SPICY BITE THAI KITCHEN Menu

Spicy coconut soup with lemongrass, galangal, chili paste, mushroom, tomato, cilantro, lime juice.

Shrimp wrap wonton skin with Napa cabbage, carrot, green onion, cilantro in clear broth.

Grilled shrimp with lettuce, tomato, cucumber, onion, cilantro, and carrot tossed with lime juice.

Grill beef with lettuce, tomato, cucumber, onion, cilantro, and carrot tossed with lime juice.

Marinated chicken breast, bed of lettuce, cucumber, tomato, onion, and carrot served with house dressing.

Deep-fried shrimp wrapped with wonton skin served with sweet and sour sauce.

Grilled marinated chicken served with peanut sauce and cucumber salad.

Deep-fried vegetarian rolls served with sweet and sour sauce.

Golden fried tofu served with peanuts in sweet and sour sauce.

Deep-fried popcorn chicken mixed with special seasoned powder served with house dressing.

Coconut milk, carrots, potato, onion.

Coconut milk, bamboo shoots, basil leaves, bell pepper.

Coconut milk, bamboo shoots, zucchini, green bean, basil leaves, bell pepper.

Pan fried flat Noodles with egg, broccoli.

Pan fried egg noodles with veggies.

Pan fried flat noodles with basil leaves and chili.

Pan fried spaghetti with basil leaves and chili.

Stir fried onion, carrots, celery, dried chili peanuts.

Stir fried silver noodles, egg, tomato, green onion, celery, mushroom.

Stir fried mixed vegetables with oyster sauce.

Stir fried onion, carrots, water chestnut, celery, cashew nuts, chili paste.

Stir fried green bean, carrots with chili paste.

Stir fried meat with garlic, black pepper on bed of vegetable.