Spice Lounge Menu

Grilled chicken or meat with ground coconut, pineapple, mango chutney in a special creamy sauce. Very mild. Contains: Nuts

Chicken or meat cooked with Indian paneer & traditional sauce with loads of cream. Contains: Nuts

Chicken or meat cooked over charcoal with almond, coconut powder, sultana & sprinkled over with cashew nut & poppy seeds. Contains: Nuts

Grilled chicken or meat cooked with fresh herbs & spices, almonds, cream & touch of yoghurt. Contains: Nuts

Cooked in a lightly spiced sauce with a variety of fresh herbs & spices, fresh tomato, yoghurt & mint. Very highly recommended. Contains: Nuts

Meat or chicken cooked in butter, cheese & traditional light herbs & spices Contains: Nuts

Contains: Nuts

UK’s best & most popular dish cooked with own special tandoori sauce, almond powder, coconut powder, sultanas & fresh cream. Mild to medium. Contains: Nuts

Grilled chicken or meat cooked with butter, almond, sultanas & fresh cream. Contains: Nuts

Special creation! Not as hot as it seems, made with red dry chilli seeds & flavoured with rose & cardamoms. Be adventurous try it! Fairly Hot Contains: Nuts

Hot

Contains: Nuts

Fairly Hot

Very Hot

Cooked in a clay oven & highly flavoured with fresh garlic, green chillies, capsicum & tomatoes. Hot

A speciality from Hyderabad. Diced pieces of chicken or meat marinated & cooked in tantalising mix pickles & masala, laced with green chillies & coriander. (Fairly hot) Fairly Hot

A very popular dish in the northern parts of the subcontinent. Comprises of many spices richly cooked with a strong ginger taste. (Medium hot) Medium

Cooked with spinach, potatoes, mince meat, fresh tomatoes, garlic, ginger & chilli. Chef’s recommended dish. (Medium hot) Hot

Cooked bhuna style with shatkora (Indian tangy lemon) & naga pickle. Very tasty. (Hot) Hot

An amazing curry, cooked with fried onions & capsicum, tomatoes, chilli sauce, relish & added with hot spice giving this curry a hot taste. Lively & daring. (Hot) Very Hot

The most complex of all great curries. Comprisesof 21 ingredients, each roasted individually prior to being grained, this lends a deep, rich brown colour to this mouth watering dish. Medium

A classic Afghani dish cooked in a rich sauce with fined chopped spring onion. Medium

Cooked in a clay oven with added chunky onions & capsicum. Medium

Cooked with fresh spinach, green chilli, bullet chilli, mixture of coloured capsicum, spring onion, fresh garlic & ginger. Very Hot

The recipe is modern explosive flavours, it will change your perception of our food so that you will contemplates eating. Cooked with red onions, coloured capsicum, plum tomato, chickpeas & chilli paste. (Hot) Fairly Hot

Fairly Hot

A famous persian dish garnished with fresh garlic, ginger, green chillies, tomatoes, lemon, lentils Fairly Hot

Cooked with fresh ginger, spring onion, tomato, green pepper, green chillies & spices. (Fairly hot) Fairly Hot

Cooked with flaked red chilli, tomatoes, onions, green pepper & touch of cream sprinkle with black pepper. (Hot) Hot

Asian style. (Hot & spicy) Hot

Cooked with lots of herbs & spices garnished with field onions. Medium

Cooked with fresh cream, chef’s own special sauce, herbs & spices with tomatoes & capsicum. Hot

Breast of chicken or meat marinated with mixed herbs & spices with yoghurt & mustard, grilled in tandoori oven with pepper, tomato, onions & then re-cooked with chefs special sauce. Medium

Tikka cooked in a balti style.

Meat or chicken cooked with fresh green chillies & garlic. Hot

Cooked with spinach in a balti sauce. Fairly Hot

Cooked with coconut milk special tandoori sauce coconut powder, reduced sugar. Healthy Dishes Mild Contains: Nuts

Cooked in extra virgin olive oil, onions, tomatoes, Himalayan salt and garnished with coriander Medium Healthy Dishes

Cooked with extra virgin olive oil, special balti sauce, tomatoes, Himalayan salt and garnished with coriander Healthy Dishes Medium