Sides
- Plantains$6.00
- Rice$6.00
- Vegetables$6.00
- Fries$5.00
Most Popular
- Palomilla SteakBreaded top sirloin cut thin and served with rice and black beans.$17.00
- Chicken And Yellow RiceShredded chicken with Spanish chorizo and green peas.$17.00
- CroquetasHand rolled croquettes with imported Spanish serrano ham. Served with signature homemade garlic aioli.$9.00
- Chorizos Al JerezTraditional Spanish sausage sautéed with fresh garlic in a sherry wine flambé.$14.00
Soups and Salads
- Garbanzo Bean SoupChick pea soup.$6.00
- Black Bean Soup$6.00
- Lentil Soup$6.00
- Ensalada De La CasaMixed organic greens with tomato, onions, cranberries, and feta cheese.
- Caldo Gallego SoupCollard Greens.$6.00
Hot Tapas and Appetizers
- Paella ValencianaTraditional Spanish seafood rice with calamari, clams, mussels, scallops, shrimp, chicken, ham, and Spanish chorizo.$20.00
- CroquetasHand rolled croquettes with imported Spanish serrano ham. Served with signature homemade garlic aioli.$9.00
- Empanadas De CarneHomemade Spanish-style beef patties.$15.00
- Filete De ResBeef tenderloin tips sautéed with a fresh medley of mushrooms in a sherry wine flambé.$22.00
- Pulpo A La GallegaImported octopus with olive oil, fresh garlic, and Spanish paprika served over boiled potatoes.$24.00
- Rollitos De PuercoHand rolled pork with water chestnuts and scallion wraps, lightly fried, and served with a homemade tangy sauce.$15.00
- Calamares FritosFried squid, lightly hand breaded, and served with a homemade red marinara sauce.$18.00
- Chorizos Al JerezTraditional Spanish sausage sautéed with fresh garlic in a sherry wine flambé.$14.00
- Camarones Al AjilloSautéed shrimp with fresh garlic, red pepper flakes, and olive oil in a sherry wine flambé.$20.00
- Patatas BravasSpanish potatoes with homemade spicy roasted red pepper sauce.$12.00
- Vieiras CorunesaGrilled scallops with Spanish manchego cheese in a bechamel sauce.$20.00
- Pollo VillarroyChicken tenders in bechamel sauce, breaded, and lightly fried. Served with a homemade mango raisin chutney.$15.00
- Tortilla EspanolaTradional Spanish potato and onion omelet.$14.00
- Vegetable PaellaVegetarian rice with medley of fresh mixed vegetables.$16.00
- Pan Con TomateLightly toasted bread with freshly grated tomato, garlic, and olive oil.$10.00
- Champinones ExtravaganzaMedley of shitake and domestic white mushrooms with goat cheese in a homemade creamy sherry white wine sauce. Served on toasted baguette.$16.00
- Pimientos Del PiquilloPiquillo peppers stuffed with a crab meat and shrimp bechamel stuffing in a homemade spicy roasted red pepper sauce.$20.00
- Gambas A La PlanchaWhole grilled prawns served in a tangy lemon sauce.$22.00
- Mejillones LorbeMussels in a homemade red marinara sauce.$18.00
Entrees
- Vegetable PaellaVegetarian rice with a medley of fresh mixed vegetables. Served with bread, organic house salad, and a choice of yellow rice or fresh organic vegetables.$22.00
Chicken
- Chicken And Yellow RiceShredded chicken with Spanish chorizo and green peas.$17.00
- Pollo RiojanaGrilled tender chicken breast topped with sautéed fresh tomatoes, onions, provolone cheese, and homemade mushroom sauce.$23.00
- Chicken MilanesaBreaded chicken breast topped with tomato sauce, parmesan cheese with rice, and green peas.$23.00
Meat
- Palomilla SteakBreaded top sirloin cut thin and served with rice and black beans.$17.00
- Ropa ViejaShredded beef in sautéed tomato sauce with onions and green peppers.$24.00
- Filete SalteadoBeef tenderloins sautéed with traditional Spanish chorizo, onions, fresh medley of mushrooms, green, and red peppers in sherry wine flambé.$32.00
- Filete De ResBeef tenderloin tips sautéed with fresh medley of mushrooms in sherry wine flambé.$32.00
Beverages
- Sodas$2.00
- Powerade®Flavored, Electrolyte Ehanced Sports Drinks$3.00
Seafood
- Paella ValencianaTraditional Spanish seafood rice with calamari, clams, mussels, scallops, shrimp, chicken, ham, and Spanish chorizo.$28.00
- Paella MarinaraTraditional Spanish pescatarian seafood rice with calamari, clams, mussels, scallops, and shrimp.$29.00
- Camarones Al AjilloSautéed shrimp with fresh garlic, red pepper flakes, and olive oil in a sherry wine flambé.$28.00
- Mariscada AjilloSautéed shrimp, calamari, clams, mussels, scallops with fresh garlic, red pepper flakes, and olive oil in a sherry wine flambé.$28.00
- Mariscada En Salsa VerdeShrimp, calamari, clams, mussels, scallops in our signature green sauce, homemade garlic, parsley, and white wine sauce.$28.00
- Zarzuela De MariscosA delicious medley of clams, mussels, fish, shrimp, scallops, and calamari sautéed in rich tomato sauce. Served with bread and organic house salad.$28.00
Cold Tapas and Appetizers
- Paté De QuesoSignature homemade cheese paté with creamy blended goat cheese, sun dried tomatoes, Spanish pimientos, walnuts, and fresh herbs served with homemade garlic toast.$14.00
- Jamon Serrano And Queso Manchego Y Aceitunas Espanolas CurtidasImported Spanish serrano ham, Spanish manchego cheese, and cured Spanish olives.$20.00
- CevicheLime-cured shrimp and bay scallops with freshly chopped onions, tomatoes, and cilantro.$22.00
- Chorizo Tablado Queso Manchego Y Aceitunas Espanolas CurtidasChorizo cantimpalo served with Spanish machego cheese and cured Spanish olives.$18.00
