SOUPS AND SALADS
- FRENCH ONION SOUP$6.00
- CAESAR SALAD$8.00
- SPERRY’S WEDGEclassic blue cheese wedge$8.00
- GREEK SALADromaine, kalamata olives, feta, red onions, cucumbers & lemon garlic vinaigrette$12.00
- SOUP DU JOUR$8.00
- SALAD BAR$12.00
- KALE AND QUINOA SALADasparagus, tomatoes, balsamic vinaigrette$10.00
- FARMHOUSE SALADromaine, Monterey jack, tomatoes, chicken, bacon & garlic dressing$13.00
- THAI CHICKEN SALADspring mix, snow peas, crispy wontons, avocados, tossed in citrus ginger vinaigrette and topped with peanut sauce$15.00
- CRAB CAKE SALADspring mix, red pepper, carrots & citrus vinaigrette
APPETIZERS
- SEARED FILET MIGNON TIPSByrd’s Mill stone ground grits$16.00
- SMOKED SALMONin-house smoked Salmon, toast points$13.00
- BBQ SHRIMP & GRITSByrd’s Mill grits, bbq sauce, sharp cheddar, chives, Benton’s bacon$12.00
- SEARED TUNA STACKahi, mango, jicama, avocado$21.00
- ESCARGOTSgarlic & herb butter$11.00
- JUMBO SHRIMP COCKTAILatomic cocktail sauce$18.00
BURGERS & SANDWICHES
- ANGUS BACON CHEESEBURGER100% Angus beef, sharp cheddar, lettuce, tomato, onions, and pickles$19.00
BEEF
- ROAST PRIME RIB OF BEEFslow roasted to perfection, au jus, creamy horseradish sauce$35.00
SIDE OFFERINGS
- TWICE BAKED POTATO$6.00
- ASPARAGUS HOLLANDAISE$8.00
- CREAMED SPINACH$7.00
- FRIED SHOESTRING POTATOES$7.00
- SAUTÉED MUSHROOMS$7.00
- BROCCOLI HOLLANDAISE$8.00
- SWEET POTATO FRIES$7.00
- LOBSTER MAC & CHEESE$14.00
DESSERTS
- ESPRESSO BROWNIE$8.00
- CARROT CAKE$7.00
- STICKY TOFFEE PUDDINGcrème fraîche, warm toffee sauce$7.00
SOUPS AND SALADS
- FRENCH ONION SOUP$6.00
- CAESAR SALAD$8.00
- SPERRY’S WEDGE$8.00
- SOUP DU JOUR$8.00
- SALAD BAR$12.00
- KALE AND QUINOA SALAD$10.00
APPETIZERS
- SEARED FILET MIGNON TIPSByrd’s Mill stone ground grits$16.00
- SMOKED SALMONin-house smoked Salmon, toast points$13.00
- BBQ SHRIMP & GRITSByrd’s Mill grits, bbq sauce, sharp cheddar, chives, Benton’s bacon$12.00
- ESCARGOTSgarlic-herb seasoned butter$11.00
- JUMBO SHRIMP COCKTAILatomic cocktail sauce$18.00
- SEAFOOD TOWERAlaskan King Crab, jumbo shrimp, oysters, lobster tail
- GRILLED LAMB CHOPSsweet potato fries$19.00
- 98% JUMBO LUMP CRAB CAKESpan seared, whole grain mustard sauce
- OYSTERS ON THE HALF SHELL
- SCALLOPS BENEDICTcountry ham, asparagus, grits, spicy hollandaise$28.00
- SEARED TUNA STACKahi, mango, jicama, avocado$21.00
BEEF
- ROAST PRIME RIB OF BEEFslow roasted to perfection, au jus, creamy horseradish sauce$35.00
SIDE OFFERINGS
- TWICE BAKED POTATO$6.00
- ASPARAGUS HOLLANDAISE$8.00
- CREAMED SPINACH$7.00
- FRIED SHOESTRING POTATOES$7.00
- SAUTÉED MUSHROOMS$7.00
- BROCCOLI HOLLANDAISE$8.00
- SWEET POTATO FRIES$7.00
- BAKED IDAHO POTATO$6.00
- GARLIC WHIPPED POTATOES$6.00
- SAUTÉED SPINACH$7.00
- GRILLED ASPARAGUS$8.00
- MANGO & SAUSAGE MUSHROOMS$8.00
- LOBSTER MAC & CHEESE$14.00
COMBINATIONS
- FILET OF BEEF AND JUMBO LUMP CRAB CAKE6oz bacon wrapped filet, 4oz jumbo lump crab cake
FISH & SEAFOOD
- SCALLOPS BENEDICTgrilled scallops, country ham and asparagus over Byrd’s Mill Stone Ground Grits topped with spicy hollandaise$48.00
SAUCES AND ADDITIONS *
- BÉARNAISE$3.00
- HOLLANDAISE$3.00
- BLUE CHEESE$3.00
- BURGUNDY MUSHROOM$3.00
- OSKAR STYLE$10.00
- GRILLED SHRIMP SKEWER$10.00
- LOBSTER TAIL$22.00
- ALASKAN KING CRAB LEGS
- SPERRY’S STEAK SAUCEN/C
CLASSICS AND CHOPS*
- MAUDE’S GRILLED CHICKEN12oz breast, mushroom sauce$24.00
- PORK CHOP14oz bone-in center cut, mango chutney$28.00
- RACK OF LAMB DIJONNew Zealand lamb, mustard, bread crumbs, mint sauce$39.00
SOUPS AND SALADS
- FRENCH ONION SOUP$6.00
- CAESAR SALAD$8.00
- SPERRY’S WEDGE$8.00
- SOUP DU JOUR$8.00
- SALAD BAR$12.00
- KALE AND QUINOA SALAD$10.00
APPETIZERS
- SEARED FILET MIGNON TIPSByrd’s Mill stone ground grits$16.00
- SMOKED SALMONin-house smoked Salmon, toast points$13.00
- BBQ SHRIMP & GRITSByrd’s Mill grits, bbq sauce, sharp cheddar, chives, Benton’s bacon$12.00
- JUMBO SHRIMP COCKTAILatomic cocktail sauce$18.00
- GRILLED LAMB CHOPSsweet potato fries$19.00
- 98% JUMBO LUMP CRAB CAKESpan seared, whole grain mustard sauce
- OYSTERS ON THE HALF SHELLhalf dozen oysters, cocktail & mignonette
- SEARED TUNA STACKahi, mango jicaues, avacado$21.00
- SCALLOPS BENEDICTgrilled scallops, country ham and asparagus over Byrd’s Mill Stone Ground Grits topped with spicy hollandaise$28.00
BEEF
- ROAST PRIME RIB OF BEEFslow roasted to perfection, au jus, creamy horseradish sauce$35.00
SIDE OFFERINGS
- TWICE BAKED POTATO$6.00
- ASPARAGUS HOLLANDAISE$8.00
- SAUTÉED SPINACH$7.00
- FRIED SHOESTRING POTATOES$7.00
- SAUTÉED MUSHROOMS$7.00
- BROCCOLI HOLLANDAISE$8.00
- BAKED IDAHO POTATO$6.00
- GARLIC WHIPPED POTATOES$6.00
- GRILLED ASPARAGUS$8.00
- BREAKFAST SAUSAGE$5.00
- APPLEWOOD SMOKED BACON$7.00
- FRESH SEASONAL FRUIT$5.00
- LOBSTER MAC & CHEESE$14.00
COMBINATIONS
- FILET OF BEEF AND KING CRAB6oz bacon wrapped filet, king crab
- FILET OF BEEF AND SHRIMP6oz bacon wrapped filet, grilled shrimp$49.00
- FILET OF BEEF AND LOBSTER TAIL6oz bacon wrapped filet, one 5oz tail,$50.00
- FILET OF BEEF AND JUMBO LUMP CRAB CAKE
FISH & SEAFOOD
- SCALLOPS BENEDICTgrilled scallops, country ham and asparagus over Byrd’s Mill Stone Ground Grits topped with spicy hollandaise$48.00
- BBQ SHRIMP & GRITSbbq sauce, sharp cheddar, chives, bacon$29.00
SAUCES AND ADDITIONS *
- BÉARNAISE$3.00
- HOLLANDAISE$3.00
- BLUE CHEESE$3.00
- BURGUNDY MUSHROOM$3.00
- OSKAR STYLE$10.00
- GRILLED SHRIMP SKEWER$10.00
- LOBSTER TAIL$22.00
- ALASKAN KING CRAB LEGS
- SPERRY’S STEAK SAUCEN/C
ON THE SWEET SIDE
- BRIOCHE FRENCH TOASTtoffee sauce, bananas, crème fraiche served with sausage$14.00
- HOUSE MADE DONUTSchocolate and raspberry sauce$10.00
- BELGIAN WAFFLEbutter and syrup$13.00
HOUSE SPECIALTY
- STICKY TOFFEE PUDDINGcrème fraîche, warm toffee sauce$8.00
SOUPS AND SALADS
- CAESAR SALAD(no croutons)$8.00
- SPERRY’S WEDGE$8.00
- SALAD BAR$12.00
- KALE AND QUINOA SALAD$10.00
APPETIZERS
- SEARED FILET MIGNON TIPSByrd’s Mill stone ground grits$16.00
- GRILLED LAMB CHOPSsweet potato fries$19.00
- SMOKED SALMONin-house smoked Salmon, toast points$13.00
- BBQ SHRIMP & GRITSByrd’s Mill grits, bbq sauce, sharp cheddar, chives, Benton’s bacon$12.00
- ESCARGOTSgarlic herb seasoned butter$11.00
- JUMBO SHRIMP COCKTAILatomic cocktail sauce$18.00
- SCALLOPS BENEDICTcountry ham, asparagus, grits, spicy hollandaise$28.00
- SEARED TUNA STACKahi, mango, jicama, avocado (no wontons)$21.00
BEEF
- ROAST PRIME RIB OF BEEFslow roasted to perfection, creamy horseradish sauce (no au jus)$35.00
SIDE OFFERINGS
- TWICE BAKED POTATO$6.00
- ASPARAGUS HOLLANDAISE$8.00
- SAUTÉED SPINACH$7.00
- FRIED SHOESTRING POTATOES$7.00
- SAUTÉED MUSHROOMS$7.00
- BAKED IDAHO POTATO$6.00
- BROCCOLI HOLLANDAISE$8.00
- SWEET POTATO FRIES$7.00
- GARLIC WHIPPED POTATOES$6.00
- GRILLED ASPARAGUS$8.00
DESSERTS
- BANANAS FOSTER FOR TWO$19.00
- CRÈME BRÛLÉE$8.00
- SPERRY’S “SNOWBALL” SUNDAE(NO OREO CRUMBS)$8.00
- PEPPERMINT STICK ICE CREAM$7.00
SAUCES AND ADDITIONS
- BEARNAISE$3.00
- HOLLANDAISE$3.00
- OSKAR STYLE$10.00
- GRILLED SHRIMP SKEWER$10.00
- LOBSTER TAIL$12.00
- ALASKAN KING CRAB LEGS
CLASSICS AND CHOPS
- MAUDE’S GRILLED CHICKEN12 oz airline breast (no sauce)$24.00
- PORK CHOP14oz bone-in center cut, mango chutney$28.00
- RACK OF LAMB DIJONNew Zealand lamb, mustard, mint sauce (no bread crumbs)$39.00
