Spice Lounge Menu

Prepared with peppers, onions and tomatoes with herbs and spices

Cooked in butter & flavoured with our own special selection of mild spices

Dry curry with ginger, onion, peppers and tomatoes

Cooked with peppers. onions, and tomatoes with extra garlic and spices

Cooked with a tangy pickle

Mild roasted sliced tikka pieces, cooked with almond powder

A favourite in Punjab using a special tangy sauce

Strips of baby chicken cooked with tomatoes & green peppers

Cooked with wild Bangladeshi lemons

Strips of baby chicken cooked cumin seeds, medium spiced

Tikka pieces cooked with assortment of peppers and green chillies

Traditional curry with cream and chilli's

Comes with potatoes, smoth curry, very hot & spicy

From Bengal Prepared with the distinctive flavour of fenugreek

From Delhi Delicately spiced in a special mild and creamy sauce

From Punjab Made into an earthly curry with spinach in dry curry sauce

From Bombay Hot, sweet and sour flavours

From South India Hot curry with garlic, coriander and tomato puree

From Sylhet A dry distinctive medium curry, balanced spices & herbs

From Bengal Curry with "two" onions, a touch of garlic, ginger and herbs

From Kerala Splendid combination ginger, mint and herbs

From North India Cooked with tomatoes and onions