Spencerz Sports Bar Menu

Corn chips served with a side of melted cheese, typically includes a blend of cheddar.

Choice of sauce with celery sticks and ranch or blue cheese.

Choice of 2 sauces with celery sticks and ranch or blue cheese.

Juicy chicken thigh meat, breaded, fried and tossed in your favorite wing sauce with celery sticks and ranch or blue cheese.

Choice of 2 jumbo original pierogiez or 2 jalapeño stuffed pierogiez. Served with sautéed onions and side of sour cream, garnished with bacon.

Grilled seasoned chicken breast with cheddar cheese, onions, peppers. Served with sour cream and salsa.

Choice of breaded & fried, grilled or blackened fish nuggets served with house made lemon dill aioli or tartar sauce. Tossed in your favorite wing sauce with an additional charge.

6 breaded mozzarella sticks served with marinara sauce.

Hand-breaded and fried pickle slices served with horseradish remoulade dip.

Hand-cut and cooked fresh per order.

Drizzled with honey butter.

Served with nacho cheese. Add cooper sharp American with an additional charge.

Fried potato wafers dusted with seasoned salt. Add dry season (old bay, cajun, mesquite BBQ) with an additional charge.

Sweet onions, enveloped in a homemade beer batter, deep-fried until achieving a golden crispness.

Crispy fried potato nuggets, often seasoned lightly to enhance their natural flavor.

Iceberg lettuce topped with tomato and onion cheddar cheese and croutons. Add ham, bacon or turkey with an additional charge.

Topped with shredded cheddar cheese. Add sour cream or hot peppers with an additional charge.

Freshly prepared slaw typically includes shredded cabbage and carrots, dressed in a homemade sauce.

Marinated, slow cooked pulled chicken and cooper sharp American cheese with lettuce, onion, jalapeños and tomatoes.

Generous portion of hand-cut fries topped with chili, cheese and bacon *substitute totz with an additional charge.

Golden melted cheese atop a classic tomato sauce, spread over a 12-inch crust.

1/3 pound ground beef burger with lettuce, onion and tomato served on a brioche bun. Additional charge for choice of cheese: white American, Swiss, provolone or jack cheese. Consuming under cooked beef poultry seafood or eggs may increase chance of food borne illness.

1/3 pound ground beef burger with blackened seasoning and topped with blue cheese crumbles served with lettuce, onion and tomato on a brioche bun. Consuming under cooked beef poultry seafood or eggs may increase chance of food borne illness.

1/3 pound ground beef burger with grilled onion, mushrooms, bacon topped with gooey cooper sharp American cheese, lettuce, onion and tomato served on a brioche bun. Consuming under cooked beef poultry seafood or eggs may increase chance of food borne illness.

Best steak sandwich south of Philly, shaved 100% grilled ribeye chopped and piled high mixed with mushrooms, onions and green peppers, topped with cooper sharp American cheese on an authentic Philly roll.

Sliced chicken breast, grilled mushroom, onions and green peppers, topped with cooper sharp American cheese on authentic philly roll.

1/4 pound beef dog on a pretzel bun with French fries. Add sauerkraut, chili or cheese with an additional charge.

Bacon, lettuce and tomato served on toasted country bread.

Bag of nacho chips stuffed with taco seasoned ground beef, cheese, lettuce, tomato, onion.

3 pieces of country toast layered with ham, turkey, bacon, cheese, lettuce and tomato.

All tacos are served with lettuce, tomato, onion, crème sauce and your choice of protein.

Sliced chicken breast, fried, blackened or grilled with lettuce, tomato and onion.

Lightly breaded and fried chicken breast topped with marinara sauce smothered in provolone and Parmesan cheese.

Served with lettuce, tomato, onion and banana peppers, choice of cheese, white American, Swiss, provolone or pepper jack.

Ham, Genoa salami, capocollo, baked with melted provolone, Parmesan cheese topped with lettuce, tomato, onion and hot or banana peppers drizzled with special hoagie sauce.

Turkey, Swiss, sauerkraut, 1000 Island dressing on rye bread.

Our fresh never frozen chicken deep fried and served with honey mustard on a bed of French friez. Tossed in your favorite wing sauce with an additional charge.