Spice and Dice Thai Restaurant Menu

Spicy Thai hot & sour lemongrass broth with chicken (can substitute protein) fresh mushrooms, tomatoes, fresh cilantro, and lime juice

Aromatic Jasmine rice with chicken (can substitute protein) and fresh ginger, in a tasty clear broth

Crispy spring rolls served with sweet chili sauce

Crispy spring rolls filled with curry potatoes and cheese with a delicious chili mayo sauce

Thai style shrimp stuffed cakes served with a sweet chili sauce

Thai style dumpling: plump and nicely chewy, filled with tender pork, flavored with fresh ginger, green onion, and sesame oil. Bet you can’t eat just one.

Breaded chicken wings, deep-fried and served with a sweet Thai chili dipping sauce

Crispy chicken dumplings drizzled with a tasty teriyaki sauce

Golden fried calamari rings served with a spicy mayo dipping sauce

Grilled chicken breast in a satay sauce served with our own special peanut sauce. Served with a cucumber relish

A crispy crunchy crab wonton filled with a mixture of crab meat, cream cheese and aromatic seasoning. Served with a 3-flavor sweet chili dipping sauce

Crispy spring rolls stuffed with crab meat and shrimp, served with a zesty dipping sauce. (3 pieces)

Steamed dumplings filled with a savory mix of minced shrimp, garlic and seasonings wrapped in a translucent skin. Steamed and garnished with fried garlic, served with a flavorful sauce.

Deep-fried Chive cakes served with a sweet roasted sesame dipping sauce

Julienne crispy papaya, fresh vegetables, shrimp and peanuts served with a spicy lime dressing

Grilled beef, cucumbers, red onions and cilantro mixed with a spicy lime dressing

Crispy fried tofu served with a sweet Thai chili dipping sauce and ground peanuts

A salad with tempura fried oriental eggplant and ground chicken, seasoned with spicy lime juice and herbs, topped with fresh cut cilantro

Minced chicken, red onions, toasted rice, and spicy lime dressing, topped with cilantro.

The triangular shaped flaky pastry filled with spicy Chicken curry, potato, fresh herbs and scallions, served with fresh cut cucumber salad

Crispy rice balls with creamy, spicy tuna corn filling inside.

Homemade red curry cooked with coconut milk, carrots, string beans, bell peppers, bamboo shoots and fresh Thai basil leaves. Served with jasmine rice.

Creamy Panang curry with string beans, bell peppers, carrots and choice of meat or mixed veggies, topped with shredded Kaffir-lime leaves and drizzled with coconut milk.

A less spicy Thai yellow curry cooked with coconut milk, carrots, onions, bell peppers and pineapples. Served with jasmine rice.

A Southern Thai tangy flavored curry cooked with coconut milk, carrot, potatoes, roasted peanuts and Thai spices. Served with jasmine rice.

Sautéed chicken (can substitute protein) string beans, carrots, sweet onions, and bell peppers in an authentic Thai basil sauce. Served with jasmine rice.

Stir-fried chicken (can substitute protein) eggplant with ground Thai chili and garlic in a spicy basil sauce. Served with jasmine rice.

Stir-fried Pork with fresh cut Broccoli and cabbage in an oyster mushroom sauce. Served with jasmine rice.

Thai street food with string beans, bamboo shoots, carrots, bell peppers and a choice of meat or mixed veggies, stir-fried in red curry paste.

Crispy chicken stir-fried in homemade caramel lemongrass sauce with bell peppers, sweet onions, and scallions.

Crispy breaded chicken sautéed in cashew nuts, diced onions and pineapples, onion in a roasted sweet chili sauce. Served with jasmine rice.

Tender sliced beef marinated in cilantro roots, sautéed with fresh minced garlic and fried potatoes in a light Thai red wine reduction sauce. Served with jasmine rice

Flat rice noodles stir-fried with egg, Chinese broccoli leaf, cabbage, tomatoes, broccoli and choice of meat or veggies in a slightly spicy savory basil sauce

Pan fried rice noodles with egg, broccoli and choice of meat or veggies in light soy sauce​

Stir-fried jasmine rice, onions, bell peppers, carrots, string beans and choice of meat or veggies in a spicy basil sauce

Noodles stir-fried with pineapples, sweet onions, cabbage, carrots and choice of meat or veggies in a red wine reduction sauce

Thai style stir-fried Jasmine rice with sliced sweet onions, scallions, tomatoes, egg and choice of meat or veggies

Yellow rice stir-fried with pineapples, cashew nuts, tomatoes, carrots, scallions, eggs and choice of meat or veggies. (Shrimp and Chicken is a popular choice)

Light and delicious, shredded roasted chicken with Soba rice noodles and beansprouts in an aromatic clear broth

Thai rice noodles with chicken, sliced cabbage, bean sprouts, and a creamy peanut sauce garnished with fried crispy shallots.

Braised pork legs with rice, featuring a slowly cooked flavorful and tender pork belly.

This delicious healthy Chicken Buddha Bowl combines Thai grilled chicken served on the top of cumin coconut rice, lettuce, bell peppers, tomatoes, cilantro, fresh lime, beansprouts and pineapple. Sprinkled with roasted sesame seeds and ground peanuts with a sweet Thai chili dressing.  This dish brings wholesome food together in a colorful tasty display.

Individual Packaging Minimum Order 10

Spicy Thai hot & sour lemongrass broth, fresh mushrooms, tomatoes, fresh cilantro, and lime juice

Aromatic Jasmine rice, fresh ginger, in a tasty clear broth

Crispy spring rolls served with sweet chili sauce

Deep-fried Chive cakes served with a sweet roasted sesame dipping sauce

Julienne crispy papaya, fresh vegetables and peanuts served with a spicy lime dressing

Crispy fried tofu served with a sweet Thai chili dipping sauce and ground peanuts

A salad with tempura fried oriental eggplant and tofu, seasoned with spicy lime juice and herbs, topped with fresh cut cilantro

Homemade fresh green curry cooked with coconut milk, carrots, eggplant, bamboo shoots and string beans. Served with jasmine rice.

Homemade red curry cooked with coconut milk, carrots, string beans, bell peppers, bamboo shoots and fresh Thai basil leaves. Served with jasmine rice.

Creamy Panang curry with string beans, bell peppers, carrots, choice of tofu or mixed veggies, topped with shredded Kaffir-lime leaves, and drizzled with coconut milk sauce.

A less spicy Thai yellow curry cooked with coconut milk, carrots, onions, bell peppers and pineapples. Served with jasmine rice.

A Southern Thai tangy flavored curry cooked with coconut milk, carrot, potatoes, roasted peanuts and Thai spices. Served with jasmine rice.

Stir-fried tofu, bell peppers, sweet onions, Fresh mushroom, carrots and scallions in a tasty sauce. Served with jasmine rice.

Sautéed tofu (can substitute protein) string beans, carrots, sweet onions, and bell peppers in an authentic Thai basil sauce. Served with jasmine rice.

Stir-fried tofu (can substitute protein) eggplant with ground Thai chili and garlic in a spicy basil sauce. Served with jasmine rice.

Stir-fried Tofu, fresh cut Broccoli and cabbage in an Oyster Mushroom sauce. Served with jasmine rice (GF)

Thai street food with string beans, bamboo shoots, carrots, bell peppers and a choice of tofu or mixed veggies, stir-fried in red curry paste.

Sauteed cashew nuts, diced onions and pineapples in a roasted sweet chili sauce. Served with Jasmine rice.

Famous Thai rice noodles stir-fried with tofu (can substitute protein), scallions and bean sprouts topped with ground roasted peanuts. Prepared as a mild dish, appropriate for people who do not like spicy food. Of course, if you'd like it spicy, just ask!

Stir-fried flat rice noodles tofu (can substitute protein), Chinese broccoli leaf, cabbage, tomatoes and broccoli in a flavorful spicy brown basil sauce garnished with fresh basil leaves

Pan fried rice noodles with tofu (can substitute protein) and broccoli in light soy sauce​

Tofu (can substitute protein) stir-fried with jasmine rice in a spicy basil sauce

Noodles stir-fried with tofu (can substitute protein), pineapples, sweet onions, cabbage and carrots in a red wine reduction sauce

Thai style stir-fried Jasmine rice, tofu (can substitute protein), sliced sweet onions, scallions and tomatoes

Stir-fried yellow rice with tofu (can substitute protein), pineapples, cashew nuts, tomatoes, carrots and scallions

Deep-fried Chive cakes served with a sweet roasted sesame dipping sauce

Crispy papaya, fresh vegetables, shrimp and peanuts served with a spicy lime dressing

Grilled beef, cucumbers, red onions and cilantro mixed with a spicy lime dressing

A salad with tempura fried oriental eggplant and ground chicken, seasoned with spicy lime juice and herbs, topped with fresh cut cilantro

Minced chicken, red onions, toasted rice, and spicy lime dressing, topped with cilantro.

Deep-fried fish cakes blended with red curry paste, finely chopped long beans, and spices served with cucumber sauce.

Spicy Thai coconut soup with chicken (can substitute protein) galangal roots, fresh mushrooms and fresh lime juice

Spicy Thai hot & sour lemongrass broth with chicken (can substitute protein) fresh mushrooms, tomatoes, fresh cilantro, and lime juice

Aromatic Jasmine rice with chicken (can substitute protein) and fresh ginger, in a tasty clear broth

Homemade fresh green curry cooked with coconut milk, carrots, eggplant, bamboo shoots and string beans. Served with jasmine rice.

Homemade red curry cooked with coconut milk, carrots, string beans, bell peppers, bamboo shoots and fresh Thai basil leaves. Served with jasmine rice.

A less spicy Thai yellow curry cooked with coconut milk, carrots, onions, bell peppers and pineapples. Served with jasmine rice.

A Southern Thai tangy flavored curry cooked with coconut milk, carrot, potatoes, roasted peanuts and Thai spices. Served with jasmine rice.

Stir-fried chicken bell peppers, sweet onions, mushrooms, carrots and scallions in a tasty sauce. Served with jasmine rice.

Sautéed chicken (can substitute protein) string beans, carrots, sweet onions, and bell peppers in an authentic Thai basil sauce. Served with jasmine rice.

Stir-fried chicken (can substitute protein) eggplant with ground Thai chili and garlic in a spicy basil sauce. Served with jasmine rice.

Stir-fried Pork with fresh cut Broccoli and cabbage in an oyster mushroom sauce. Served with jasmine rice.

Crispy breaded chicken sautéed in cashew nuts, diced onions and pineapples, onion in a roasted sweet chili sauce. Served with jasmine rice.

Tender sliced beef marinated in cilantro roots, sautéed with fresh minced garlic and fried potatoes in a light Thai red wine reduction sauce. Served with jasmine rice

Famous Thai rice noodles stir-fried with Chicken (can substitute protein), egg, scallions and bean sprouts topped with ground roasted peanuts. Prepared as a mild dish, appropriate for people who do not like spicy food. Of course, if you'd like it spicy, just ask!

Stir-fried flat rice noodles Chicken (can substitute protein), egg, Chinese broccoli leaf, cabbage, tomatoes and broccoli in a flavorful spicy brown basil sauce garnished with fresh basil leaves

Pan fried rice noodles with Chicken (can substitute protein), egg and broccoli in light soy sauce​

Chicken (can substitute protein) stir-fried with jasmine rice in a spicy basil sauce

Noodles stir-fried with Chicken (can substitute protein), pineapples, sweet onions, cabbage and carrots in a red wine reduction sauce

Thai style stir-fried Jasmine rice, Chicken (can substitute protein), sliced sweet onions, scallions, tomatoes and egg

Stir-fried yellow rice with Chicken and Shrimp (can substitute protein), pineapples, cashew nuts, tomatoes, carrots, scallions and eggs

Julienne crispy papaya, fresh vegetables and peanuts served with a spicy lime dressing

A salad with tempura fried oriental eggplant and tofu, seasoned with spicy lime juice and herbs, topped with fresh cut cilantro

Deep-fried Chive cakes served with a sweet roasted sesame dipping sauce

Homemade fresh green curry cooked with coconut milk, carrots, eggplant, bamboo shoots and string beans. Served with jasmine rice.

Homemade red curry cooked with coconut milk, carrots, string beans, bell peppers, bamboo shoots and fresh Thai basil leaves. Served with jasmine rice.

A less spicy Thai yellow curry cooked with coconut milk, carrots, onions, bell peppers and pineapples. Served with jasmine rice.

A Southern Thai tangy flavored curry cooked with coconut milk, carrot, potatoes, roasted peanuts and Thai spices. Served with jasmine rice.

Famous Thai rice noodles stir-fried with tofu (can substitute protein), scallions and bean sprouts topped with ground roasted peanuts. Prepared as a mild dish, appropriate for people who do not like spicy food. Of course, if you'd like it spicy, just ask!

Spicy Thai coconut soup with galangal roots, fresh mushrooms and fresh lime juice

Spicy Thai hot & sour lemongrass broth, fresh mushrooms, tomatoes, fresh cilantro, and lime juice

Aromatic Jasmine rice, fresh ginger, in a tasty clear broth