Spice Thai Williamsburg Menu

Cabbage, tofu, peanuts, sweet radish, vermicelli, tamarind with sriracha cream sauce.

Tomato-mint salsa.

Chicken, potatoes, onions with cucumber salsa.

Spicy. With tamarind chili sauce.

Golden shrimp with caramelized walnut with spicy mayo sauce.

Deep fried minced shrimp and chicken with sweet chili sauce.

Chicken and shrimp dumplings with black bean vinaigrette.

Crispy wonton, crab meat, scallion and cream cheese.

Homemade egg wonton, chili soy black bean sauce.

Minced chicken, chili, onion, pepper, with mustard seed dip and dry shrimp tamarind sauce.

Spicy. Spicy and sour soup with mushroom and onion.

Mixed field greens with tomatoes, shallots, taro sticks and peanut dressing.

Vegetarian. Romaine lettuce, five spice croutons and miso-ginger dressing.

Spicy. String beans, peanuts, cherry tomatoes, fresh chili in chili-lime dressing.

Lettuce, tomatoes, cashew nuts, green apple, pineapple, shallots in chili paste vinaigrette and crispy wonton sheets.

Spicy. Marinated with garlic and Thai pepper, sautéed vegetables, Thai barbecue sauce.

Marinated half chicken with green papaya salad and coconut sticky rice.

Spicy. Marinated chicken with sweet and sour sauce and stir-fried mix vegetables.

Spicy. Grilled half chicken with three-flavor sauce and stir-fried mix vegetables.

With curried rice, egg, onion, cashew nut and sweet chili sauce.

Spice ginger, mushroom, pineapple, onion, bell pepper, celery with sweet and sour sauce.

Broccoli, carrot, string beans and honey black bean sauce.

Half crispy duck, string bean, onion with chu-chee curry.

Spicy. Fried pork belly with stir fried string bean, bell pepper and prik khing paste.

Spicy pork belly sautéed with Asian broccoli and fresh chili.

With egg, tomato, onion and scallion.

Spicy. Sautéed with spicy green curry paste, egg, snow peas, onion and basil.

Spicy. Spicy fried rice with egg, tomato, onion, scallion.

Spicy. Egg, ginger, basil, scallion and chili paste.

Spicy. Chili pepper, egg, bell pepper, onion and sweet basil.

Chicken, shrimp and squid with egg and cashew nuts.

Choice of Proteain

Chicken, shrimp, peanuts, radish, bean sprouts, scallion, egg and lime.

With rice noodles, egg, peanut, radish bean sprout and scallion.

Broad rice noodles with Chinese broccoli and egg.

Vermicelli, egg, napa, bean sprout, scallion, sesame oil and garlic sauce.

Spicy. Broad noodles, chicken, shrimp, squid, stir-fried onion, bell pepper with spicy basil, chili and egg.

Spicy. Ground pork, chili with egg noodles.

Egg noodles, chicken, shrimp with Chinese broccoli, egg and black soy sauce.

Broad noodles , stir-fried onion, bell pepper, spicy basil chili and egg.

Vermicelli noodles, egg, peanut, radish, bean sprouts, smoked tofu and scallions with pad Thai sauce.

Vegetarian. Sautéed eggplant, onion, chili and bell pepper.

Vegetarian. Sautéed vegetables with garlic and sesame oil.

Vegetarian. Broad rice noodle, with tofu, radish, scallion, bean sprout and sesame oil.

Vegetarian. Tofu and green vegetables.

white and brown tofu,sauteed with ginger, mushroom sauce over steamed brown rice

Spicy. Onions, bell pepper, garlic and Thai chili. Serve with Rice.

Sautéed in garlic sauce on a bed of steamed broccoli. Serve with Rice.

Onions, mushroom, celery, bell pepper and soy bean.

Onion, bell pepper and chili paste.

Pineapple, onion, bell pepper, tomatoes, celery, cucumber and sweet and sour sauce.

Spicy. Garlic, bell pepper, onion and basil chili sauce. Serve with Rice.

Spicy. Sweet spicy green curry with eggplant and bamboo shoots bell pepper and basil. Serve with Rice.

Spicy-sour-thick curry with onions, peanuts and potatoes. Serve with Rice.

Spicy. Spicy little salty curry with bamboo shoots and basil. Serve with Rice.

Spicy. Sweet and spicy curry with eggplants, bamboo shoots and basil. Serve with Rice.

Steam white rice

With Thai dipping sauce.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Pineapple and coconut creme

Passionfruits juice, Butterfly pea syrup & Club Soda

Onions, mushroom, celery, bell pepper and soy bean.

Nuts. Onion, bell pepper and chili paste.

Spicy. Garlic, bell pepper, onion with tamarind chili jam.

Spicy. Tomato, onions with lemongrass sour tom yum paste.

Spicy. With basil and red curry paste.

Spicy, vegetarian. Stir fry brown tofu sautéed with and ginger, mushroom sauce over steamed brown rice.

Spicy. Sweet spicy green curry with eggplant and bamboo shoots bell pepper and basil. Serve with Rice.

Nuts. Sweet-sour-thick and mild curry with onions and potatoes. Serve with Rice.

Spicy. Spicy little salty curry with bamboo shoots and basil. Serve with Rice.

Spicy. Sweet and spicy curry with eggplants, bamboo shoots and basil. Serve with Rice.

Half marinated chicken, steamed vegetables and sweet chili sauce.

Spicy. Marinated with pepper and garlic with stir-fried mix vegetables. Serve with Rice.

Grilled marinated spicy beef with son in law egg and green salad with dry shrimp tamarind dressing.

Grilled marinated pork with son in law egg and green salad with dry shrimp tamarind dressing.

Nuts. With rice noodles, egg, radish, bean sprout and scallion.

Broad rice noodles with Chinese broccoli and egg.

Spicy. Broad noodles, stir-fried onion, bell pepper with spicy basil chili and egg.

Spicy. Ground pork, chili with egg noodles.

Sautéed broad noodles with tofu, sesame oil, scallion, radish, bean sprout.

Egg noodles, chicken, shrimp with Chinese broccoli, egg and black soy sauce.

Nuts. Vermicelli noodles, egg, radish, bean sprouts, smoked tofu and scallions with pad thai sauce.

With egg, tomato, onion and scallion.

Cashew nuts. With egg.

Spicy. Sautéed with spicy green curry paste, egg, snow peas, onion and basil.

Spicy. Spicy fried rice with egg, tomato, onion, scallion.

Spicy. Egg, ginger, basil, scallion and chili paste.

Spicy. Chili pepper, egg, bell pepper, onion and sweet basil.

Nuts. Radish, bean sprouts, scallion, egg and lime.

Steam white rice

With thai dipping sauce.

Vegetarian. Kale, Carrot, basil, cabbage, vermicelli with lime-mustard seed sauce.

Cabbage, tofu, peanuts, sweet radish, vermicelli, tamarind with sriracha cream sauce.

Tomato-mint salsa.

Chicken, potatoes, onions with cucumber salsa.

Spicy. With tamarind chili sauce.

Golden shrimp with caramelized walnut with spicy mayo sauce.

Minced shrimp and chicken with sweet chili sauce.

Chicken and shrimp dumplings with black bean vinaigrette.

Crispy wonton, crab meat, scallion and cream cheese.

Homemade egg wonton, chili soy black bean sauce.

Minced chicken, chili, onion, pepper, with mustard seed dip and dry shrimp tamarind sauce.

Spicy. Spicy and sour soup with mushroom and onion.

Mixed field greens with tomatoes, shallots, taro sticks and peanut dressing.

Vegetarian. Romaine lettuce, five spice croutons and miso-ginger dressing.

Spicy. String beans, peanuts, cherry tomatoes, fresh chili in chili-lime dressing.

Lettuce, tomatoes, cashew nuts, green apple, pineapple, shallots in chili paste vinaigrette and crispy wonton sheets.

Spicy. Marinated with garlic and Thai pepper, sautéed vegetables, Thai barbecue sauce.

Marinated half chicken with green papaya salad and coconut sticky rice.

Spicy. Marinated chicken with sweet and sour sauce and stir-fried mix vegetables.

Spicy. Grilled half chicken with three-flavor sauce and stir-fried mix vegetables.

With curried rice, egg, onion, cashew nut and sweet chili sauce.

Spice ginger, mushroom, pineapple, onion, bell pepper, celery with sweet and sour sauce.

Broccoli, carrot, string beans and honey black bean sauce.

Half crispy duck, string bean, onion with chu-chee curry.

Spicy. Fried pork belly with stir fried string bean, bell pepper and prik khing paste.

Spicy pork belly sautéed with Asian broccoli and fresh chili.

With egg, tomato, onion and scallion.

Spicy. Sautéed with spicy green curry paste, egg, snow peas, onion and basil.

Spicy. Spicy fried rice with egg, tomato, onion, scallion.

Spicy. Egg, ginger, basil, scallion and chili paste.

Spicy. Chili pepper, egg, bell pepper, onion and sweet basil.

Chicken, shrimp and squid with egg and cashew nuts.

Choice of proteain

Chicken, shrimp, peanuts, radish, bean sprouts, scallion, egg and lime.

With rice noodles, egg, peanut, radish bean sprout and scallion.

Broad rice noodles with Chinese broccoli and egg.

Vermicelli, egg, napa, bean sprout, scallion, sesame oil and garlic sauce.

Spicy. Broad noodles, chicken, shrimp, squid, stir-fried onion, bell pepper with spicy basil, chili and egg.

Spicy. Ground pork, chili with egg noodles.

Egg noodles, chicken, shrimp with Chinese broccoli, egg and black soy sauce.

Vermicelli noodles, egg, peanut, radish, bean sprouts, smoked tofu and scallions with pad Thai sauce.

Vegetarian. Sautéed eggplant, onion, chili and bell pepper.

Vegetarian. Sautéed vegetables with garlic and sesame oil.

Vegetarian. Broad rice noodle, with tofu, radish, scallion, bean sprout and sesame oil.

Vegetarian. Tofu and green vegetables.

White and brown tofu sauteed with ginger, mushroom sauce over brown rice

Spicy. Onions, bell pepper, garlic and Thai chili.

Sautéed in garlic sauce on a bed of steamed broccoli.

Onions, mushroom, celery, bell pepper and soy bean.

Onion, bell pepper and chili paste.

Pineapple, onion, bell pepper, tomatoes, celery, cucumber and sweet and sour sauce.

Spicy. Garlic, bell pepper, onion and basil chili sauce.

Spicy. Sweet spicy green curry with eggplant and bamboo shoots bell pepper and basil.

Sweet-sour-thick and mild curry with onions, peanuts and potatoes.

Spicy. Spicy little salty curry with bamboo shoots and basil.

Spicy. Sweet and spicy curry with eggplants, bamboo shoots and basil.

steam white rice

With Thai dipping sauce.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.