Spazio Ristorante Menu

Egg fettuccine pasta with creamy parmigiano sauce.

Fried classic ravioli breaded and filled with ricotta, provolone, feta, and mozzarella, with a side of homemade marinara

Three cheese stuffed tortellini with creamy alla panna marinara sauce.

Tomato sauce, fresh mozzarella and basil.

Tomato sauce, fresh mozzarella, prosciutto, arugula, parmigiano cheese, and balsamic reduction.

Pesto sauce, fresh mozzarella and black olives.

Ricotta cheese, mozzarella cheese, and parmigiano cheese.

Tomato sauce, mozzarella cheese, mushrooms, red onions, black olives, and roasted red peppers.

Basil, roma tomatoes, red onions, and parmigiano cheese on toasted bread.

Mouthwatering meatballs smothered with marinara sauce and mozzarella cheese.

Crispy calamari served with marinara sauce.

Tossed with white wine, marinara sauce, and fresh herbs.

Jumbo shrimp sauteed with white wine, garlic, lemon butter, and tomatoes.

Butter coconut fried shrimp.

Fried classic ravioli breaded and filled with ricotta, provolone, feta, and mozzarella, with a side of homemade marinara

Fried classic ravioli breaded and filled with ricotta and beef with a side of homemade marinara.

.6 pieces of vegetable spring rolls.

Cauliflower wings :)

Hearts of romaine tossed in our creamy Caesar dressing and croutons.

Baby arugula, gorgonzola cheese, roasted red onions, croutons, and balsamic.

Sliced tomatoes topped with fresh mozzarella and basil, drizzled with a balsamic glaze.

Spaghetti topped with mama's meatballs and served in marinara sauce.

Egg fettuccine pasta with creamy parmigiano sauce.

Egg fettuccine pasta with creamy parmigiano sauce.

Penne pasta with marinara meat sauce and touch of cream.

Three cheese stuffed tortellini with creamy alla panna marinara sauce.

Breaded eggplant baked with provolone cheese and marinara sauce, served with spaghetti.

Linguini pasta tossed with a combination of tomatoes, mushrooms, asparagus, roasted red peppers, and pesto sauce.

Spinach and mozzarella filled ravioli and topped with creamy pesto sauce.

Lobster filled ravioli and topped with creamy alla panna marinara sauce.

Chicken alfredo with spinach.

Chicken alfredo with Canadian bacon and spinach.

Tortellini pasta filled with spinach and cheese with a creamy pesto sauce.

Manicotti with marinara sauce and bread.

Breaded chicken breast baked with provolone cheese and marinara sauce. Served with spaghetti.

Chicken breast sauteed with capers and lemon butter sauce. Served with spaghetti.

Chicken breast, lightly floured, and sauteed with mushrooms and marsala wine sauce. Served with spaghetti.

Chicken breast, lightly floured, and sauteed with mushrooms, garlic, green peppers, onions, and white wine marinara sauce. Served with spaghetti.

Includes house salad and 2 bread.

Chicken sandwich with an assortment of veggies, ranch, and french fries on the side.

Made with mayo and lettuce. Includes French fries.

Veal cutlets sauteed in a white wine lemon sauce with asparagus and mushrooms. Served with spaghetti.

Veal cutlets sauteed with capers and lemon butter. Served with spaghetti.

Veal cutlets, lightly floured, and sauteed with mushrooms and marsala wine sauce. Served with spaghetti.

Grilled porkchop served in a marsala wine sauce with mushrooms, asparagus, and mashed potatoes.

Jumbo shrimp sauteed with white wine, garlic, lemon butter, and tomatoes. Served with linguine.

Salmon filet topped with capers and lemon butter sauce. Served with spaghetti.

Jumbo shrimp sauteed with spicy white wine marinara sauce. Served with linguini.

Mussels, shrimp, and calamari sauteed with spicy white wine marinara sauce. Served with linguini.

Jumbo pieces of swai fish fillets, along with a house salad and two pieces of bread.

Portion of mac and cheese.

1 kids serving of spaghetti meatballs.

1 kids serving of spaghetti meat sauce.

1 kids serving of tortellini alla panna.

Small kids pizza with the choice of one topping.

New York style ricotta cheesecake.

Ladyfinger cookies soaked in espresso and coffee liqueur layered with mascarpone and dusted with cocoa powder.

New York-style ricotta cheesecake. Crispy chocolate shells stuffed with a sweet cannoli cream filling, mixed with chocolate chip.

Rich combination of Sicilian lemon infused sponge and Italian mascarpone topped with European white chocolate curls.

Italian Lemon Cream Cake with powdered sugar on top :)

1 topping each (10 pizzas, 8 slices each).