Spice Merchant Menu

$$Indian
77 Hyde Park Rd, Plymouth, PL3 4JN
  • Garlic Dishes

    • Tikka Garlic

      Medium hot
  • Chefs Specialities

    • Korahi

      Medium hot Cooked with green peppers, chopped onion and medium special spices.
    • Spicy Tikka Passanda

      Tikka cooked in fairly hot cream sauce, flavoured in almond with chefs special spices
    • Achari

      Medium hot  Cooked bhina with with spicy pickle, a touch of garlic and ginger, medium dish.
    • Spicy Tikka Masala

      Medium hot Tikka cooked in fairly hot cream sauce, flavoured in almond with chef's special spices
    • Special Bengal Style

      Medium hot Cooked with egg & tomato in medium spices.
    • Tikka Massala

      Tikka cooked in mild cream sauce, flavoured in almond.
    • Mougol

      Cooked in special mild sauce with cream and almond.
    • Keema

      Medium hot Chicken or lamb & minced lamb, cooked with onions, tomatoes, medium spices with a touch of garlic & ginger.
    • Jal Ferezi

      Fairly hot Diced, cooked with a hint of spices and green chilli.
    • Passanda

      Cooked in fresh cream, cultured yoghurt and mixed ground nut and herbs, a very mild dish.
  • Curry Dishes

    • Curry

      Medium hot
    • Madras

      Fairly hot
    • Vindaloo

      Very hot Cooked in lemon juice with herbs & spices and cooked in a rich sauce.
    • Kurma

      Cooked in very mild spices with a coconut, almond a creamy sauce.
    • Bhuna

      Medium hot Cooked with onions, tomatoes, medium spices with a touch of garlic & ginger.
    • Dupiaza

      Medium hot Medium to mild, cooked in herbs, spices and sliced onions.
    • Kashmir

      Medium hot  Medium to mild, cooked with herbs, spices & banana.
    • Rogan Josh

      Medium hot  Cooked with medium hot spices & green herbs and served in sauce.
    • Dansak

      Fairly hot  A method of cooking meat with yellow lentils in a hot spicy sauce.
    • Pathia

      Failry hot  A method of involving cooking pieces of meat or chicken  in a hot spicy, sweet & sour sauce.
    • Malaya

      Medium hot Medium to mild, cooked with herbs, spices and pineapple.
    • Sag

      Medium hot Chicken or lamb cooked with spinach, garlic & mild spices.
    • Brinjal

      Medium hot  Chicken or lamb cooked with aubergines and medium spices.
  • Tandoori Specialties

    • Shashlik

      Marinated chicken or lamb or king prawn with tomato & green pepper cooked in a clay oven.
  • Special Balti Dishes

    • Tikka Balti

      Medium hot

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