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Spicy Tadka Menu

Festival Place, 23 Westminster House, Basingstoke, RG21 7LS
Vegetable DishesNon Veg MainsSpecial MainsTraditional DishesBreadsAccompanimentsTandoori Cuisine

  • Vegetable Dishes

    • Saag Aloo

      Potatoes & spinach cooked with kasuri methi & aromatic Indian spice

    • Jeera Aloo

      Potatoes cooked with cumin seeds & onion

    • Aloo Mattar

      Potatoes cooked with peas & aromatic Indian spice

    • Punjabi Dum Aloo

      Mouthwatering truly Punjabi style aloo cooked with kasuri methi & aromatic Indian spice

    • Punjabi Chole Masala

      Chickpeas cooked in a traditional Punjabi sauce with special Indian spice

    • Aloo Chana

      Chickpeas cooked with potato in a traditional Indian spice

    • Tadka Dal

      Yellow lentils tempered with cumin seeds & garlic

    • Aloo Gobi

      Florets of cauliflower & potatoes cooked with tomatoes, onion & aromatic Indian spice

  • Non Veg Mains

    • Tikka Masala

      Boneless chicken or lamb delicately marinated & cooked in a traditional clay oven & then pan tossed in a specially prepared creamy masala sauce

    • Rogan Josh

      One of the signature recipes of Kashmiri cuisine. Chicken or lamb slow cooked with authentic blend of spices

    • Saag

      Boneless chicken or lamb cooked with spinach

    • Shashlik

      Boneless chicken, lamb or king prawn marinated with herb, spices, yoghurt, ginger & garlic then cooked in clay oven with onion & pepper. served with butter rice

  • Special Mains

    • Tikka Lababdar

      First cooked in clay oven & then pan cooked with special lababdar sauce

    • Chettinadu

      Special South Indian dish, flavoured with coconut, curry leaves & black pepper

    • Chilli Masala

      Boneless Chicken or lamb curry infused with fresh chilli, herbs & spices

  • Traditional Dishes

    • Madras

    • Balti

    • Curry

    • Korma

    • Dhansak

    • Karahi

    • Jalfrezi

  • Breads

    • Stuffed Paratha

      Whole wheat dough prepared with butter & choice of stuffing onion OR potato or coriander OR garlic

  • Accompaniments

    • Raita

    • Poppadom

  • Tandoori Cuisine

    • Malai Chicken Tikka

      Clay oven cooked boneless tender chicken marinated with garlic, yoghurt, cheddar, mustard honey sauce. Served with salad

    • Salmon Fish Tikka

      Clay oven cooked boneless tender salmon fish marinated with garlic, ginger, honey & tandoori sauce served on a sizzling plate

    • Tandoori Lamb Chops

      Clay oven cooked lamb chops marinated with garlic, ginger, yoghurt & tandoori sauce served on a sizzling plate with onions

    • Lamb Tikka

      Clay oven cooked boneless, tender lamb, marinated in yoghurt, ginger, garlic & blend of in-house spice mix. Served with salad

    • Tandoori Chicken on the Bone

      Clay oven cooked chicken, India's foremost offering in the world cuisine. Marinated in yoghurt, ginger, garlic & blend of in-house spice mix. Served with salad

    • Chicken Tikka

      Clay oven cooked boneless tender chicken, marinated in yoghurt, ginger, garlic & blend of in-house spice mix. Served with salad

    • Tandoori King Prawn

      Clay oven cooked jumbo king prawns marinated with garlic, ginger & tandoori sauce served on a sizzling plate

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
Menus may not be up to date.

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