

Fresh-cut codfish loins, crisp tempura batter, artisan fries, house coleslaw & tartar sauce

Certified Angus Beef, cooked to your specification, bacon jam, tavern sauce, arugula, tomato, crispy onions, brioche bun

Smoked Gouda cheese, arugula, tomato, black pepper aioli, sourdough bread

Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun

Seasoned Certified Angus Beef, French baguette, beef au jus, seasoned horseradish aioli

Colorado-grown brown oyster mushroom clusters, battered & tempura fried crispy, house remoulade sauce, bibb lettuce, shaved pickled cucumbers, fresh dill, pickled red onions, toasted French baguette

House-made pie, graham cracker crust, vanilla whipped cream

Semi-sweet chocolate cake, bittersweet chocolate ganache, powdered sugar, fresh raspberries

Denver Based Sweet Action Ice Cream featuring Stranahan's Whiskey Brickle ice cream, crumbled Butterfinger candy, warm caramel, fresh red raspberries

Four Roses Bourbon, Aperol, St. Elizabeth Allspice Dram, Taylor Fladgate 10-year Port, lemon juice, egg white, cinnamon

Breckenridge Bourbon, Mr Black Coffee Liqueur, Cherry Heering Liqueur, half and half, bitter chocolate, cinnamon, whipped cream

Grilled orange & cherry infused bourbon, bitters

Del Maguey Vida Mezcal, agave, lime, cranberry juice, blackberries, rosemary sprig

Breckenridge Vodka, Cointreau, lemon & pomegranate juice, simple syrup

Campo Bravo Tequila Plata, agave, fresh lime juice

Breckenridge Gin, hibiscus simple syrup, St~Germain Elderflower Liqueur, lemon

Captain Morgan Spiced Rum, Clear Creek Cranberry Liqueur, cranberry juice, ginger beer, lime

Breckenridge Vodka, Domaine de Canton Ginger Liqueur, lemon twist

Breckenridge Vodka, dry vermouth rinse, truffle salt, blue cheese-stuffed olives

Ask your server for today's selection

Cranberry, orange & pomegranate juices, cinnamon simple syrup

Apple, pineapple & orange juices, cinnamon, club soda

Oskar Blues Brewery | Longmont, CO | 6.5% ABV

Czech Republic | 4.4% ABV | 16oz.

Ireland | 4.2% ABV | 16oz.

Mexico | 4.6% ABV

Spain | 5.4% ABV

Golden, CO | 5% ABV

Golden, CO | 4.2% ABV

St. Louis, MO | 5% ABV

St. Louis, MO | 4.2% ABV

Denver, CO

Alexander Valley

Sonoma County

Napa Valley, Los Carneros

Russian River Valley

California

Burgundy

Russian River Valley

Napa Valley, Los Carneros

Loire Valley

Napa Valley, Los Carneros

Sancerre

Napa Valley

Alto Adige, Italy

Willamette Valley

Alsace, France

California

Mosel, Germany

Côtes de Provence

Trevisto, Italy

Napa Valley

Italy

Loire Valley

Napa Valley

Champagne

Reims

Reims

Paso Robles

North Coast

Alexander Valley

Sonoma Valley

Paso Robles

Napa Valley

Napa Valley

Napa Valley

Rutherford, Napa

Alexander Valley

San Luis Obispo County

Napa Valley

California

South Australia

Napa Valley

Monterey

Willamette Valley

Russian River Valley

Anderson Valley

Sonoma Coast

Willamette Valley

Russian River Valley

Yamhill Cuvée

Rioja, Spain

Côtes du Rhône

Tuscany

Napa Valley

Napa Valley

Sonoma County

McLaren Vale

Lujan De Cuyo, Mendoza

Patagonia

CAB prime rib, bordelaise, over easy eggs, roasted fingerling potatoes, red & green peppers, yellow onion, rosemary, horseradish cream

House-smoked fresh Verlasso salmon, asparagus, butter leeks, yellow peppers, poached eggs, hollandaise, fried capers, fresh dill, potatoes

Two eggs any style, signature pork green chile sauce, corn succotash, refried beans, crème fraîche, cotija cheese, cilantro micros

Blueberry-studded gluten free pancakes, blueberry compote, blueberry maple syrup, whipped cream, fresh mint, strawberry garnish

Blistered cherry tomatoes, zucchini, spinach, red quinoa, scrambled eggs, goat cheese, pepper relish, arugula pesto

Chef's special quiche creation

Chef's special waffles

Poached eggs, grilled Irish bacon, roasted sweet red peppers, fresh dill hollandaise, crispy shallots, served on an English muffin with home fries

Black bean, onion, cotija & cheddar cheeses, served with tomato salsa, sliced avocado, cilantro micro greens, home fries and choice of toast

Black forest ham, red & green peppers, onions, white cheddar cheese, served with home fries and choice of toast

Cured & smoked thinly sliced salmon, capers, shaved red onion marmalade, tomato, romaine lettuce

Three Olives Vanilla Vodka, Giffard Crème de Cacao, half and half, orange juice, cinnamon

Bushmills Irish Whiskey, whipped cream

Champagne, orange juice

Champagne, house-made lavender syrup

Champagne, honeydew, lime, agave syrup

San Pellegrino Aranciata, passion fruit purée, jasmine green tea, lime juice

Cranberry, orange & pomegranate juices, cinnamon simple syrup

Apple, pineapple & orange juices, cinnamon, club soda

Crispy jumbo chicken wings, honey sriracha tossing sauce, honey ranch dip

Chilli-soy glaze

Fresh yellowfin tuna loin dressed in champagne, dill & shallot vinaigrette, orange balsamic gastrique, butter-toasted ciabatta crackers, frisée salad, arugula micros

House-made-all-beef meatballs, creamy parmesan polenta, pomodoro sauce, mozzarella cheese, grilled ciabatta toasts, fresh basil

Crispy fried, fresh dill, lemon zest, toasted almonds, crispy garlic chips, orange sriracha sauce

A blend of 4-5 locally grown wild mushrooms, slow butter roasted, thyme, extra virgin olive oil, Parmesan cheese, grilled French baguettes, fresh parsley

Creamy French brie cheese, shaved prosciutto, shaved red apples, honey drizzle, fresh thyme, crisp toasted ciabatta bread, cracked black pepper & arugula garnish

Fresh South American yellowfin tuna loin, chili ginger spiced, lightly seared, sliced & served rare, soy ginger glaze, frisée & mesclun greens salad, heirloom cherry tomatoes, mango, diced avocado, cilantro vinaigrette

Butter-braised red & golden beets, arugula, smoked shiitake mushrooms, chèvre cheese, golden raisins, pickled cucumber, champagne vinaigrette

French brie cheese, cherries, house-roasted & pulled chicken, mixed greens, shaved fennel & celery, toasted almonds, red seedless grapes, honey poppy seed dressing

Verlasso salmon, kale, quinoa, dried cherries, apples, sunflower kernels, white balsamic dressing

Romaine lettuce, shaved Parmesan cheese, house-made garlic croutons, signature Caesar dressing

Spinach, frisée, mesclun greens, sliced red apples, honey fried walnuts, shaved Parmesan cheese, honey balsamic vinaigrette

Spiced peach marinated chicken breast, seared & roasted, grilled peach & chicken jus, garlic green beans, green onion whipped potatoes with garlic butter

Certified Angus Beef top sirloin, chargrilled, bordelaise, shallot butter, truffle fries, arugula salad

Butter-roasted wild mushrooms, smoked shiitake mushrooms, linguine pasta, shallots, chardonnay, butter, Parmesan cheese, tomatoes, peppers

Fresh, pan-seared trout filet, wild rice with leeks, brown butter, grilled seasonal vegetables

Fresh-cut codfish loins, crisp tempura batter, artisan fries, house coleslaw & tartar sauce

Certified Angus Beef, cooked to your specification, bacon jam, tavern sauce, arugula, tomato, crispy onions, brioche bun

Certified Angus Beef, basted in our steakhouse marinade, chargilled to your specification, white cheddar & smoked Gouda cheese, sweet black pepper & applewood smoked bacon, signature pub sauce, bibb lettuce, tomato, brioche bun

Seasoned Certified Angus Beef, French baguette, beef au jus, seasoned horseradish aioli

Shaved Certified Angus Beef top sirloin, grilled with South American-style chimichurri sauce, melty mozzarella cheese, tavern aioli, crispy onions, grilled French baguette

Smoked Gouda cheese, arugula, tomato, black pepper aioli, sourdough bread

Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun

Colorado-grown brown oyster mushroom clusters, battered & tempura fried crispy, house remoulade sauce, bibb lettuce, shaved pickled cucumbers, fresh dill, pickled red onions, toasted French baguette

Sweet challah bread slices, dipped in sweet cinnamon eggs, butter, maple syrup, strawberry garnish

Crispy Belgian vanilla waffle, butter, maple syrup, raspberry garnish

One egg any style, choice of bacon, ham or sausage, choice of toast, strawberry garnish

Fresh seasonal melons, grapes and berries

English Muffin, Sourdough, Marble Rye, 7-Grain Wheat, Gluten-Free Toast

Cavatappi noodles tossed with melted butter and freshly grated parmesan cheese

Buttered sourdough bread, white cheddar cheese, salt & pepper fries or fruit

Five breaded chicken strips, ranch dip, BBQ sauce, salt & pepper fries or fruit

Cavatappi noodles tossed in a cheddar and parmesan cheese sauce, butter toasted breadcrumbs

Jumbo Pan-Seared Sea Scallops, on Carrot Puree with Crispy Prosciutto, Agave Butter Sauce, Pureed Basil Oil, Fresh Micro Basil

Simple Seared Sea Bass Filet, Walnut & Pecan Wild Rice, Saffron Butter Sauce, Broccoli Rabe, Cured Cherry Tomatoes, Crispy Leeks, Arugula Micros

Cream Cheese, Artichoke, Spinach & Shiitake Mushroom Stuffed Delicata, Cured Cherry Tomato Compote Sauce, Crispy Leeks

Chilli-soy glaze

Crispy jumbo chicken wings, honey sriracha tossing sauce, honey ranch dip

Hand-pressed jumbo blue lump crab cake in our French Louis sauce with fresh roasted corn salsa and micro greens

House-smoked Verlasso salmon, southwest spiced on three warm corn tortillas, with romaine-carrot-onion-cabbage-cilantro slaw, mashed avocado, pickled red onions & lime crema

Seared yellowfin tuna, served rare on whisky ponzu with wasabi paste, fresh frisée greens, toasted sesame seeds, fresh lime and gluten free crackers

Baked & fried 'skin-on' thick-cut potato slices on pub sauce topped with smoked Gouda & cheddar cheeses, griddled pork belly, sour cream, fresh chives, cracked black pepper, crispy leeks, pickled red onions & arugula micro greens

Creamy French brie cheese, shaved prosciutto, shaved red apples, honey drizzle, fresh thyme, crisp toasted ciabatta bread, cracked black pepper & arugula garnish (request no prosciutto for vegetarian)

Crispy fried, fresh dill, lemon zest, toasted almonds, crispy garlic chips, orange sriracha sauce

House-made-all-beef meatballs, creamy parmesan polenta, pomodoro sauce, mozzarella cheese, grilled ciabatta toasts, fresh basil

French brie cheese, cherries, house-roasted & pulled chicken, mixed greens, shaved fennel & celery, toasted almonds, red seedless grapes, honey poppy seed dressing

Applewood house-smoked Rocky Mountain trout, mixed greens, granny smith apple, roasted walnuts, pomegranate seeds, dill-Dijon dressing, fresh parsley and cracked black pepper

Sushi-grade yellowfin tuna diced & tossed in spicy tamari dressing with chili oil, sesame, ginger & pepper flakes, served over arugula & frisée lettuces with diced cucumber, pickled ginger, seaweed salad, heirloom cherry tomatoes and crispy nori with spicy honey sriracha dressing

Verlasso salmon, kale, quinoa, dried cherries, apples, sunflower kernels, white balsamic dressing

Romaine lettuce, shaved parmesan, house-made garlic croutons, signature Caesar dressing

Spiced peach marinated chicken breast, seared & roasted, grilled peach & chicken jus, garlic green beans, green onion whipped potatoes with garlic butter

Certified Angus Beef top sirloin, chargrilled, bordelaise, shallot butter, truffle fries, arugula salad

Cowboy rubbed 8 oz. Certified Angus Beef hanger steak, cooked to your specification, Southwest chimichurri, roasted fingerling potatoes, cured heirloom cherry tomatoes, horseradish sauce

Seasoned Certified Angus Beef filet mignon wrapped in puff pastry with wild mushroom pâté, oven-baked to your specification with brandy bordelaise sauce, mashed potatoes and lemon pepper asparagus

Chef's favorite meatloaf. Fresh bison & house-ground applewood smoked bacon, onions, carrots, zucchini, tomato & beef gravy, whipped potatoes, garlic green beans, chardonnay shiitake mushrooms

House-ground CAB steak & prosciutto ham Bolognese, house-made and wide-cut. pappardelle pasta, fresh parsley, fresh basil, shaved Parmesan cheese

Roasted cauliflower steak braised in thyme cream, served over sweet potato polenta with garlic green beans, carrot purée and fresh basil gremolata

Butter-roasted wild mushrooms, smoked shiitake mushrooms, linguine pasta, shallots, chardonnay, butter, Parmesan cheese, tomatoes, peppers

Fresh, pan-seared trout filet, wild rice with leeks, brown butter, grilled seasonal vegetables

Pan-seared jumbo sea scallops on mashed butternut squash with pickled beets, local pea micro greens, basil oil drizzle and butter tossed balsamic pecans

Fresh Verlasso salmon filet baked in puff pastry with tomato pesto, served with lemon basil cream sauce, seared kale and butter braised carrots

6oz. seared Barramundi filet served on lemon-sesame quinoa with roasted pistachio, seared fennel & zucchini, finished with heirloom tomato butter sauce, topped with pea & leek microgreen salad

Fresh-cut codfish loins, crisp tempura batter, artisan fries, house coleslaw & tartar sauce

Certified Angus Beef, basted in our steakhouse marinade, chargilled to your specification, white cheddar & smoked Gouda cheese, sweet black pepper & applewood smoked bacon, signature pub sauce, bibb lettuce, tomato, brioche bun

5 oz. of Cajun blackened Certified Angus Beef ribeye, tavern sauce, arugula, tomatoes, sautéed sweet & spiced bell peppers, butter-grilled sourdough bread

Seasoned Certified Angus Beef, French baguette, beef au jus, seasoned horseradish aioli

Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun

6oz. Fresh rosemary-marinated chicken breast, smoked Gouda cheese, arugula, tomato, black pepper aioli, sourdough bread

House-roasted thick sliced turkey breast, served with fresh basil pesto spread, fresh mashed avocado, roasted red pepper strips, melted mozzarella cheese, butter-grilled sourdough

Summer tomato slices, white cheddar, smoked Gouda and Gruyere cheeses, on our special cheddar jalapeño bread

House-made pie, graham cracker crust, vanilla whipped cream

Semi-sweet chocolate cake, bittersweet chocolate ganache, powdered sugar, fresh raspberries

Four Roses Bourbon, Aperol, St. Elizabeth Allspice Dram, Taylor Fladgate 10-year Port, lemon juice, egg white, cinnamon

Breckenridge Bourbon, Mr Black Coffee Liqueur, Cherry Heering Liqueur, half and half, bitter chocolate, cinnamon, whipped cream

Grilled orange & cherry infused bourbon, bitters

Del Maguey Vida Mezcal, blueberry cinnamon simple syrup, lemon Juice

Strawberry thyme honey granita, topped with Ca'Bolani Prosecco

Campo Bravo Tequila Plata, agave, fresh lime juice

Breckenridge Gin, raspberries, St‑Germain, Chambord, lemon

Orange & red apple-infused gin, St. Elizabeth Allspice Dram, Domaine Canton Ginger Liqueur, ground nutmeg dusting

Breckenridge Vodka, dry vermouth rinse, truffle salt, blue cheese-stuffed olives

Cranberry, orange & pomegranate juices, cinnamon simple syrup

Lemon juice, blackberry vanilla simple syrup, mint, soda

Oskar Blues Brewery | Longmont, CO | 6.5% ABV

Czech Republic | 4.4% ABV | 16oz.

Ireland | 4.2% ABV | 16oz.

Mexico | 4.6% ABV

Spain | 5.4% ABV

Golden, CO | 5% ABV

Golden, CO | 4.2% ABV

St. Louis, MO | 5% ABV

St. Louis, MO | 4.2% ABV

Denver, CO

Monterey

California

Russian River Valley

Napa Valley, Los Carneros

Chablis Burgundy

Russian River Valley

Napa Valley, Los Carneros

Loire Valley

Napa Valley, Los Carneros

Napa Valley

Sancerre, Loire Valley

Fruilli Colli Orientali

Willamette Valley

Pays d'Oc, France

Rías Baixas

Mosel, Germany

Côtes de Provence

Trevisto, Italy

Napa Valley

Italy

Loire Valley

Napa Valley

Reims

Reims

Reims

Paso Robles

Sonoma County

Napa Valley

Napa Valley

Napa Valley

Rutherford, Napa

Alexander Valley

Napa Valley

South Australia

California

Napa Valley

Monterey

Russian River Valley

Willamette Valley

Sonoma Coast

Carneros

Eola-Amity Hills

Russian River Valley

Côte de Nuits-Villages Burgundy

Rioja, Spain

Côtes du Rhône

Tuscany

Napa Valley

Barossa Valley

Sonoma County

Lujan De Cuyo, Mendoza

Skrewball Peanut Butter Whiskey, Mozart Dark Chocolate Liqueur, Butterfinger rim

Bushmills Irish Whiskey, whipped cream

Champagne, house-made lavender syrup

Champagne, passion fruit syrup

Champagne, peach nectar

Apple, pineapple and orange juices, mint simple syrup

Lemon juice, blackberry vanilla simple syrup, mint, soda

Poached eggs on toasted English muffin, sautéed spinach, cream cheese spread, Mornay cheese sauce, arugula micros, home fries

Three egg omelette, black forest ham, red & green peppers, onions, white cheddar cheese, served with home fries and choice of toast

Three egg omelette, wild mushroom mix, roasted red bell peppers, fresh thyme, butter leeks, Italian parsley, mozzarella cheese, home fries

Blistered cherry tomatoes, zucchini, spinach, red quinoa, scrambled eggs, goat cheese, pepper relish, arugula pesto

House-made malted Belgian waffle, topped with a brown sugar, rum sautéed banana sauce, whipped cream, candied pecans & fresh mint

Chef's Choice. Ask about today's selection

Two eggs any style, choice of bacon, black forest ham or breakfast link sausage, home fries, choice of toast

A small stack of gluten free pancakes brushed with honey butter, side of 100% maple syrup, served with two eggs any style and home fries

House-smoked salmon, herbed goat cheese schmear, horseradish-crusted potatoes, fresh spinach, roasted red pepper hollandaise, poached eggs, micro cilantro

Slow-house-braised corned beef sautéed with butter, diced potatoes, onions & carrots, tossed with Spruce breakfast spice & Italian parsley, topped with two poached eggs

Certified Angus Beef burger patty, cooked medium, served over garlic white rice with shiitake mushroom gravy, topped with a fried 'over easy' egg and fresh chives

Scrambled eggs, Boulder's own chorizo sausage, Monterey Jack & cheddar cheeses, diced sweet potatoes, spicy salsa, cilantro, flour tortilla, served with arugula mango salad and home fries

Shaved, smoked & cured, salmon lox on a toasted plain or everything bagel with chive cream cheese spread, tomato, avocado, red onion, fresh dill, capers served with arugula salad or home fries

Butter griddled 7 grain bread, fresh avocado spread, crumbled cotija cheese, tomato slices, topped with two poached eggs, aleppo pepper dust, and Italian parsley sprig garnish

Noosa vanilla yogurt layered with our house-made granola, topped with raspberries, blackberries, cut strawberry, honey drizzle, and fresh mint garnish

Steel-cut oats surrounded with cereal milk, topped with choice of: (1) fresh strawberies & blueberries (2) bananas & brown sugar (3) cinnamon sugar & candied pecans

Chilli-soy glaze

Crispy jumbo chicken wings, honey sriracha tossing sauce, honey ranch dip

House-smoked Verlasso salmon, southwest spiced on three warm corn tortillas, with romaine carrot-onion-cabbage-cilantro slaw, mashed avocado, pickled red onions & lime crema

Baked & fried 'skin-on' thick-cut potato slices on pub sauce topped with smoked Gouda & cheddar cheeses, griddled pork belly, sour cream, fresh chives, cracked black pepper, crispy leeks, pickled red onions & arugula micro greens

Seared yellowfin tuna, served rare on whisky ponzu with wasabi paste, fresh frisée greens, toasted sesame seeds, fresh lime and gluten free crackers

French brie, prosciutto, red apples, honey drizzle, thyme, toasted ciabatta, black pepper & arugula garnish

Crispy fried, fresh dill, lemon zest, toasted almonds, crispy garlic chips, orange sriracha sauce

House-made-all-beef meatballs, creamy parmesan polenta, pomodoro sauce, mozzarella cheese, grilled ciabatta toasts, fresh basil

French brie cheese, cherries, house-roasted & pulled chicken, mixed greens, shaved fennel & celery, toasted almonds, red seedless grapes, honey poppy seed dressing

Applewood house-smoked Rocky Mountain trout, mixed greens, granny smith apples, roasted walnuts, pomegranate seeds, dill-Dijon dressing, fresh parsley and cracked black pepper

Sushi-grade yellowfin tuna diced & tossed in spicy tamari dressing with chili oil, sesame, ginger & pepper flakes, arugula & frisée lettuces, diced cucumber, pickled ginger, seaweed salad, heirloom cherry tomatoes, crispy nori, spicy honey sriracha dressing

Verlasso salmon, kale, quinoa, dried cherries, apples, sunflower kernels, white balsamic dressing

Romaine lettuce, shaved Parmesan cheese, house-made garlic croutons, signature Caesar dressing

Butter-roasted wild mushrooms, smoked shiitake mushrooms, linguine pasta, shallots, chardonnay, butter, Parmesan cheese, tomatoes, peppers

Spiced peach marinated chicken breast, seared & roasted, grilled peach & chicken jus, garlic green beans, green onion whipped potatoes with garlic butter

CAB top sirloin, chargrilled, bordelaise, shallot butter, truffle fries, arugula salad

Fresh-cut codfish loins, crisp tempura batter, artisan fries, house coleslaw & tartar sauce

CAB burger, steakhouse marinade, chargilled, white cheddar & smoked Gouda cheese, sweet black pepper & smoked bacon, signature pub sauce, bibb lettuce, tomato, brioche bun

Seasoned Certified Angus Beef, French baguette, beef au jus, seasoned horseradish aioli

House-made corned beef brisket, sliced, griddled & stacked high with 1000 island dressing, shaved pepperoncini, melted Gruyere cheese, shaved house slaw, thick-cut marbled rye

5 oz. of Cajun blackened Certified Angus Beef ribeye, tavern sauce, arugula, tomatoes, sautéed sweet & spiced bell peppers, butter-grilled sourdough bread

House-roasted pulled pork, shaved black forest ham, melted Gruyere cheese, pickled cucumbers and yellow mustard sauce, griddled ciabatta loaf

House-roasted thick sliced turkey breast, served with fresh basil pesto spread, fresh mashed avocado, roasted red pepper strips, melted mozzarella cheese, butter-grilled sourdough

Summer tomato slices, white cheddar, smoked Gouda and Gruyere cheeses, on our special cheddar jalapeño bread

6oz. Fresh rosemary-marinated chicken breast, smoked Gouda cheese, arugula, tomato, black pepper aioli, sourdough bread

Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun

Crispy Belgian vanilla waffle, butter, maple syrup, raspberry garnish

Scrambled eggs with cream cheese, two strips of bacon, home fries

English Muffin, Sourdough, Marble Rye, 7-Grain Wheat, Gluten-Free Toast

Cavatappi noodles tossed with melted butter and freshly grated parmesan cheese

Buttered sourdough bread, white cheddar cheese, salt & pepper fries or fruit

Five breaded chicken strips, ranch dip, BBQ sauce, salt & pepper fries or fruit

Cavatappi noodles tossed in a cheddar and parmesan cheese sauce, butter toasted breadcrumbs