Spagnuolo's Restaurant Menu

Pizza sauce, ricotta cheese, mozzarella cheese, spinach, and prosciutto.

Pesto Alfredo sauce, grilled chicken, red onions, roasted red peppers and black olives.

Barbecue sauce, grilled chicken, mushrooms, green peppers, onions and mozzarella cheese.

Three homemade meatballs, ricotta cheese and mozzarella cheese.

Pizza made with your choice of Alfredo or pesto sauce in place of regular pizza sauce.

Eggplant layered in mozzarella and fontina cheeses served with pasta.

Gorgonzola cheese tossed with fresh tomato sauce, olive oil and garlic over mostaccioli.

Smoked bacon, red onion, garlic and white wine tossed with egg and Romano cheese.

Hand stuffed pasta rolls with a blend of cheeses and fresh spinach, topped with mozzarella and oven baked. Limited availability.

Mostaciolli tossed in tomato sauce, ricotta cheese, spinach and fresh Italian sausage.

Chicken breast, Marsala wine, cream, garlic and fresh mushrooms. Served with spinach and tomato pasta.

Hand-floured chicken breast, olive oil, smoked bacon, fresh spinach, red onion and tomato in a brandy cream sauce.

Six homemade bread sticks topped with delicious cheese and served with pizza sauce.

Five house-made meatballs topped with mozzarella and baked.

Six breaded mozzarella sticks lightly fried.

Zucchini battered and fried.

Green beans battered and lightly fried.

Generous portions of pepperoni, capicolla, fresh sausage and smoked bacon.

Pizza sauce, mozzarella cheese, and your favorite items (extra) sandwiched between our famous crusts.

Fresh greens topped with sun-dried tomatoes, roasted almonds, Feta cheese, and calamata olives.