Spice of Thai Menu

Shredded vegetables, bean threads wrapped in rice paper, deep fried to crispy.

Shredded vegetable, ground pork wrapped in wonton wrapper, deep fried to crispy.

Ground chicken, shredded vegetable wrapped with rice paper, deep fried to crispy.

Shrimp, ground chicken wrapped in rice paper, deep fried to crispy.

Minced pork and vegetables served with special ginger sauce.

Crab meat, cream cheese deep fried and served with sweet & sour sauce.

Deep-fried bean curds served with sweet & sour sauce topped with crushed peanuts.

Chicken wings in special sauce.

Cucumber, mixed greens, rice noodle, bean sprout wrapped with fresh rice paper.

A mild coconut soup with lime juice, mushroom, onion, green onion, and cilantro.

Shredded vegetable, tofu, bean thread noodle, green onion, cilantro, and toasted garlic.

Bamboo, water chestnut, baby corn and angel hair noodle.

Clear soup with chicken wonton, shredded vegetable, and green onion.

Special tradition Thai noodles with bean sprout, green onion, cilantro, and toasted garlic.

Minced chicken, red onion, green onion, cilantro, and rice flake in lime juice sauce on a bed of lettuce.

Shrimp, green papaya, carrot, tomatoes, and green bean in special lime sauce on a bed of lettuce.

Cucumber, tomatoes, red onion, white onion, and green onion with sweet chili sauce on a bed of lettuce.

Red onion, green onion, cilantro, and lettuce with sweet chili lime sauce on a bed of lettuce.

Rice, egg, onion, pepper, and basil leaf.

Rice, egg, onion, pepper, broccoli, and sweet chili sauce.

Rice, egg, pineapple, tomatoes, peas & carrots.

Rice, egg, water chestnut, onion, and toasted garlic.

Rice, egg, onion, peas & carrots, tomatoes and curry powder.

Rice, egg, and mixed vegetable.

Rice, egg, onion, peas & carrots with sriracha sauce.

Rice noodle, egg, bean sprout, green onion with special red coconut sauce topped with crushed peanuts.

Wide rice noodle, egg, and broccoli.

Vermicelli noodle, egg and mixed vegetable.

Wide rice noodle, egg, broccoli, pepper, onion, carrot, bamboo shoots, bean sprout, and basil.

Fried wide rice noodle, topped with broccoli brown gravy sauce.

Wide rice noodle, egg, carrot, onion, and pepper, with southern-style sauce.

Wide rice noodle, egg, broccoli, tomatoes, pineapple, water chestnut, and cashew with northern-style sweet chili sauce.

Bamboo shoots, pepper, eggplant, green beans, and basil in green coconut sauce.

Bamboo shoots, onion, pepper, eggplant, mushroom, and basil with spicy red coconut sauce.

Potatoes onion, carrot with yellow coconut sauce.

Potatoes, onion, pineapple, and chickpeas with coconut sauce.

Pineapple, tomatoes, pepper, onion, and bamboo shoots with red coconut curry sauce.

Pepper, carrot, and basil with panang lime leaf coconut curry sauce.

Bamboo shoots, pepper peanuts, onion, and carrot with red coconut peanut curry sauce.

Combination of fresh vegetables and basil with red coconut curry sauce.

Carrot, broccoli with sesame sauce.

Carrot, onion with orange sauce.

Brown scallion sauce topped with almonds.

Cashews, pepper, bamboo shoots, onion, carrot, and mushroom with sweet chili sauce.

Onions, pepper with spicy chili.

Onion, water chestnut, topped with toasted garlic.

Broccoli and carrots.

Ginger, onion, carrot, pepper, mushroom and water chestnut.

Ground chicken with pepper, bamboo carrot, and green onion with chili basil sauce.

Mushroom, water chestnut, onion, and green onion with oyster sauce.

Combination of chicken, beef, and shrimp. Broccoli, mushrooms carrot, baby corn, and water chestnut.

Bell pepper, mushroom, white and green onion in a chili garlic sauce

Green bean and lime leaf in ­Prik Khing curry paste

Rice, egg, green beans and lime leaf, Prik Khing Chili Paste

Specially prepared fish filet, pineapple, tomatoes, onion pepper with sweet sour sauce.

Specially prepared fish filet, topped with carrots, pepper, and green onion in special tamarind sauce.

Half-roasted duck with broccoli, baby corn, carrot, and onion in sesame sauce.