Finely chopped tikka fried with onions, pepper & herbs. Cooked in a heavily spiced sauce with rich flavourings, special balti masala & fresh tomatoes
Bengal Dhall
Cooked in a thick spicy dhall sauce. Dhall sauce is prepared with chana dhall mashed & cooked with ground spices & traditional pickle, then garnished with fried garlic & onions for an distinguished taste & aroma
Medium Hot
Garlic & Chilli
Cooked in a fresh spicy sauce, prepared with fresh green chillies, garlic, mixed herbs & spices & Kashmiri paste for that distinguished taste then garnished with fried garlic & onions for an distinguished taste & aroma
Royal Shahi
Cooked in very mild korma sauce. Made with yoghurt, garlic, ginger & mild spices, sprinkled with cashew nuts, then garnished with freshly chopped coriander
Mild
Tikka Jalali
Normally hot, cooked with specially flavoured lime pickle & onions. Cooked with green masala lime, fresh coriander with a choice of naan OR rice
Normally Hot
Mijjani Specials
Cooked in mild spices, e.g. chilli, garlic, ginger, peppercorns & garam masala in yoghurt. Garnished with fresh coriander
Mild
Green Masala
Finely chopped onions, fried in a special green chilli masala with small pieces cooked with special mixed powder, garam masala & fresh coriander. Served with rice OR naan
Fairly Hot
Rassala
Cooked in thick rassala sauce, made from fresh ground herbs, coriander & spices. Garnished with fresh salad & served with special rice
Jalfrezi Dishes
Tikka Jalfrezi
Starters
Samosa
Triangular shaped samosa filled with spicy minced lamb OR vegetables. 2 pieces with salad
Delivery Charge
Delivery Charges
Tandoori Masala
Tandoori Chicken Masala
On the bone chicken OR off bone, grilled in a tandoor, cooked with special red sauce, fresh cream, butter, almond & cashew nut
Korahi
Pieces of tikka chicken OR lamb cooked with medium spices, onion, capsicum, tomatoes with thick sauce & green herbs
Medium
Pasanda
A delightful half spring chicken cooked with chef`s self made special sauce with fresh cream & butter
Mild