Sport's Pizza Italian Cuisine Menu

In our famous vodka sauce (creamy and tasty).

Ham, salami, capicola, provolone, lettuce, tomato and onions.

Lettuce, tomato, onions and mayonnaise.

Our 10' Old Brooklyn Pizza features a classic blend of ingredients reminiscent of Brooklyn's rich pizza heritage, typically including a robust tomato sauce, mozzarella cheese, and carefully selected toppings that capture the essence of the borough.

Wings served with bleu cheese and celery.

Generously topped with fresh tomatoes, broccoli, and dollops of creamy ricotta cheese on a classic Sicilian-style crust.

Served with cocktail sauce.

Small or large for add'l charge. Lunch meats chopped with iceberg lettuce, onions, tomatoes, cucumbers, olives and boiled eggs.

Roasted potatoes, typically seasoned with herbs and spices, then oven-roasted to achieve a tender inside and a crispy exterior.

Topped with traditional ingredients reminiscent of Brooklyn's favorite flavors, this pizza typically includes a hearty blend of meats and cheeses on a classic crust.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Traditional Italian bean and pasta soup, available in 16 or 32 oz servings.

12 piece buffalo wings with choice of sauce: BBQ, garlic, mild, hot, sweet & spicy, spicy, nuclear hot, or no sauce.

Twelve breaded chicken wings, typically accompanied by a selection of sauces for customization.

Chicken marinated in our own buffalo sauce.

Crispy pastry shell filled with sweet ricotta cheese, chocolate chips, and dusted with powdered sugar.

Mozzarella smothered with steak and covered with American cheese.

A 16' cheese pizza typically includes a generous layer of melted cheese atop a classic tomato sauce, spread over a hand-tossed crust.

Mozzarella and steak.

Golden-brown pizza turnover filled with melted cheese, savory tomato sauce, and assorted vegetables, served with a side of marinara sauce.

(white) mozzarella, French fries, chunks of breaded breast of chicken, chopped jalapeno, touch of ketchup and side of hot sauce.

Sausage, bacon, lettuce, tomatoes and ranch dressing.

Choose from our selection.

Grilled tomatoes, onions, peppers and gorgonzola cheese.

In our famous vodka sauce (creamy and tasty).

Served with lettuce, tomato and onion. Add cheese for add'l charge.

A traditional offering that typically includes a mix of classic toppings such as Italian sausage, pepperoni, and a selection of vegetables on a large crust.

Breaded chicken tenders served alongside fries, a common favorite for children.

Charbroiled ribeye steak, chicken breast and jumbo shrimp (4) over mixed greens with a side of roasted potatoes, broccoli and string beans.

Tender chicken, zesty lemon, earthy mushrooms. Side options include lettuce & tomato (plain or with oil & vinegar) or sautéed broccoli.

Thick crust pan pizza, generously topped with traditional ingredients reminiscent of old Brooklyn pizzerias, typically includes a robust tomato sauce and a hearty blend of cheeses.

Shrimp, mussels meat, calamari and scallops in a delicious pink sauce.

Thin-sliced steak in a soft, crusty roll, option of beef or chicken.

Chicken breast sauteed with mushrooms in a cognac cream sauce over egg fettuccine or pasta of your choice.

Bacon, lettuce, and tomato, typically combined with mayonnaise, served on a sub roll.

Veal in Marsala wine sauce. Choice of pasta: includes angel hair to ziti. Side: Soup options or salad dressed from balsamic to Russian.

Italian-style meatballs smothered in marinara sauce, nestled in a sub roll, and topped with melted parmesan cheese.

Ricotta, mozzarella and Romano.

Breaded pork loin, broccoli rabe and provolone cheese melted on top.

Marinated chicken, lettuce, parmesan cheese and Caesar dressing.

Mozzarella smothered with steak and covered with American cheese.