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Spago
Menu
Spago Menu
$
·
Restaurant
,
Bar
,
Californian
176 N Canon Dr, Beverly Hills, CA 90210
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Main
Hearth Baked
Multi Seed Pain d'Epi | Rosemary & Olive Oil Carta Di Musica | Sweet Potato Hokkaido Milk Bread | Za'atar | Spiced Carrot Hummus | Cultured Vermont Butter
$24.00
Chilled Kusshi BC & Minterbrook WA Oysters
Red Wine - Ginger Mignonenette | Fresh Horseradish | Lemons
$36.00
Spicy Big Eye Tuna Tartare Cones
Sesame | Ginger | Wasabi | Chili Aioli | Daikon Sprouts
$39.00
Pizza With Prosciutto Di San Danielle
Scamorza | Wildflower Honey | Fennel Pollen | Aged Balsamic
$32.00
Black Pearl Kaluga Caviar "Cannoli"
Potato Crisp | Lemon | Young Onion | Smoked Sturgeon | Chives One Ounce
$125.00
Roasted Carrot Coconut Soup
Maine Lobster | Ginger | Roasted Parsnips | Thai Basil
$26.00
Kona Kanpachi Ceviche
Satsuma Tangerine | Chili Crunch | Jalapeno | Hass Avocado | Basil Oil
$32.00
Roasted Baby Beet Salad
Cara Cara Orange | Goat Cheese Espuma | Candied Pistachio | Girl n Dug Farms Young Greens & Herbs
$27.00
Pugliese Burrata & Bottarga
Braised Puntarelle & Castelfranco | Calabrian Olives | Dandelion | Sicilian Olive Oil
$29.00
Agnolotti Del Plin
Italian Chestnuts | Port Wine | Mascarpone | Parmesan
$28.00
Squid Ink Garganelli Pasta
Maine Lobster | Calabrian Chili | Tomato | Wild Rocket
$34.00
Carnaroli Risotto
Chanterelle Mushrooms | Kabocha Squash | Melted Leeks | Pecorino Romano | Parsley
$29.00
Bellweather Farm's Ricotta Cavatelli
Marcho Farm's Veal Ragout | Creme De Peperoncino | Parsley
$32.00
Italian White Truffles
Agnolotti | Tagliatelle | Parmesan Risotto | Cheese Pizza
$175.00
Rye Crusted Casco Bay Cod
Sprouting Cauliflower | Finely Farm's Broccolini | Chanterelle Mushrooms | Brown Butter Emulsion
$58.00
Singaporian Style Black Pepper Branzino
Sugar Snap Peas | Bok Choy | Shitake Mushrooms | Chili Oil | Jasmine Rice
$59.00
Crispy Scale Black Bass
Maine Lobster | Celery Root | Piment d'Espilette | Yuzu Citrus | Sea Urchin Nage
$60.00
Pan Roasted Jidori Chicken
Wild Field Mushrooms | Goat Cheese | Yukon Gold Potato Puree | Natural Jus
$56.00
Liberty Duck Breast
Pineapple Guava | Spiced Persimmon Puree | Kohlrabi | Baby Carrots
$68.00
Grilled Marcho Farm's Veal Chop
Sunchokes | Braised Fennel | Shaved Rainbow Cauliflower | Rosemary Natural Jus
$76.00
Iberian Pata Negra Pork "Secreto"
Red Curry Spiced Kabocha Squash | Cipolinni Onion | Roasted Parsnips | Pickled Fresno Chili
$79.00
Stone Axe Farm's True Wagyu New York Striploin Grilled Over Hardwood
Salsify | Leeks | Mushroom Koji | Sake - Red Wine Reduction
$115.00
Grilled 36 Oz USDA Prime Cote De Boeuf
Pommes Aligot | Armagnac-Green Peppercorn Sauce
$175.00
Austrian Wienerschnitzel
Caraway Marinated Cucumbers | Styrian Pumpkin Seed Oil | Lemon
$78.00
Brussels Sprouts
Maple Glaze | Miso Mustard
$18.00
Wood Oven Roasted Wild Mushrooms
Cipolinni Onion | Parsley | Lemon
$26.00
Something Sweet
Vanilla Pavlova
Cassis Sorbet | Chocolate Sauce | Farmer's Market Berries | Whipped Creme Fraiche
$18.00
Kaiserschmarrn
Strawberries | Strawberry Sorbet | Golden Raisins | Candied Almonds
$28.00
Houjicha-Chocolate Creme Latte
Dark Chocolate Almond Custard | Coconut Milk Tea Granita | Coconut Sorbet
$24.00
Apple Strudel
Pink Lady Apples | Caramel | Creme Fraiche
$24.00
Dark Chocolate Soufflé
Whipped Creme Fraiche | Vanilla Gelato
$24.00
Wolfgang Puck Handcrafted Bonbons
$17.00
Farmstead Cheeses
Fruit & Nut Bread | Miele De Castagno. Valencay - Berry, FRA - Goat's Milk -3-5 Weeks. La Castana Blue - Castiglion Fiorentino, ITA - Cow's Milk. Brillat-Savarin Brie - Burgundy, FRA - Cow's Milk - 1-2 Weeks
$28.00
Main
Amuse Bouche
Red Beet Borscht | Dill; Maine Lobster & Bacon Beignet | Squid Ink; Sourdough Lavash Tartlette | Cauliflower Hummus | Spanish Chorizo; Taro Tater Tot | Smoked Trout Roe | Preserved Egg Yolk; Sonoma Duck Liver Pate | Port | Rye. Sommelier Pairing: Barton Guestier | Cremant de Bordeaux | Brut | NV
Black Label Reserve Kaluga Caviar
Potato Cannoli | Smoked Sturgeon | Tokyo Negi Mousse. Supplement
$45.00
Kona Kampachi Ceviche
Satsuma Tangerine | Chili Crunch | Hass Avocado | Basil Oil. Sommelier Pairing: Kongsgaard | Albarino | CA | 2021
Truffle Scented Farm Egg
Soft Scramble | Toasted Brioche
Agnolotti Del Plin
Italian Chestnuts | Port Wine | Mascarpone. Sommelier Pairing: Presqu'ile | Chardonnay | CA | 2021
Crispy Scale Black Bass
Maine Lobster | Piment D'Espilette | Sea Urchin Nage. Sommelier Pairing: Chateau Pegau | Cuvee Maclura | FRA | 2019
Liberty Farms Duck Breast
Pineapple Guava | Spiced Persimmon Puree | Baby Carrots
Iberian Pork "Secreto"
Salsify | Mushroom Koji | Red Wine Reduction. Sommelier Pairing: Staglin | Salus | Cabernet Sauvignon | Napa Valley | 2018
Formaggio La Castagne
Mostarda Noci | Candied Chestnuts | Rum
Dark Chocolate Boca Negra
Raspberries | Hazelnuts | Milk Chocolate. Sommelier Pairing: Cossart Gordon Madeira | Sercial | PRT | 1985
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