Starter
- Onion RingsCoated with a black pepper batter and served with chipotle ranch.$6.00
- Chicken TendersServed with ranch or honey mustard.$7.00
Soups and Salads
- Chef SaladMixed greens, chopped egg, diced tomato, cheddar cheese, bleu cheese crumbles, chopped bacon, chilled diced grilled chicken and ham, dressing choice on side.$13.00
- Fusion Chicken SaladGinger-beer marinated and grilled chicken breast, goat cheese, grilled asparagus, toasted walnuts, carrots, wonton crisps and cilantro over baby greens dressed in a sweet soy-lime vinaigrette.$13.00
Sandwiches
- Pulled PorkSlow-roasted, hand-pulled pork, smothered in Barbeque sauce, topped with slaw, served on a toasted hamburger bun; Eastern style Barbeque by request.$9.00
- Philly CheesesteakIn-house roasted thin sliced beef, sauteed peppers and onions, provolone cheese, served on a toasted hoagie roll.$14.00
Burgers
- Chili Slaw BurgerSpirits' chili and coleslaw.$15.50
- Breakfast BurgerBacon, American cheese and a fried egg.$13.00
Entrees
- Brisket TacosBeer-smoked beef brisket, house-made Barbeque sauce, slaw, cilantro and jalapeno relish wrapped in flour tortillas.$10.00
- Chili-Lime Steak TacosGrilled and served over shredded cabbage, chili-lime-garlic sauce, flour tortillas, fresh cilantro; cilantro rice and beans, topped with sour cream.$15.00
