Sports Cartel Menu

A club sandwich typically includes sliced turkey, ham, crispy bacon, lettuce, tomato, and mayonnaise on toasted bread, often served as a triple-decker.

Crisp tortilla chips topped with a generous layer of melted cheese, typically includes tomatoes, jalapeños, black olives, and scallions, served with sour cream and salsa.

Beef patty on a bun, typically includes lettuce, tomato, and burger sauce, accompanied by fries.

Golden fries topped with melted cheese, perfect for snacking or sharing.

Crispy Golden-Battered Mushrooms

Bite-sized pretzel pieces, typically served with a selection of dips such as beer cheese and spicy mustard.

Crisp tortilla chips topped with a generous layer of melted cheese, typically includes tomatoes, jalapeños, black olives, and scallions, served with sour cream and salsa.

Chicken wings, typically prepared by frying, and can be tossed in a variety of sauces such as buffalo, BBQ, or honey garlic.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Sidewinder fries topped with a generous blend of melted cheeses, crispy bacon bits, and a dollop of sour cream, garnished with fresh chives.

Tater tots topped with a generous layer of melted cheese, crispy bacon bits, a dollop of sour cream, and finished with fresh green onions.

Crispy tortilla chips paired with zesty and freshly made salsa.

Mixed greens topped with grilled asada steak, typically includes tomatoes, onions, and dressing.

Taco salad typically includes seasoned ground beef, lettuce, tomatoes, onions, cheese, and tortilla chips, often served with sour cream and salsa.

Mixed greens, ham, turkey, boiled egg, tomatoes, cucumbers, and cheese, typically assembled with a variety of dressings.

Crispy chicken wrapped in a soft tortilla with lettuce, tomato, and cheddar cheese, typically complemented by a drizzle of ranch dressing.

Sliced turkey wrapped with lettuce, tomato, and mayonnaise, typically includes cheese, served in a soft tortilla.

Ground beef patty blended with Mexican chorizo, topped with cheddar cheese, guacamole, lettuce, and tomato on a sesame seed bun.

A club sandwich typically includes sliced turkey, ham, crispy bacon, lettuce, tomato, and mayonnaise on toasted bread, often served as a triple-decker.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Bacon, lettuce, tomato, and a freshly cooked egg, typically assembled with mayonnaise on toasted bread.

Beef patty with melted cheese and sautéed onions on grilled rye bread.

Sirloin steak, typically prepared grilled, often accompanied by sautéed mushrooms and onions.

Steak fingers are typically breaded strips of steak, deep-fried until golden brown, often accompanied by a dipping sauce.

Juicy, lightly coated tenders

Seasoned pork and pineapple, typically served with cilantro and onion on a corn tortilla.