Spice Symphony Menu

Roasted cauliflower,celery,carrots in mild curry veg broth

Cilantro, Mushrooms and ginger in vegetable broth

Chicken and Vegetables, soy broth hot and tangy

Chicken or Vegetable, sauteed ginger, garlic in soy broth with crispy noodles

Chicken or Vegetable, corn kernels and cilantro in a cream style broth

Assorted Spring mix, Mushrooms,tomatoes,homemade cheese,red onion rings,roasted tomatoes with special homemade vinaigrette dressing

Tandoori grilled tikkas, field green,avacado and orange segments in mango dressing

Spiced Shrimp, field greens,avacado and orange segments in mango dressing

Homemade Cheese Patties smothered in spiced cream cheese marination

Warm Potato salad drizzled with yougurt and chutneys on flour crisps

Traditional Spiced Potato and pea turnover flavored with pomegranate seeds

Spicy shrimp in cedar vinegar, curry leaves and goan chilies

Crisp spinach tempura topped with spiced yougurt and tamirand glaze

Marinted in yougurt and pickle spice mix roasted in tandoor

Marinated in yogurt and spices roasted in clay oven

cream cheese and herb stuffed shrimp in batter fried cirsp in chili aioli

Pulled chicken wings in a tangy marinade made crisp served with homemade chili mayo

Chicken in fiery spicy soy sauce with onion and peppers

Crispy noodles tossed with cilantro, sweet and sour sauce, lime juice

Fish in fiery spicy soy sauce with oinion and pepers

Cauliflower florets in tangy onion and soya based sauce

Cauliflower florets in tangy tomato garlic infused sauce

Tofu or Chicken tossed in Wok with mushrooms, green onions and celery wrapped in lettuce

strips of cottage cheese tossed with spicy chilies, onions,green pepper and soy

Cheddar cheese stuffed naan.

Fresh garlic topped naan.

Fresh Garlic and Chili Naan

Diced onion stuffed naan.

Chopped dry fruits, raisins, sweet almonds filled naan.

Leavened white, hand stretched flat bread.

Whole wheat unleavened bread.

Dried mint sprinkled, whole wheat bread.

Multi layered buttered whole wheat bread.

Whole wheat bread choice of filling spiced potato or spiced paneer.

Cauliflower and potatoes cooked together with ginger, cumin, and coriander

Baby eggplant in coconut, peanut, sesame sauce with curry leaves and mustard seeds.

Smoky roasted eggplant sautéed with onions and tomatoes.

Whole slit okra, sautéed in dry toasted hand pounded spices.

Mushroom, corn, and spinach stir-fried with spices.

Sauteed spinach with chopped garlic, onions and spices

Cumin Scented potato

Fresh spinach and spices ground and cooked with cubed home-made cheese

Spicy curry flavored fresh mixed vegetables

Home-made cheese dumplings simmered in a creamy cashew nut gravy.

Yellow lenthils tempered with mustard seeds, cumin and whole dry chilies

Black beans and kidney beans cooked with butter and cream sauce

Chickpea flour and yogurt cooked with crisp onion dumplings.

Melange of fresh vegetables simmered in yogurt sauce

String beans, shredded fresh coconut, mustard seeds, curry leaf and dry chilies.

Chickpeas, mango powder, onions, and spices tossed and cooked in steam.

Napa Cabbage shredded tempered with turmeric, mustard seeds, curry leaves,green chili spice and desecrated coconut.

Fresh baby jackfruit pulled and cooked with basmati rice and aromatic spices

Rajasthani Spices with freshly ground spinach, chopped onions with moong daal ( Mung beans) dumplings

Puffed lotus seeds ( fox nuts) in a tangy cashew and tomato based sauce

Kidney beans tempered with cumin seeds and whole red chilies. North Indian Specialty

High in protein, Ground soya with green peas cooked with onion tomato sauce and whole spices

Baby goat with bone in, slow cooked with aromatic spices.

Tandoor fried chicken tikkas, in a creamy tomato sauce.

Chilies soaked in apple cider vinegar, ground with garlic and cumin.

Bruised lomb in yogurt, caramelized onions, garlic, almonds, and fresh coriander.

Slow braised lamb morsels in home ground garam masala and Kashmiri spices

Chilies soaked in apple cider vinegar, ground with garlic, and cumin, cooked with lamb.

Freshly crushed black pepper, fennel, dry coconut, and sun-dried chilies, bruised with chicken.

Fresh fish filet, simmered in a chili, coconut, and tamarind sauce.

Fresh fish fillet spices simmered in tamarind and curry leaves.

Spicy karwari onion tomato based sauce.

Shrimp poached in coconut sauce, flavored with curry leaves and mustard seeds.

Shrimp sauteed with cider vinegar, brown sugar, onion, and tomatoes.

Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.

Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.

Ground lamb, browned onions, nutmeg, cloves, and garlic wrapped in skewers and roasted in tandoor.

Fresh salmon, carom seeds, lemon, and spice rub.

Half young chicken marinated in yogurt, Kashmiri chili, and a blend of spices.

Baby lamb chops soaked in fresh ginger juice, flavored with a house blend garam masala.

Jumbo shrimps, saffron, hung yogurt tandoori spice marination.

Jumbo shrimp, marinated in yogurt, garam masala, lemon, and broiled.

Chicken marinated in spices and basmati rice cooked in a sealed pot.

Fresh cubed gout marinated in yogurt and spices with basmati rice cooked in a sealed pot.

Fresh cubed lamb marinated in yogurt and spices with basmati rice, cooked in a sealed pot.

Fresh deveined shrimps, basmati rice, and spices, cooked in a sealed pot.

Long grain rice cooked in steam.

Seasonal vegetables, spices, herbs, and basmati rice cooked in a sealed pot.

Basmati rice cooked in aromatic spices and fresh vegetables.

Cooked with star spice and red hot chili spice.

Spicy tangy onion and soy sauce

Green peppers, vidalia onions, soy, and fiery red chilies.

Green peppers, vidalia onions, soy, and fiery red chilies.

Chicken breast made crisp and tossed with a sweet, tangy sauce.

Chicken breast tossed with green onions, ginger, and fresh broccoli.

Fiery red szechwan pepper sauce, garlic, and ginger tempered

Crispy prawns stir-fried in a mix of chili peppers, ginger, garlic, and shallots.

Shrimp, broccoli, and snow peas stir-fried in a light garlic, white wine sauce.

Juliennes of bell pepper, broccoli, mushrooms, scallions, carrots, and tofu in a spicy citrus sauce.

Tomato, cucumber, onions, demerara sugar, and vinegar, tossed in a light sauce.

Crispy vegetable rounds in a spicy tangy onion and soy based sauce.

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Hakka Style Noodles and Rice Mixed and stir fried in a Chinese wok with oil, vegetables , soya sauce and fiery Red Szechwan Sauce

Three seasonal fresh fruit and veg chutneys.

Diced cucumber, onions, and tomato topped with lime cilantro dressing.

Green mango, sliced and spiced to a sweet and sour taste.

Flat roasted lentil crisp.

Cucumber, whipped yogurt with toasted cumin and crushed pepper.

Smooth Cocunut milk flan with caramel

Warm carrot pudding with pistachios

Donut rounds in saffron syrup

Flavoured with sweet cardamom topped with almonds

Homemade mango,coconut, honey sorbet,lactose free, gluteen free, vegan

Soft cheese patties in cardamom falvored milk and chopped pistachios.

Traditional Indian Ice Cream with green cardamon / rosewater / mango

Roasted Butter Nut Squash, apple and fennel Soup

Roasted cauliflower,celery,carrots in mild curry veg broth

Chicken or Vegetable, corn kernels and cilantro in a cream style broth

Chicken or Vegetable, sauteed ginger, garlic in soy broth with crispy noodles

Cilantro, Mushrooms and ginger in vegetable broth

Chicken and Vegetables, soy broth hot and tangy

Assorted Spring mix, Mushrooms,tomatoes,homemade cheese,red onion rings,roasted tomatoes with special homemade vinaigrette dressing

Tandoori grilled tikkas, field green,avacado and orange segments in mango dressing

Spiced Shrimp, field greens,avacado and orange segments in mango dressing

Crispy noodles tossed with cilantro, sweet and sour sauce, lime juice

strips of cottage cheese tossed with spicy chilies, onions,green pepper and soy

cream cheese and herb stuffed shrimp in batter fried cirsp in chili aioli

Pulled chicken wings in a tangy marinade made crisp served with homemade chili mayo

Chicken in fiery spicy soy sauce with onion and peppers

Fish in fiery spicy soy sauce with oinion and pepers

Tofu or Chicken tossed in Wok with mushrooms, green onions and celery wrapped in lettuce

Cauliflower florets in tangy onion and soya based sauce

Cauliflower florets in tangy tomato garlic infused sauce

Traditional Spiced Potato and pea turnover flavored with pomegranate seeds

Crisp spinach tempura topped with spiced yougurt and tamirand glaze

Warm Potato salad drizzled with yougurt and chutneys on flour crisps

Marinted in yougurt and pickle spice mix roasted in tandoor

Homemade Cheese Patties smothered in spiced cream cheese marination

Spicy shrimp in cedar vinegar, curry leaves and goan chilies

Marinated in yogurt and spices roasted in clay oven

Crispy vegetable rounds in a spicy tangy onion and soy based sauce.

Fiery red szechwan pepper sauce, garlic, and ginger tempered

Juliennes of bell pepper, broccoli, mushrooms, scallions, carrots, and tofu in a spicy citrus sauce.

Green peppers, vidalia onions, soy, and fiery red chilies.

Green peppers, vidalia onions, soy, and fiery red chilies.

Spicy tangy onion and soy sauce

Cooked with star spice and red hot chili spice.

Chicken breast tossed with green onions, ginger, and fresh broccoli.

Chicken breast made crisp and tossed with a sweet, tangy sauce.

Tomato, cucumber, onions, demerara sugar, and vinegar, tossed in a light sauce.

Crispy prawns stir-fried in a mix of chili peppers, ginger, garlic, and shallots.

Shrimp, broccoli, and snow peas stir-fried in a light garlic, white wine sauce.

Hakka Style rice is Indian-Chinese style. stir fried in a Chinese wok with oil, vegetables & soya sauce.

Hakka Style Noodles and Rice Mixed and stir fried in a Chinese wok with oil, vegetables , soya sauce and fiery Red Szechwan Sauce

.

Cumin Scented potato

Black beans and kidney beans cooked with butter and cream sauce

Spicy curry flavored fresh mixed vegetables

Melange of fresh vegetables simmered in yogurt sauce

Yellow lenthils tempered with mustard seeds, cumin and whole dry chilies

Sauteed spinach with chopped garlic, onions and spices

Cauliflower and potatoes cooked together with ginger, cumin, and coriander

Smoky roasted eggplant sautéed with onions and tomatoes.

Baby eggplant in coconut, peanut, sesame sauce with curry leaves and mustard seeds.

Home-made cheese dumplings simmered in a creamy cashew nut gravy.

Fresh spinach and spices ground and cooked with cubed home-made cheese

Whole slit okra, sautéed in dry toasted hand pounded spices.

Mushroom, corn, and spinach stir-fried with spices.

Chickpea flour and yogurt cooked with crisp onion dumplings.

String beans, shredded fresh coconut, mustard seeds, curry leaf and dry chilies.

Chickpeas, mango powder, onions, and spices tossed and cooked in steam.

Fresh baby jackfruit pulled and cooked with basmati rice and aromatic spices

Rajasthani Spices with freshly ground spinach, chopped onions with moong daal ( Mung beans) dumplings

High in protein, Ground soya with green peas cooked with onion tomato sauce and whole spices

Napa Cabbage shredded tempered with turmeric, mustard seeds, curry leaves,green chili spice and desecrated coconut.

Puffed lotus seeds ( fox nuts) in a tangy cashew and tomato based sauce

Kidney beans tempered with cumin seeds and whole red chilies. North Indian Specialty

Fresh fish filet, simmered in a chili, coconut, and tamarind sauce.

Fresh fish fillet spices simmered in tamarind and curry leaves.

Shrimp sauteed with cider vinegar, brown sugar, onion, and tomatoes.

Shrimp poached in coconut sauce, flavored with curry leaves and mustard seeds.

Spicy karwari onion tomato based sauce.

Half young chicken marinated in yogurt, Kashmiri chili, and a blend of spices.

Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.

Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom.

Jumbo shrimps, saffron, hung yogurt tandoori spice marination.

Jumbo shrimp, marinated in yogurt, garam masala, lemon, and broiled.

Fresh salmon, carom seeds, lemon, and spice rub.

Ground lamb, browned onions, nutmeg, cloves, and garlic wrapped in skewers and roasted in tandoor.

Baby lamb chops soaked in fresh ginger juice, flavored with a house blend garam masala.

Basmati rice cooked in aromatic spices and fresh vegetables.

Long grain rice cooked in steam.

Seasonal vegetables, spices, herbs, and basmati rice cooked in a sealed pot.

Chicken marinated in spices and basmati rice cooked in a sealed pot.

Fresh cubed gout marinated in yogurt and spices with basmati rice cooked in a sealed pot.

Fresh cubed lamb marinated in yogurt and spices with basmati rice, cooked in a sealed pot.

Fresh deveined shrimps, basmati rice, and spices, cooked in a sealed pot.

Cucumber, whipped yogurt with toasted cumin and crushed pepper.

Green mango, sliced and spiced to a sweet and sour taste.

Three seasonal fresh fruit and veg chutneys.

Diced cucumber, onions, and tomato topped with lime cilantro dressing.

Flat roasted lentil crisp.

Leavened white, hand stretched flat bread.

Fresh garlic topped naan.

Diced onion stuffed naan.

Cheddar cheese stuffed naan.

Chopped dry fruits, raisins, sweet almonds filled naan.

Whole wheat unleavened bread.

Multi layered buttered whole wheat bread.

Dried mint sprinkled, whole wheat bread.

Whole wheat bread choice of filling spiced potato or spiced paneer.

Fresh Garlic and Chili Naan

Soft cheese patties in cardamom falvored milk and chopped pistachios.

Warm carrot pudding with pistachios

Donut rounds in saffron syrup

Traditional Indian Ice Cream with green cardamon / rosewater / mango

Flavoured with sweet cardamom topped with almonds

Smooth Cocunut milk flan with caramel

Homemade mango,coconut, honey sorbet,lactose free, gluteen free, vegan