Spice Symphony Menu

Cilantro, Mushrooms and ginger in vegetable broth

Chicken and Vegetables, soy broth hot and tangy

Chicken or Vegetable, sauteed ginger, garlic in soy broth with crispy noodles

Chicken or Vegetable, corn kernels and cilantro in a cream style broth

Assorted Spring mix, Mushrooms,tomatoes,homemade cheese,red onion rings,roasted tomatoes with special homemade vinaigrette dressing

Tandoori grilled tikkas, field green,avacado and orange segments in mango dressing

Spiced Shrimp, field greens,avacado and orange segments in mango dressing

Green peppers, vidalia onions, soy, and fiery red chilies.

Green peppers, vidalia onions, soy, and fiery red chilies.

Spicy tangy onion and soy sauce

Chicken breast made crisp and tossed with a sweet, tangy sauce.

Cooked with star spice and red hot chili spice.

Chicken breast tossed with green onions, ginger, and fresh broccoli.

Crispy vegetable rounds in a spicy tangy onion and soy based sauce.

Fiery red szechwan pepper sauce, garlic, and ginger tempered

Juliennes of bell pepper, broccoli, mushrooms, scallions, carrots, and tofu in a spicy citrus sauce.

Crispy prawns stir-fried in a mix of chili peppers, ginger, garlic, and shallots.

Shrimp, broccoli, and snow peas stir-fried in a light garlic, white wine sauce.

Tomato, cucumber, onions, demerara sugar, and vinegar, tossed in a light sauce.

Tandoor fried chicken tikkas, in a creamy tomato sauce. ( Cashew Nuts Sauce )

Freshly crushed black pepper, fennel, dry coconut, and sun-dried chilies, bruised with chicken.

Chilies soaked in apple cider vinegar, ground with garlic and cumin.

Slow braised lamb morsels in home ground garam masala and Kashmiri spices

Bruised lomb in yogurt, caramelized onions, garlic, almonds, and fresh coriander.

Chilies soaked in apple cider vinegar, ground with garlic, and cumin, cooked with lamb.

Baby goat with bone in, slow cooked with aromatic spices.

Chickpeas, mango powder, onions, and spices tossed and cooked in steam.

Fresh fish filet, simmered in a chili, coconut, and tamarind sauce.

Fresh fish fillet spices simmered in tamarind and curry leaves.

Shrimp poached in coconut sauce, flavored with curry leaves and mustard seeds.

Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.

Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.

Ground lamb, browned onions, nutmeg, cloves, and garlic wrapped in skewers and roasted in tandoor.

Fresh salmon, carom seeds, lemon, and spice rub.

Half young chicken marinated in yogurt, Kashmiri chili, and a blend of spices.

Baby lamb chops soaked in fresh ginger juice, flavored with a house blend garam masala.

Jumbo shrimp, marinated in yogurt, garam masala, lemon, and broiled.

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Chicken marinated in spices and basmati rice cooked in a sealed pot.

Fresh cubed gout marinated in yogurt and spices with basmati rice cooked in a sealed pot.

Fresh cubed lamb marinated in yogurt and spices with basmati rice, cooked in a sealed pot.

Fresh deveined shrimps, basmati rice, and spices, cooked in a sealed pot.

Long grain rice cooked in steam.

Seasonal vegetables, spices, herbs, and basmati rice cooked in a sealed pot.

Basmati rice cooked in aromatic spices and fresh vegetables.

Cheddar cheese stuffed naan.

Fresh garlic topped naan.

Fresh Garlic and Chili Naan

Diced onion stuffed naan.

Chopped dry fruits, raisins, sweet almonds filled naan.

Leavened white, hand stretched flat bread.

Whole wheat unleavened bread.

Dried mint sprinkled, whole wheat bread.

Multi layered buttered whole wheat bread.

Whole wheat bread choice of filling spiced potato or spiced paneer.

Diced cucumber, onions, and tomato topped with lime cilantro dressing.

Green mango, sliced and spiced to a sweet and sour taste.

Flat roasted lentil crisp.

Cucumber, whipped yogurt with toasted cumin and crushed pepper.

Warm carrot pudding with pistachios

Donut rounds in saffron syrup

Flavoured with sweet cardamom topped with almonds

Soft cheese patties in cardamom falvored milk and chopped pistachios.

Traditional Indian Ice Cream with green cardamon / rosewater / mango

Chicken or Vegetable, corn kernels and cilantro in a cream style broth

Chicken or Vegetable, sauteed ginger, garlic in soy broth with crispy noodles

Cilantro, Mushrooms and ginger in vegetable broth

Chicken and Vegetables, soy broth hot and tangy

Assorted Spring mix, Mushrooms,tomatoes,homemade cheese,red onion rings,roasted tomatoes with special homemade vinaigrette dressing

Tandoori grilled tikkas, field green,avacado and orange segments in mango dressing

Spiced Shrimp, field greens,avacado and orange segments in mango dressing

Crispy noodles tossed with cilantro, sweet and sour sauce, lime juice

strips of cottage cheese tossed with spicy chilies, onions,green pepper and soy

Cauliflower florets in tangy onion and soya based sauce

Cauliflower florets in tangy tomato garlic infused sauce

crispy filled with vegetables or chicken served with sweet and sour dip

cream cheese and herb stuffed shrimp in batter fried cirsp in chili aioli

Pulled chicken wings in a tangy marinade made crisp served with homemade chili mayo

Chicken in fiery spicy soy sauce with onion and peppers

Fish in fiery spicy soy sauce with oinion and pepers

Toffu or Chicken tossed in Wok with mushrooms, green onions and celery wrapped in lettuce

Traditional Spiced Potato and pea turnover flavored with pomegranate seeds

Spiced Potato Dumpling

Marinted in yougurt and pickle spice mix roasted in tandoor

Crisp spinach tempura topped with spiced yougurt and tamirand glaze

Warm Potato salad drizzled with yougurt and chutneys on flour crisps

Homemade Cheese Patties smothered in spiced cream cheese marination

Spicy shrimp in cedar vinegar, curry leaves and goan chilies

Marinated in yogurt and spices roasted in clay oven

Juliennes of bell pepper, broccoli, mushrooms, scallions, carrots, and tofu in a spicy citrus sauce.

Crispy vegetable rounds in a spicy tangy onion and soy based sauce.

Fiery red szechwan pepper sauce, garlic, and ginger tempered

Spicy tangy onion and soy sauce

Green peppers, vidalia onions, soy, and fiery red chilies.

Cooked with star spice and red hot chili spice.

Chicken breast made crisp and tossed with a sweet, tangy sauce.

Chicken breast tossed with green onions, ginger, and fresh broccoli.

Green peppers, vidalia onions, soy, and fiery red chilies.

Crispy prawns stir-fried in a mix of chili peppers, ginger, garlic, and shallots.

Tomato, cucumber, onions, demerara sugar, and vinegar, tossed in a light sauce.

Shrimp, broccoli, and snow peas stir-fried in a light garlic, white wine sauce.

Hakka Style Noodles and Rice Mixed and stir fried in a Chinese wok with oil, vegetables , soya sauce and fiery Red Szechwan Sauce

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Cauliflower and potatoes cooked together with ginger, cumin, and coriander

Smoky roasted eggplant sautéed with onions and tomatoes.

Fresh spinach and spices ground and cooked with cubed home-made cheese

paneer and bell peppers are cooked in a spicy masala sauce.

Home-made cheese dumplings simmered in a creamy cashew nut gravy.

Spicy curry flavored fresh mixed vegetables

Melange of fresh vegetables simmered in yogurt sauce

Cumin Scented potato

Chickpea flour and yogurt cooked with crisp onion dumplings.

Sauteed spinach with chopped garlic, onions and spices

Whole slit okra, sautéed in dry toasted hand pounded spices.

Tandoor fried chicken tikkas, in a creamy tomato sauce. ( Cashew Nuts Sauce )

Creamy curried sauce. ( Sauce contains cashew nuts)

Freshly crushed black pepper, fennel, dry coconut, and sun-dried chilies, bruised with chicken.

Chilies soaked in apple cider vinegar, ground with garlic and cumin.

Slow braised lamb morsels in home ground garam masala and Kashmiri spices

Bruised lomb in yogurt, caramelized onions, garlic, almonds, and fresh coriander.

Chilies soaked in apple cider vinegar, ground with garlic, and cumin, cooked with lamb.

Baby goat with bone in, slow cooked with aromatic spices.

Chickpeas, mango powder, onions, and spices tossed and cooked in steam.

Fresh fish filet, simmered in a chili, coconut, and tamarind sauce.

Fresh fish fillet spices simmered in tamarind and curry leaves.

Shrimp poached in coconut sauce, flavored with curry leaves and mustard seeds.

Half young chicken marinated in yogurt, Kashmiri chili, and a blend of spices.

Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.

Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.

Jumbo shrimp, marinated in yogurt, garam masala, lemon, and broiled.

Fresh salmon, carom seeds, lemon, and spice rub.

Ground lamb, browned onions, nutmeg, cloves, and garlic wrapped in skewers and roasted in tandoor.

Baby lamb chops soaked in fresh ginger juice, flavored with a house blend garam masala.

Basmati rice cooked in aromatic spices and fresh vegetables.

Long grain rice cooked in steam.

Seasonal vegetables, spices, herbs, and basmati rice cooked in a sealed pot.

Chicken marinated in spices and basmati rice cooked in a sealed pot.

Fresh cubed gout marinated in yogurt and spices with basmati rice cooked in a sealed pot.

Fresh cubed lamb marinated in yogurt and spices with basmati rice, cooked in a sealed pot.

Fresh deveined shrimps, basmati rice, and spices, cooked in a sealed pot.

Leavened white, hand stretched flat bread.

Fresh garlic topped naan.

Diced onion stuffed naan.

Cheddar cheese stuffed naan.

Chopped dry fruits, raisins, sweet almonds filled naan.

Whole wheat unleavened bread.

Multi layered buttered whole wheat bread.

Dried mint sprinkled, whole wheat bread.

Whole wheat bread choice of filling spiced potato or spiced paneer.

Fresh Garlic and Chili Naan

Cucumber, whipped yogurt with toasted cumin and crushed pepper.

Green mango, sliced and spiced to a sweet and sour taste.

Diced cucumber, onions, and tomato topped with lime cilantro dressing.

Flat roasted lentil crisp.

Soft cheese patties in cardamom falvored milk and chopped pistachios.

Warm carrot pudding with pistachios

Donut rounds in saffron syrup

Traditional Indian Ice Cream with green cardamon / rosewater / mango

Flavoured with sweet cardamom topped with almonds