Spicy Affair Indian Cuisine Menu

4.4

(600+ Reviews)

$Indian

Appetizers Non-Vegetarian
- Chicken Pakora
  Marinated chicken breast pieces thinly sliced, dipped in a salty and spicy batter of gram (Chic Pea) flour and deep fried to an appealing gold perfection. Dunk them in ketchup, yogurt dip or mint chutney to savor the meaty crispiness.
  $10.00
- Chicken 65
  Chicken 65 is tangy, spicy and deliciously red. It is an appetizer or entree recipe originating in South of India. It is deep fried finely chopped small pieces of chicken thigh marinated in a tangy chilli garlic sauce and spices
  $9.00
- Chilli Chicken
  A snack of thinly chopped Chicken thigh meat. The meat is deep fried and mixed with a hot n sour garlic sauce that is tangy and fiery. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chili sauce and onions.
  $10.00
- Fish Amritsari Pakora
  Tender fillets of Tilapia marinated with ginger, garlic paste, yogurt, spices and coated with a batter of gram flour. Amritsari fish is a popular street food and restaurant style starter fried Fish.
  $10.00
- Shrimp 65
  Shrimp 65 is a spicy, garlicky, deep-fried seafood dish that can be eaten as an appetizer or as part of a meal. Consists of 6-8 pieces of large shrimp deep fried in the same spice batter blend as Chicken 65. Flavorful and delicious
  $12.00
- Masala Chicken Wings
  Our version of Chicken Wings. Coated with a unique blend of 'Masala' (spices) that add a unique flavor to this perennial favorite. Season the wings to your liking in terms of spice level to add some heat
  $12.00
Appetizers Vegetarian
- Aaloo Tikki
  Delicious deep-fried spiced potato patties served with, cliantro, onion and green chutney. it is made out of boiled potatoes, peas, and spices coated with a thin layer of gram flour. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette
  $6.00
- Chilli Paneer
  A delicious mix of flavors from Chinese and Indian cuisine, Chilli Paneert is a stir fry of Indian cottage cheese (Paneer) cubes with green capsicum, chilies, onion, and delicious chili garlic sauce.
  $8.00
- Chilli Gobi
  Chilli gobi (Cauliflower) is crispy, spicy, slightly sweet and sour tasting. The cauliflower florets are batter coated, deep fried and then mixed with stir-fried spring onions (scallions), capsicum (green bell pepper), hot garlic sauce, salt and pepper.
  $8.00
- Gobi Manchurian
  Gobi Manchurian is an Chinese Indian fried cauliflower dish. Gobi Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes and has become a staple of Indian Chinese cuisine. Sweet chili sauce is the base of this dish.
  $8.00
- Garlic Mushroom Pakora
  White Button mushrooms dipped in a batter of gram (Chic Pea) flour and spices with a touch of garlic. Vegan friendly with no Gluten
  $6.00
- Paneer Pakora
  Paneer Pakora is a delicacy! Marinated Paneer (Indian cheese) in delicate spices and dipped in a gram flour batter and deep fried, it makes a crispy, mouthwatering appetizer. Crispy outside and soft inside, these pakoras are addicting! A perfect snack
  $8.00
- Samosa
  Samosa, is a traditional Indian snack made with pastry dough filled with spiced potatoes, peas, onions and deep fried. Served with tamarind and green chutney.
  $6.00
- Samosa Ragda Chaat
  Chaat is a popular Indian savory snack available in several variations. It is spicy, tangy and sweet and a popular street food in India. Samosa Chaat is served by adding a plate full of chick peas or masala chana, a mashed samosa with tamarind, mint and onion chutney with a dash of yogurt. A perfect snack.
  $10.00
- Vegetable Pakora
  Pakoras are deep fried fritters made with, gram flour used for a light coating on a variety of veggies like onions, potatoes, spinach, egg plant etc. spiced to perfection. Served with a medley of mint, onion and tamarind chutney to dip the fritters.
  $6.00
- Vegetarian Mixed Platter
  A medley of our popular vegetarian appetizers. The platter comes with a choice of a vegetarian Samosa, an Aaloo Tikki, Onion Bhajia and Pakoras. Enough for a meal or can be shared by two.
  $14.00
- Onion Bhaji
  A wonderful starter for an Indian meal. Onion Bhajis are tasty little onion fritters bound together with lightly spiced and fragrant chickpea flour batter and deep fried. Served with mint coriander chutney and tamarind chutney
  $6.00
- Aaloo Paapri Chaat
  Another variety of Indian street food, Aaloo Chaat is make with boiled potato slices marinated in Indian spices and topped with savory spices, sweet and sour chutney, and yogurt. Crunchy sev (gram flour fritters) and gooey at the same time. Delicious and Vegan friendly
  $8.00
- Pappadam
  A papadum (also called papad) is a thin, crisp, round flatbread made from peeled black gram flour (urad flour), and cooked with dry heat (usually flipping it over an open flame). Crunchy wafer like texture it is salty and goes well as a snack
  $2.00
Breads
- Butter Naan
  Traditional Indian bread made of leavened wheat flour and baked in the Tandoor oven with a generous helping of butter dabbed on top. A typical naan recipe involves mixing white or whole wheat flour with active dry yeast, salt, egg and water. The dough is kneaded for a few minutes, then set aside to rise for a few hours. Once risen, the dough is cooked in the oven.
  $4.00
- Chili Naan
  Hot and spicy bread made of leavened wheat flour and baked in the Tandoor oven with Green Chilies on it & generous helping of butter dabbed on top to lower the heat. Can be very spicy depending on hot chilis in season
  $6.00
- Garlic Naan
  Traditional Indian bread infused with a lot of Garlic and baked in the Tandoor. Minced Garlic and cilantro are sprinkled generously on the flat bread and is topped with butter
  $5.00
- Stuffed Naan - Choose Stuffing
  Naan bread stuffed with a choice of vegetable stuffings + CHOICE OF POTATOES, CAULIFLOWER, ONIONS OR PANEER. Choose one stuffing
  $6.00
- Tandoori Roti
  Roti is a round flatbread made from stoneground flour, traditionally known as atta, and water that is combined into a dough. Its defining characteristic is that it is unleavened with no additives like yeast or salt.
  $4.00
- Lacha Paratha/Naan
  Crispy luscious layered unleavened bread made from wheat flour (aatta) with layers filled with butter and cooked in the Tandoor oven. Crispy and buttery like like a croissant
  $6.00
- Kashmir Naan - Sweet
  Our most famous and delicious sweet Naan bread with chopped cashews, raisins, coconut, cardamom and brown sugar fit for the royalty. Decadent and very sweet
  $6.00
- Keema (Minced Beef) Naan
  Keema (Minced Beef) Naan Bread is the perfect combination of deliciously spiced minced beef and naan dough. It is a great accompaniment to Indian curries or as an appetizer
  $8.00
Chicken Entrees
- Butter Chicken
  A signature dish from North India consisting of Chicken breast pieces cooked in the hot oven and added to a rich tomato and heavy cream based sauce with exotic spices and a generous helping of Butter. Truly decadent and delicious
  $24.00
- Chicken Tikka Masala
  Chunks of Chicken breast meat in a rich sauce made of onions, garlic, ginger and flavorful spices. Our most popular entree. The curry is usually creamy and deep orange-colored deliciousness
  $24.00
- Chicken Vindaloo
  Chicken Vindaloo Sauce is slightly smokey, spicy, and tangy with vinegar providing the tartness. The dish hails from the tiny state of Goa in South West India and was brought to Indian shores by the Portuguese sailors.
  $22.00
- Chicken Korma
  Chicken Korma Is a mild Northern Indian dish with chicken breast chunks simmered in a creamy fragrant sauce braised with yogurt or cream with onion, garlic, ginger. Can add/have cashews and raisins to taste
  $24.00
- Chicken Saag (Spinach)
  Tender chunks of Chicken breast in pureed spinach (Saag). Cooked with a blend of spices. A healthier gluten free option with spinach
  $22.00
- Mango Chicken
  Chef's secret recipe for a delicious Chicken entree with gravy that has a hint of mango pureee to give a sweet finish. Sweet and Savory
  $22.00
- Karahi Chicken
  Chicken karahi is a dish from the Indian subcontinent noted for its spicy taste. Chicken breast chunks are cooked in a blend of spices with onions and bell peppers. Karahi is a type of thick, circular, and deep cooking-pot that gives the name to the dish
  $22.00
- Chicken Malai
  Malai' means cream and 'boti' means a piece of chicken. This dish is known for its creamy, melt-in-the-mouth texture with an Alfredo type sauce texture. Very mild and flavorful
  $24.00
- Chicken Curry
  Chicken curry is made with chicken breast stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.
  $22.00
- Chicken Baingan (Eggplant)
  Traditional Chicken curry made with tender breast pieces and a blend of spices that has chunks of fried eggplant added to give it a very unique taste and texture.
  $22.00
- Chef's Special Chicken
  Slow Cooked chunks of chicken breast meat in a special house sauce with a hint of cream and mixed vegetable medley.
  $24.00
Desserts
- Kheer Rice Pudding
  Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar cooked over a low flame for a long time to give it the silk smooth texture.
  $6.00
- Gulab Jamun
  Gulab Jamun is made of milk solids, flour and sugar and deep fried and served in a cardamon infused sugar syrup. The ball shaped dessert is popular as an after dinner sweetener
  $6.00
- Ras Malai
  Ras malai consists of sugary white cream sauce, and balls of Indian cheese cooked in sugar syrup and milk cream with saffro. It has been described for its texture as "a rich cheesecake without a crust".
  $5.00
Kids Menu
- Chicken Nuggets & Fries
  $6.00
Lamb, Goat and Beef Entrees
- Lamb Curry
  Similar to the goat curry, boneless leg of lamb cubes are braised in a curry sauce that is simply delicious. The curry sauce is made from pureed tomatoes, onions, garlic and blend of spices
  $28.00
- Lamb Rogan Josh
  Rogan Josh is derived from the word "Rogan" meaning "red color" and "Josh" meaning passion or heat. Rogan josh consists of pieces of boneless leg of lamb meat braised with a curry gravy flavored with garlic, ginger and aromatic spices (cloves, bay leaves, cardamom, and cinnamon), and incorporating onions and yogurt.
  $28.00
- Lamb Karahi
  Lamb Karahi is a dish from the Indian subcontinent noted for its spicy taste. Boneless leg of lamb chunks are cooked in a blend of spices with onions and bell peppers. Karahi is a type of thick, circular, and deep cooking-pot that gives the name to the dish
  $28.00
- Lamb Vindaloo
  Lamb Vindaloo base sauce is similar to Chicken or Beef Vindaloo. Chunks of boneless leg of lamb are added to the Vindaloo base. It is a fiery, tangy and hot dish, with a slight edge of sweetness that gives it a beautiful balance of flavors.
  $28.00
- Lamb Saag
  Boneless leg of Lamb chunks in a pureed smooth textured spinach (Saag) stew. Similar to Chicken Saag spice blend and Very delicious and flavorful. Adds a healthy (spinach) twist to red meat
  $28.00
- Goat Curry
  Boned cubes of Goat meat in a traditional curry sauce tempered with spices to your taste. Goat meat falls off the bone and is delicious. It is a a perfectly tender, juicy and flavorful curry
  $28.00
- Goat Rogan Josh
  Rogan Josh is derived from the word "Rogan" meaning "red color" and "Josh" meaning passion or heat. Rogan josh consists of pieces of lamb or goat meat braised with a curry gravy flavored with garlic, ginger and aromatic spices (cloves, bay leaves, cardamom, and cinnamon), and incorporating onions and yogurt. very aromatic and rich
  $28.00
- Lamb Korma
  Creamy Lamb Korma, is a mild boneless leg of lamb meat chunks stewed in heavy cream sauce, and seasoned with a blend of spices and cooked to a melt-in-the-mouth perfection.
  $28.00
- Lamb Tikka Masala
  Large chunks of leg of lamb boneless meat in a rich creamy gravy made of tomatoes, onions, garlic, ginger and flavorful spices. Has bell peppers and onions for garnish
  $28.00
- Beef Vindaloo
  Beef Vindaloo has loads of flavor, a nice level of spice, and plenty of HEAT according to taste. Chunks of Beef cook low and slow until the beef is fall-apart tender. We add potatoes to absorb some of the flavors. Touch of Vinegar provides the tartness
  $26.00
- Beef Curry
  Chunks of choice cuts of beef, either a rib eye or skirt steak braised and slow cooked in a curry sauce.
  $26.00
Rice Entrées
- Beef Biriyaani
  Fragrant basmati rice are layered with a spicy and delicious beef curry made of succulent chunks of beef to make this classic flavorful rice entree.
  $22.00
- Chana Rice
  A vegetarian dish rich in protein and is gluten free and vegan friendly. Chana (Chic Peas) masala is layered in to fragrant Basmati rice to make this dish. Very flavorful and a healthy option
  $14.00
- Chicken Biryaani
  Biryani is a mixed rice dish and can be compared to mixing any non-dairy curry and semi-cooked rice. Biryani can be compared to fried rice with a lot more flavor and spice. Chicken Biryani is made by layering Chicken curry in to cooked Basmati rice. We use boneless Chicken breast chunks.
  $20.00
- Lamb Biryaani
  Fragrant Basmati rice are layered with a spicy and delicious Lamb curry made of succulent chunks of lamb leg to make this classic flavorful rice entree. Can be shared by two or a meal in itself.
  $24.00
- Plain Fried Rice
  As the name suggests, white Basmati rice are fried in vegetable oil with onions and cumin seeds with a touch of Cilantro.
  $6.00
- Shrimp Biryani
  Shrimp curry with 8-10 shrimps are layered in to a bed of fragrant white Basmati rice making a perfect medley of juicy shrimps, rice and fragrant spices.
  $24.00
- Vegetable Biryaani
  For those looking for vegan and gluten free option, vegetarian biryani is a good healthy option. Mixed vegetables are layered in to a bed of basmati rice with spiced according to choice.
  $16.00
- Extra Basmati Rice Box
  $3.00
Salads and Soups
- Tandoori Chicken Green Salad
  Simple green leaf salad made with, Cucumbers, Tomato, Onions, Carrots, and a green Indian chilli served with chunks of Tandoori grilled chicken breast.
  $12.00
- Tomato Shorba/Soup
  A bowl of hot and delicious Tomato soup with a touch of Indian Spices with simple flavoring herbs
  $5.00
- Mulligatawny Soup
  Mulligatawny soup is an English soup with origins in Indian cuisine. The name originates from the Tamil word and can be translated as "pepper-water", also known as "Raassam". Very flavorful and delicious.
  $5.00
- Spicy Chicken Soup
  A cup of traditional Chicken soup spiced with red chilli pepper and black pepper
  $6.00
- Extra Rice
  $3.00
- Fried Onions 8 Oz
  $2.00
- Extra Sauce 8 Oz
  $3.00
- Extra Sauce 16 Oz
  $6.00
- Raita
  $2.00
- Chutney 8 Oz
  $2.00
- Onion Salad
  $2.00
Seafood Entrees
- Butter (Makhani) Shrimp
  Shrimp (8-10) cooked slowly in the tomato cream based sauce similar to butter chicken sauce, with exotic spices and a touch of butter.
  $26.00
- Shrimp Curry
  Shrimp cooked in a traditional curry sauce with spices without any cream. Spiced to perfection
  $26.00
- Fish Curry
  Chunks of boneless and skinless Tilapia fillets in the traditional curry sauce without any cream. Can be spiced to your heat level. Choose the appropriate spice level to enjoy..
  $22.00
- Salmon Curry
  Boneless, skinless Salmon fillets cooked to perfection in the traditional curry sauce made of a blend of ginger, garlic and onion in a tomato puree without any cream.
  $26.00
- Chef's Special Salmon Curry
  $26.00
Tandoor Entrées Vegetarian
- Tandoori Gobi (Cauliflower)
  Tandoori Cauliflower is a spicy Indian baked dish using cauliflower florets marinated and roasted in a mixture of yogurt and aromatic, Indian spices.
  $14.00
- Paneer (Cheese) Tikka - DRY No Sauce
  Paneer Tikka is a popular and delicious tandoori snack where paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on skewers and grilled in the tandoori oven
  $16.00
- Tofu Tikka - DRY No Sauce
  Tofu Tikka is a popular and delicious Gluten free tandoori snack made of chunks of firm Tofu cubes marinated in a spiced yogurt-based marinade, arranged on skewers and grilled in the oven
  $14.00
- Tandoori Veggies
  A medley of seasonal vegetables, mostly onions, bell peppers, mushrooms, etc. marinated with tandoori paste and spices and grilled in the tandoor oven
  $14.00
Tandoor Meat Dishes
- Chicken Malai Kebab (Dry)
  Creamy, succulent, & spicy chunks of Chicken breast meat that is marinated in heavy cream, yogurt, garlic and ginger paste along with a blend of spices and is then cooked in the tandoori oven
  $22.00
- Chicken Tikka Kebab - Dry
  Chunks of Chicken breast meat rubbed and marinated with traditional Indian spices and cooked in the Tandoori oven and served dry without any sauce along with a bowl of rice
  $22.00
- Lamb Chops
  Delicious frenched Lamb chops are marinated overnight in a mix of yogurt, heavy cream, ginger, garlic, lemon juice, cumin powder and other spices. Tenderized and cooked in the hot Indian Tandoor, they melt in your mouth. 3-4 juicy pieces
  $30.00
- Mixed Meat Platter
  A medley of our Tandoori meats (kebabs). Dry rubbed chunks of Chicken, Lamb, Salmon and shrimp cooked in the hot oven. Enough for two. Gluten free and keto friendly
  $36.00
- Salmon Kebab
  Chunks of Salmon marinated in a mix of tandoori spices; ginger, garlic, lemon juice and yogurt. Cooked in the hot oven. Gluten Free high in proteins
  $28.00
- Tandoori Chicken
  Tender pices of whole chicken with bone is marinated in a mixture of yogurt, lemon juice, and the spice tandoori masala mix of Cayenne pepper, red chili powder to give it a fiery red hue. Chicken pieces are cooked to perfection on skewers in the hot Indian Tandoor oven.
  $20.00
- Tandoori Fish - Whole Bronzini
  whole fish marinated in traditional Indian spices and cooked whole in the oven. Fish size will be about 1 1/2 lbs and selection will vary by season but include Bronzini (Sea Bass).
  $24.00
- Tandoori Shrimp
  Perfectly marinated and grilled Indian Tandoori shrimp skewers are cooked over high heat in the oven briefly. Shrimp are seasoned with a blend of spices to add a touch of flavor
  $24.00
Vegetarian Entrees
- Aaloo Beans
  Green beans cooked with a medley of potatoes (Aaloo) with a touch of spices. very delicious, flavorful and healthy option full of proteins and good carbs from the potatoes.
  $15.00
- Aaloo Gobi
  Cauliflower (Gobi) florets and Potato chunks marinated in spices and cooked to perfection in a mix of onion gravy and tomatoes
  $16.00
- Baingan Bhaarta - Eggplant Mash
  Baingan Bharta is an Indian dish prepared by mincing grilled eggplant and mixing it with tomato, onion, herbs and spices. Grilling the eggplant over charcoal or direct fire infuses the dish with a smoky flavour in the mashed eggplant
  $16.00
- Bhindi Masala
  Bhindi (Okra) deep fried and cooked with a combination of spices. Very delicious and flavorful. Is a traditional fare in Indian homes.
  $15.00
- Cabbage Bhajia
  Green Cabbage sliced thin and cooked with aromatic spices. Very flavorful and delicious. Good Vegan and Vegetarian alternative + Vegan and Vegetarian friendly
  $14.00
- Chana Masalaa
  Garbanzo Beans (Chana) cooked in a delicious sauce made of ginger, garlic, onions, tomatoes and spices. Beans are full of proteins and are a healthier option. Vegan and Gluten free
  $15.00
- Chilli Gobi Entree
  Caulifower florets deep fried and mixed with a hot and spicy sauce. Entree size 32 oz portion
  $16.00
- Daal Makhani
  Black lentils cooked slowly with ginger, garlic and flavorful spices topped with butter and heavy cream
  $16.00
- Jeera Aaloo
  Jeera Aloo (Potato) is a simple vegetarian dish with main ingredients consisting of potatoes, cumin seeds (Jeera) and Indian spices tossed with hot oil and seasoned with salt.
  $14.00
- Kajoo Butter Masalaa
  Kajoo (Cashews) are cooked in a tomato and butter cream sauce. Very flavorful and rich in taste. Cashews are full of protein and are a good meat replacement for vegetarians
  $17.00
- Malai Kofta
  Malai means cream and Koftas (minced vegetable balls) are deep fried and 3 large pieces added into a rich flavored tomato and cream base sauce to make a yummy and silky gravy with heavy cream . Has nuts (cashews and raisins)
  $18.00
- Mixed Vegetables
  A medley of vegetables like beans, peas, carrots, corn, etc. cooked to perfection in a tomato and garlic-ginger gravy. Vegan friendly and gluten free
  $15.00
- Mutter Paneer (Peas and Cheese)
  Mutter (Peas) cooked in a onion and ginger gravy with a touch of spices and cream. Chunks of Paneer (Indian Cheese) are added to the mix. CAn add cashews and raisins on request.
  $16.00
- Navrattan Korma
  Navratan Korma is a rich, creamy and flavorful dish that literally translates to nine-gem curry. The “gems” are the, raisins, vegetables and nuts in the cream curry. Nuts added on request due to nut allergies.
  $18.00
- Palak Paneer
  Chunks of Indian cottage cheese (Paneer) in a pureed Spinach sauce with Indian spices and a touch of heavy cream topped with slivers of Ginger.
  $18.00
- Paneer Butter Masala
  Chunks of Paneer (Indian Cheese) in a tomato and butter cream sauce. Very flavorful and rich in taste.
  $18.00
- Paneer Tikka Masala
  Chunks of Paneer (Indian Cheese) marinated and cooked in the Tikka Masala sauce. A good alternative to meat and vegetarian friendly.
  $18.00
- Shahi (Butter) Paneer
  Shahi paneer is made with thin chunks of Paneer (Indian Cheese) in a thick gravy made up of cream, and spices from India with a Buttery Flavor.
  $18.00
- Tofu Tikka Masalaa
  Chunks of Tofu marinated in spices and cooked in the Tikka Masala sauce. A vegan alternative to meat and dairy (if requested in coconut milk). The regular Tikka Masala sauce contains cream
  $16.00
- Yellow Lentil Daal
  Yellow lentils (Chana Daal) cooked with tomatoes, onions, garlic, ginger and aromatic spices.
  $15.00
Beef, Lamb or Goat Entrée
- Beef Curry
  $200.00
- Beef Vindaloo
  $200.00
- Goat Curry
  $210.00
- Lamb Curry
  $220.00
- Lamb Karahi
  $220.00
- Lamb Saag
  $220.00
- Lamb Vindaloo
  $220.00
Chicken Entrée
- Butter Chicken
  $170.00
- Chicken Tikka Masala
  $170.00
- Chicken Korma
  $170.00
- Chicken Saag
  $170.00
- Karahi Chicken
  $170.00
- Chicken Malai
  $170.00
- Chicken Curry
  $170.00
- Chicken Fingers
  $70.00
Non Veg Appetizer
- Chicken 65
  $150.00
- Chilli Chicken
  $150.00
- Chicken Pakora
  $150.00
- Masala Chicken Wings
  $100.00
- Fish Amritsari Pakora
  Fish Pakora
  $90.00
Seafood Entrées
- Butter Shrimp
  $200.00
- Shrimp Curry
  $200.00
- Salmon Curry
  $200.00
- Fish Curry
  $200.00
Veg Appetizer
- Veg Pakora
  $110.00
- Onion Bhaji
  $110.00
- Veg Mixed Tray
  $130.00
- Paneer Pakora
  $130.00
- Samosa
  $130.00
- French Fries
  $30.00
- Samosa Chaat
  $70.00
Vegetarian Entrée
- Aaloo Gobi
  $110.00
- Aaloo Beans
  $110.00
- Cabbage Bhajia
  $110.00
- Palak Paneer
  $150.00
- Paneer Butter Masala
  $150.00
- Mutter (Peas) and Paneer (Cheese)
  $130.00
- Bhindi (Okra) Masala
  $110.00
- Yellow Lentil Daal
  $110.00
- Daal Makhani
  $130.00
- Paneer Tikka Masala
  $150.00
- Malai Kofta
  $150.00
- Navrattan Korma
  $150.00
- Chili Gobi
  $70.00
Rice Entree
- Chicken Biryani
  $75.00
- Lamb Biryani
  $180.00
- Shrimp Biryani
  $180.00
- Goat Biryani
  $180.00
- Veg Biryani
  $130.00
Tandoor Entrees
- Chicken Tikaa Kebab (Dry)
  $140.00
- Chicken Malai Kebab (Dry)
  $140.00
- Tandoori Chicken
  $190.00
- Tandoori Gobi
  $70.00
Mocktails
- Mango Mojito
  $70.00
- Masala Mule
  $70.00
Mocktails
- Spicy Affair Margarita
  A 'Spicy' Margarita inspired mocktail with Jalapeno & Poblano pepper infused simple syrup, fresh lemon, lime & orange juice, topped with Club soda or Sprite. Garnished with a half-rim of Chaat Masalaa, lime, and Jalapeno
  $6.00
- Mango Mojita
  A deliciously refreshing "Mojito: inspired mocktail with mind infused simple syrup, fresh lime juice & Mango Puree, toppedwith Club Soda or Sprite. Garnished with a lime & mint sprig
  $6.00
- Masala Mule
  A mocktail with an Indian spiced twist on the classic Moscow Mule. Coriander, Cumin, Cardamom, & Ginger infused simple syrup mixed with fresh lemon juice and topped with Club Sodaor Sprite. Garnished with a lemon twist & mint sprig.
  $6.00
Regular Drinks
- Mango Lassi
  Smoothie made with ripe Indian Mango puree with a Yogurt base.
  $5.00
- Sodas
  $3.00
- Masala Chai Tea
  $4.00
- Indian Madras Coffee
  $4.00
- Espresso
  $3.00
- Hot Capuccino or Latte
  $4.00
- Coffee
  $3.00
- Iced Capuccino
  $4.00
RENTAL CHARGE
- FULL RESTAURANT
  Charge to rent the entire ground floor of the restaurant for a private event
  $3000.00
- Board Room
  $1500.00