Splash's Bar & Grill Menu

Lightly breaded fresh fish of the day pieces with East Coast Tartar

Crunchy hand breaded and fried golden brown. Served with Splash's Zesty Cocktail Sauce or East Coast Tartar

Splash's special crab meat blended, battered, and fried with Splash's Zesty Cocktail Sauce

Corn chips, queso, tomatoes, lettuce, jalapeños, sour cream, & salsa. Add Beef for $4 more.

Creamy and delightfully cheesy. Served with carrots, celery, baguettes, and tortilla chips

Boneless fried chicken tossed with choice of sauce. Honey Buffalo, Sweet Tangy BBQ, Jalapeño Jerk

Crisp, zesty greens, tomatoes, sweet onion, and cucumbers with choice of dressing Small $8 Large $13

Iceberg wedge with bacon, cheddar cheese, onions, and tomato with choice of dressing. Small $9 Large $13

Crisp zesty greens, diced veggies, chopped eggs, and bacon with choice of dressing. Add Chicken for $6 more. Add Crab Cake for $12 more.

Center cut sirloin grilled to temp, and served with two sides

Slow roasted beef should cooked in birria pepper sauce. Three tacos per order served with sour cream and salsa on the side

Boneless pork loin with Jerk marinade and Honey BBQ with choice of two sides

Seared boneless thigh and leg with lemon caper cream sauce over linguini, served with one side

Battered and fried cod served with fries and East Coast Tartar sauce

Grilled mahi-mahi topped with lemon caper butter

Freshly cooked linguini with flavorful marinara and daily selection of seafood

Two of Splash's special blend crab cakes with Splash's Zesty Cocktail sauce or East Coast Tartar and choice of two sides

Six shrimp sautéed with garlic, white wine, and butter over linguini finished with parmesan and parsley

with choice of two sides

Choice of fresh shellfish with drawn butter, Splash's Zesty Cocktail sauce and house mignonettes. 6 Littleneck Clams or 6 East Coast Oysters

By the pound or 1/2 pound with Splash's Zesty Cocktail sauce

All pots come with boiled potatoes and corn on the cob. The Beach: mussels, shrimp, clams, and crab cluster in a Corona Lime broth $30 Down South: mussels, shrimp, clams, and andouille sausage $24 Eastern Shores: mussels, shrimp, clams, and oysters in an Old Bay broth $24

Add any of the following to your steam pot for an additional price. Lobster tail $15, Crab Cluster $10

Zesty chicken thighs with coconut rice noodles, wrapped in lettuce with pickled veggies

Our premium crab cake on a soft bun with East Coast Tartar sauce, lettuce, tomato, and onion

Battered and fried cod with East Coast Tartar

Jerk marinated pork loin, ham, and Swiss on a hoagie with dill pickle Dijonnaise

Tender chicken breast grilled with Honey BBQ. Topped with Swiss cheese, lettuce, tomato, and onion

Local Angus beef on house bun with lettuce, tomato, onion, and choice of cheese

Local Angus beef with American cheese, bacon, and special sauce

Add Shrimp $2 each

Belgian chocolate pot de crème with coconut mousse and toasted coconut

Vanilla cupcake topped with a lily pad sugar cookie and gummy frog

Regular or Decaffeinated

Regular or Decaffeinated