served over pasta or rice. your choice of greek salad, soup, stewed green beans, lemon roasted potatoes or french fries.
all sauté dishes served with pita bread
Athenian
Roasted eggplant, mushrooms and roasted red peppers in a sherry-lemon blush sauce
Angelina
Kalamata olives, peperoncini and artichoke hearts in a lemon-scented blush sauce
Francese
Egg-battered in a white wine lemon sauce
Lemonato
Light creamy lemon sauce
Marsala
mushroom marsala sauce
Alfredo
Piccata
Traditional Greek Cuisine / Παραδοσιακή Ελληνική Κουζίνα
served with greek salad or soup, pita bread, your choice of rice pilaf, stewed green beans, lemon roasted potatoes or french fries
Greek Platter
red onions, cucumbers, grape tomatoes, kalamata olives, peperoncini, tzatziki
Duo Platter
gyro, souvlaki or marinated grilled chicken, red onions, cucumbers, grape tomatoes, kalamata olives, peperoncini, tzatziki