Soybean Asian Grille Menu

4.5
(325+ Reviews)
$Thai, Asian
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • E28. Pad Kee Mao

      Stir-fried broad rice noodles with onion bell pepper egg chili and thai basil. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $17.50
    • Gyoza

      Pan fried pork dumplings, served with ginger and garlic sauce.
      $9.00
    • L7. Pad Kee Mao

      Stir fried broad rice noodles with onion, bell pepper, egg, chili and Thai basil.
      $13.50
    • L4. Pad Thai

      Stir fried Thai noodles with egg, crushed peanut, scallion, bean curd and bean sprout.
      $13.50
    • Thai Spring Roll

      Deep-fried Thai spring rolls stuffed with bean threads, cabbage and carrot, served with sweet and sour sauce.
      $9.50
    • L5. Pad See You

      Stir fried broad rice noodles with Chinese broccoli and egg in house sauce.
      $13.50
    • Bubble Tea

      Bubble milk tea with Tapioca Pearl. Choice of Flavors: Mango, Taro, Strawberry, Thai Iced Tea or Thai Iced Coffee.
      $6.25
    • L20. General Tso’s Chicken

      Crispy golden white meat chicken nugget tossed with mandarin sweet and spicy sauce, served with broccoli.
      $13.50
    • L14. Green Curry

      Green curry with coconut milk, basil leaves, egg plant, bamboo shoot, string bean and bell pepper.
      $13.50
    • Curry Puff

      Vegetarian Curry Puff Available. Pastry dough stuffed with chicken, onion, potato and curry powder, served with cucumber salad.
      $9.50
    • Roti Canai

      Malaysian pancake served with chicken and potato curry sauce.
      $8.00
    • Mango Sticky Rice

      Made with Coconut Milk.
      $8.75
  • Valentine Specials

    Limited time only for Valentines Day Dinner
    • Crab Rolls

      Crab and Shrimp with cabbage carrot and vermicelli wrapped with rice sheet. Served with sweet chillis sauce
      $12.00
    • Strawberry Sticky Rice

      Sweet Rice with coconut sauce served with sweet strawberry.
      $11.00
    • Strawberry Thai Coconut Ice Cream

      Heart-shaped coconut ice cream crafted with Thai flavors, accompanied by fresh strawberries.
      $11.00
  • Entrées (Lunch)

    Served over Jasmine rice (except for noodle and fried rice dishes).
    • L7. Pad Kee Mao

      Stir fried broad rice noodles with onion, bell pepper, egg, chili and Thai basil.
      $13.50
    • L4. Pad Thai

      Stir fried Thai noodles with egg, crushed peanut, scallion, bean curd and bean sprout.
      $13.50
    • L5. Pad See You

      Stir fried broad rice noodles with Chinese broccoli and egg in house sauce.
      $13.50
    • L1. Basil Leaves

      Sautéed with basil leaves, string bean, onion, mushroom and bell pepper in hot and spicy chili sauce.
      $13.50
    • L14. Green Curry

      Green curry with coconut milk, basil leaves, egg plant, bamboo shoot, string bean and bell pepper.
      $13.50
    • L15. Red Curry

      Red curry with coconut milk, basil leaves, bamboo shoot, string bean and bell pepper.
      $13.50
    • L20. General Tso’s Chicken

      Crispy golden white meat chicken nugget tossed with mandarin sweet and spicy sauce, served with broccoli.
      $13.50
    • L11. Thai Style Fried Rice

      Fried rice with baby corn, scallion, Chinese broccoli, onion, carrot and egg.
      $13.50
    • L13. Kee Mao Fried Rice

      Fried rice with onion, bell pepper, egg, chili and Thai basil.
      $13.50
    • L17. Panang Curry

      Panang curry with coconut milk, string bean, baby corn, carrot, bell pepper and lime leaves.
      $13.50
    • L21. Teriyaki

      Served with broccoli, baby corn, carrot and grilled onion in Teriyaki sauce.
      $13.50
    • L18. Massaman Curry

      Massaman curry with coconut milk, peanut, potato, onion and carrot.
      $13.50
    • L9. Soybean Noodles Soup

      Broad rice noodles soup with bean sprout, Napa cabbage, cilantro and scallion.
      $13.50
    • L12. Pacific Fried Rice

      Fried rice with egg, sweet peas, carrot and pineapple.
      $13.50
    • L8. Mee Siam (Singapore Mai Fun)

      Stir fried small rice stick noodles with egg, onion, bell pepper, celery, scallion and bean sprout with curry powder.
      $13.50
    • L3. Pad Cashew Nut

      Sautéed with cashew nuts, celery, bell pepper, pineapple, onion, mushroom and scallion.
      $13.50
    • L19. Beef with Broccoli

      Stir fried with broccoli in garlic sauce.
      $14.00
    • L25. Glass Noodles

      Glass noodles with choice of protein including seafood options and spice level from not spicy to extremely hot (Thai hot).
      $14.00
    • L10. Vegetables Delight

      Sautéed with garlic, onion, baby corn, carrot, bell pepper, Napa cabbage, broccoli, Chinese broccoli, bean sprout, celery, shiitake mushroom, bean curd and scallion in brown sauce.
      $13.50
    • L19. Chicken with Broccoli

      Stir fried with broccoli in garlic sauce.
      $13.50
    • L2. Garlic Sauce

      Sautéed with garlic, onion, baby corn, carrot, broccoli, bell pepper, celery, shiitake mushroom and scallion.
      $13.50
    • L6. Pad Lard Na

      Pan fried broad rice noodles with Chinese broccoli topped with brown soybean sauce.
      $13.50
    • L16. Yellow Curry

      Yellow curry with coconut milk, string bean, potato, tomato, pineapple, onion and bell pepper.
      $13.50
    • L23. Pad Prik Khing

      Sautéed shrimp and chicken with string bean, kaffir lime leaves and bell pepper with special curry.
      $17.00
    • L24. Chinese Broccoli

      Chinese broccoli stir-fry available with 11 protein options including seafood lover and mixed shrimp & chicken. Spice level varies from not spicy to extremely hot (Thai hot).
      $14.00
    • L26. Pad Phed

      Sauteed shrimp & chicken onion bell pepper baby corn and bamboo shoot with special homemade chili sauce. served with jasmine rice. (Spicy)
      $17.00
    • L27. Ginger & Scallion

      Lightly battered fish fillet topped with sauteed fresh ginger onion scallion bell pepper celery and shitake mushroom with soybean sauce. served with jasmine rice.
      $14.00
    • L22. Sweet and Sour

      Sautéed with pineapple, bell pepper, tomato, cucumber, onion and cilantro with sweet and sour sauce.
      $13.50
    • L28. Tofu Tso

      Tofu Tso: Crispy tofu in a sweet and tangy sauce. Spice levels from not spicy to extremely hot (Thai hot) available.
      $13.50
  • Appetizers

    • Thai Spring Roll

      Deep-fried Thai spring rolls stuffed with bean threads, cabbage and carrot, served with sweet and sour sauce.
      $9.50
    • Gyoza

      Pan fried pork dumplings, served with ginger and garlic sauce.
      $9.00
    • Dim Sum

      Deep fried shrimp shumai served with ginger and garlic sauce.
      $9.50
    • Curry Puff

      Vegetarian Curry Puff Available. Pastry dough stuffed with chicken, onion, potato and curry powder, served with cucumber salad.
      $9.50
    • Thai Chicken Wing

      Crispy chicken wings garnished with fresh herbs, served with a side of sweet chili dipping sauce.
      $12.00
    • Satay

      Choice of chicken or beef marinated in Thai herbs and charcoal grilled, served with peanut sauce and cucumber.
      $9.75
    • Edamame

      Steamed soybean.
      $7.00
    • Roti Canai

      Malaysian pancake served with chicken and potato curry sauce.
      $8.00
    • Extra Pancake

      Soft, lightly charred pancake served with a rich, creamy dipping sauce.
      $2.75
    • Fried Calamari

      Fried calamari, served with sweet chili sauce.
      $9.50
    • Soybean Sampler

      2 Pieces Each. Edamame, Thai Spring Roll, Gyoza, Curry Puff, Rocket Shrimp and Dim Sum.
      $23.00
    • Sampler Triple (3Pieces of each)

      A selection of meat-based appetizers, typically includes a variety of items such as spring rolls, dumplings, and skewered meats, served per person.
      $28.00
    • Rocket Shrimp (Koong Tod)

      Deep fried shrimp with ground chicken and cilantro wrapped in egg roll skins, served with sweet and sour sauce.
      $9.50
    • Fried Tofu

      Deep fried tofu, served with chili sauce topped with crush peanuts and cilantro.
      $7.50
  • Soup

    • S4. Tom Kha Gai

      Coconut chicken soup with lemongrass, galangal, kaffir lime leaves, mushroom, cilantro, scallion and lime juice.
      $9.00
    • S2. Crystal Soup

      Clear soup with ground chicken, tofu, glass noodles, mushroom, celery, cilantro and scallion.
      $8.75
    • S3. Wonton Soup

      Chicken wonton with cilantro and scallion in chicken broth.
      $8.75
    • S6. Tom Yum Gai

      Hot and sour chicken soup with lemongrass, galangal, kaffir lime leaves, mushroom, cilantro, scallion and lime juice.
      $9.00
    • S1. Miso

      Wakame seaweed, tofu and scallion in miso broth.
      $6.00
    • Vege Tom Yum

      Tom Yum with assorted vegetables, select your spice level from not spicy to extremely hot (Thai hot).
      $8.75
    • Vege Tom Kha

      Creamy coconut soup with mixed vegetables, infused with galangal and lemongrass. Choose your spice level from not spicy to Thai hot.
      $8.75
    • Tofu Crystal Soup

      Clear soup with ground chicken tofu and glass noodles mushroom celery cilantro scallion and lime juice.
      $8.75
    • S5. Tom Yum Koong

      Hot and sour shrimp soup with lemongrass, galangal, kaffir lime leaves, mushroom, cilantro, scallion and lime juice.
      $9.25
    • Tom Kha Koong

      Coconut milk soup with shrimp, galangal, and lemongrass. Spice level options from 'not spicy' to 'extremely hot (Thai hot).'
      $9.25
  • Salads

    • Papaya Salad

      Fresh green papaya, carrot, tomato, string bean, peanut and garlic with hot chili and lime dressing.
      $14.00
    • S9. Thai Chicken Salad (Larb Gai)

      Ground chicken with lettuce, red onion, scallion, red bell pepper, crispy crushed rice and chili lime dressing; topped with cilantro.
      $12.95
    • Yum Woon Sen

      Ground chicken, shrimp, glass noodles, red onions, chili, scallion, cilantro, lettuce and peanut with lime dressing.
      $15.50
    • S13. Shrimp Papaya Salad (Som Tam)

      Grilled shrimp with fresh green papaya, carrot, tomato, string bean, peanut and garlic with hot chili and lime dressing.
      $16.00
    • S8. Thai Salad

      Lettuce, carrot, bean sprout, cucumber, tomato and bean curd topped with peanut sauce.
      $8.25
    • S7. Seaweed

      Wakame seaweed salad.
      $7.00
    • S12. Squid Salad

      Squid salad with customizable spice levels from not spicy to extremely hot (Thai hot).
      $16.00
    • Beef Salad

      Green salad topped with thinly sliced beef, customizable spice levels ranging from not spicy to extremely hot (Thai hot).
      $15.00
    • S10. Duck Salad (Yum Ped)

      Crispy duck with ginger, onion, bell pepper, pineapple, peanut, scallion and chili lime juice; topped with cilantro.
      $14.00
    • S11. Shrimp Salad (Pra Koong)

      Grilled shrimp with lemongrass, bell pepper, onion, chili paste, scallion and lime dressing; topped with cilantro.
      $15.50
  • Curry Dishes

    Served with Jasmine rice.
    • E14. Massaman Curry

      Massaman curry with coconut milk, peanut, potato, onion and carrot.
      $18.00
    • E13. Panang Curry

      Panang curry with coconut milk, string bean, baby corn, carrot, bell pepper and lime leaves.
      $18.00
    • E11. Red Curry (Gang Dang)

      Red curry with coconut milk, bell pepper, bamboo shoot, string bean and basil leaves.
      $18.00
    • Pumpkin Curry (Chicken & Shrimp)

      Coconut milk base curry with pumpkin, jicama, bell peppers with medium spice heat as a base. Come with Chicken and Shrimp, can be made vegetarian as requested.
      $28.00
    • E10. Green Curry (Gang Kiew Wan)

      Green curry with coconut milk, basil leaves, egg plant, bamboo shoot, string bean and bell pepper.
      $18.00
    • E12. Yellow Curry (Gang Karee)

      Yellow curry with coconut milk, string bean, potato, tomato, pineapple, onion and bell pepper.
      $18.00
  • Wok Dishes

    Served with Jasmine rice.
    • E20. General Tso’s Chicken

      Crispy golden-white meat chicken nugget tossed with mandarin sweet and spicy sauce. served with broccoli. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $18.00
    • E21. Broccoli

      Broccoli with choice of beef or chicken, customizable spice from not spicy to extremely hot (Thai hot).
      $15.00
    • E15. Pad Phed

      Sauteed shrimp chicken onion bell pepper baby corn and bamboo shoot with special homemade chili sauce. served with jasmine rice.
      $26.00
    • E16. Pad Prik Khing

      Sauteed shrimp and chicken with string bean kaffir lime leaves and bell pepper with special curry. served with jasmine rice.
      $26.00
    • E19. Ginger and Scallion Fish (Pla Khing)

      Pla Khing: Ginger, scallions, choice of spice level from not spicy to extremely hot (Thai hot).
      $26.00
    • General's Tso's Tofu

      Tofu in General Tso's sauce, choice of spice from not spicy to extremely hot (Thai hot).
      $18.00
    • E17. Mango Fish Fillet

      Mango fish fillet served with a choice of spice levels from not spicy to extremely hot (Thai hot).
      $26.00
    • E18. Chili Fish (Pla Lard Prik)

      Pla Lard Prik: Fish in a bold chili sauce, customizable spice level from not spicy to Thai hot.
      $26.00
  • Duck Dishes

    Served with Jasmine Rice.
    • Duck Green Curry

      Green curry dish featuring duck with adjustable spice levels: Not Spicy, Mild, Medium, Spicy, or Extremely Hot (Thai Hot).
      $28.00
    • E22. Duck Red Curry (Gang Ped Yang)

      Crispy roasted duck with red curry coconut milk pineapple tomato and red bell pepper. stir-fried with broccoli in garlic sauce. served with jasmine rice.
      $28.00
    • E23. Ped Chiang Mai

      Roasted duck top with bell pepper cashew nuts onion pineapple scallion and celery in-house sauce. served with jasmine rice.
      $28.00
    • E26. Hot Basil Duck (Kra Pao)

      Crispy roasted duck topped with string bean mushroom bell pepper onion and thai basil in chili sauce. served with jasmine rice.
      $28.00
    • E24. Three Flavor Sauce (Ped Sam Rod)

      Duck in three flavor sauce, choice of spice level from not spicy to extremely hot (Thai hot).
      $28.00
    • Duck Pad Thai

      Rice noodles, duck, mixed vegetables, choice of spice level from mild to extremely hot.
      $28.00
    • Duck Kee Mao Fried Rice

      Spicy fried rice with duck. Choose your spice level: Not Spicy, Mild, Medium, Spicy, or Extremely Hot (Thai Hot).
      $28.00
    • E25. Tamarind Duck (Ped MaKham)

      Crispy roasted duck topped with tamarind sauce fried garlic fried onion and roasted hot red pepper. served with jasmine rice.
      $28.00
    • Duck Thai Fried Rice

      Duck Thai fried rice with a range of spice levels from mild to extremely hot (Thai hot).
      $28.00
  • Rice and Noodle Dishes

    • E27. Pad Thai

      Stir-fried thai noodles with egg crushed peanut scallion bean curd and bean sprout. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $17.50
    • E29. Pad See You

      Stir-fried broad rice noodles with chinese broccoli and egg in house sauce. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $17.50
    • E34. Pacific Fried Rice

      Fried rice with egg sweet peas carrot and pineapple. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $17.50
    • E28. Pad Kee Mao

      Stir-fried broad rice noodles with onion bell pepper egg chili and thai basil. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $17.50
    • E31. Mee Siam (Singapore Mai Fun)

      Stir-fried thin rice stick noodles with egg onion bell pepper celery scallion and bean sprouts with curry powder.
      $17.50
    • E35. Kee Mao Fried Rice

      Fried rice with onion bell pepper egg chili and thai basil. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $17.50
    • E30. Pad Lard Na

      Pan-fried broad rice noodles with chinese broccoli topped with brown soybean sauce.
      $17.50
    • E32. Soybean Noodles Soup

      Broad rice noodles soup with bean sprout napa cabbage cilantro and scallion. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $17.50
    • Salmon Kee Mao

      Salmon stir-fried with choice of spice level, from not spicy to Thai hot. Option for different proteins, including duck, tofu, beef, and seafood lover mix.
      $27.00
    • E33. Thai Style Fried Rice (Kao Pad)

      Fried rice with baby corn scallion chinese broccoli onion carrot and egg.
      $17.50
    • Kuew Tew Noodles

      Kuew Tew noodles with choice of protein, from duck to seafood lover. Options for spice level from not spicy to Thai hot.
      $17.50
  • Kids Menu

    • Chicken Thai Fried Rice Kid

      Chicken Thai fried rice with options for all spice levels from not spicy to extremely hot (Thai hot).
      $8.75
    • Egg Fried Rice Kid

      Kid-friendly fried rice, customizable spice from non-spicy to Thai hot.
      $8.75
    • Chicken Tso Kid

      Chicken Tso kid sandwich with customizable spice levels from not spicy to Thai hot.
      $8.75
    • Veg kee Mao Kid

      Kid-friendly Veg Kee Mao with customizable spice levels from not spicy to Thai hot.
      $8.75
    • Veg Pacific FR Kid

      Kids-friendly Asian selection. Vegetable Pacific: Choice of spice from not spicy to Thai hot.
      $8.50
    • Chicken Pacific FR Kid

      Juicy chicken with choice of spice level from not spicy to extremely hot (Thai hot).
      $8.75
    • Vege See You Kid

      Vegetable-heavy dish with customizable spice level from not spicy to Thai hot. Ideal for kids.
      $8.75
    • Chicken See You Kid

      Chicken sandwich with selectable spice level from not spicy to Thai hot.
      $8.75
    • Shrimp See You Kid

      Fried shrimp with choice of spice from not spicy to extremely hot (Thai hot).
      $9.50
    • Vege Pad Thai Kid

      Kids vege pad thai with customizable spice level from not spicy to extremely hot.
      $8.75
    • Shrimp Pad Thai Kid

      Shrimp Pad Thai: Kid-sized portion. Options for spice level from not spicy to extremely hot (Thai hot). Peanuts, lime, bean sprouts included.
      $9.50
    • Chicken S&S Kid

      Asian-inspired chicken dish tailored for kids with customizable spice levels ranging from not spicy to Thai hot.
      $8.75
    • Veg Kee Mao Fried Rice Kid

      Fried rice with onion bell pepper egg chili and thai basil. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $8.75
    • Beef See You Kid

      Tender beef slices, options for all spice levels from not spicy to Thai hot.
      $9.50
    • Chicken Teriyaki Kid

      Juicy chicken in a sweet and tangy sauce. Options for spice level from non-spicy to Thai hot.
      $8.75
    • Chicken Pad Thai Kid

      Chicken Pad Thai for kids. Choose spice level from not spicy to extremely hot (Thai hot).
      $8.75
    • Veg Thai Style Fried Rice Kid

      Kids' veg Thai-style fried rice with customizable spice level from not spicy to Thai hot.
      $8.75
    • Shrimp Teriyaki Kid

      Shrimp glazed with teriyaki sauce. Choice of spice levels from not spicy to extremely hot (Thai hot).
      $9.50
    • Chicken Finger Kid

      Chicken tenders tailored for kids. Options ranging from not spicy to extremely hot (Thai hot).
      $8.75
    • CK Kee Mao Kid

      Wide rice noodles with a choice of spice levels from Not Spicy to Extremely Hot (Thai Hot).
      $8.75
    • Shrimp Pacific Fried Kid

      Fried shrimp catered to kids. Choose from a range of spice levels, from not spicy to extremely hot (Thai hot).
      $9.50
    • Beef Teriyaki Kids

      Sliced beef, teriyaki sauce. Spice levels from not spicy to Thai hot.
      $9.50
  • Dessert

    • Mango Sticky Rice

      Made with Coconut Milk.
      $8.75
    • Mango Only

      Fresh mango slices served with or without whipped cream.
      $6.00
    • Fried Banana

      Banana wrapped with cheese and cinnamon served with vanilla ice cream.
      $8.75
    • Fried Ice Cream

      Served with whipped cream.
      $9.00
    • Coconut Custard

      Sweet steamed layered cake topped with coconut pudding.
      $9.00
    • Fried Banana Only

      Banana wrapped with cheese and cinnamon. served with vanilla ice cream.
      $5.75
    • Sticky Rice with Coconut Milk

      Sweet sticky rice paired with ripe mango slices, drizzled in rich coconut milk. Optional whipped cream topping.
      $5.50
    • Mochi Ice Cream

      Ice cream wrapped in rice flour cake.
      $6.75
  • Beverages

    • Bubble Tea

      Bubble milk tea with Tapioca Pearl. Choice of Flavors: Mango, Taro, Strawberry, Thai Iced Tea or Thai Iced Coffee.
      $6.25
    • Thai Iced Tea

      Sweet Thai Iced Tea.
      $6.00
    • Soda and Iced Tea

      Coke, Diet Coke, Sprite, Ginger Ale, Root Beer or Ice Tea.
      $3.00
    • Shirley Temple

      Ginger Ale and Grenadine.
      $3.75
    • Thai Iced Coffee

      Iced Coffee with Milk.
      $6.00
    • Juice

      Orange, Apple, Cranberry or Red Grapefruit.
      $3.75
    • Citrus Royal

      Orange and Grapefruit Juice Mixed with Soda.
      $3.50
    • Hot Green Tea

      Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth
      $3.75
    • Bottled Water

      Pure and refreshing bottled water.
      $1.50
    • Hot Decaf Tea

      A warm beverage made by steeping decaffeinated tea leaves, offering a soothing and calming experience without caffeine.
      $3.75
    • Hot Jasmin Tea

      Steeped jasmine flowers mixed with green tea leaves, offering a soothing and aromatic beverage.
      $3.50
    • S. Pellegrino

      Italian bubbly refreshment with delicate carbonation, perfect for quenching your thirst.
      $4.00
    • Chocolate Milk

      Rich, creamy milk flavored with velvety smooth chocolate.
      $4.00
    • Hot Woo Long Tea

      Brewed from premium oolong tea leaves, this traditional Asian beverage offers a rich and aromatic experience.
      $3.75
    • Coconut Water

      Refreshingly pure coconut water, perfectly hydrating and energizing.
      $3.50
    • Lemonade

      Refreshing citrus beverage.
      $3.75
  • Side Order

    • White Rice

      Light and fluffy white rice.
      $3.50
    • Peanut Sauce

      Peanut sauce available in small, pint, or quart servings. Ideal for dipping or dressing.
      $2.50
    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $6.50
    • Pad Thai

      Stir-fried thai noodles with egg crushed peanut scallion bean curd and bean sprout. served over jasmine rice (except for noodle and fried rice dishes). served with thai salad in peanut dressing.
      $6.50
    • White Rice (Qt)

      Steamed white rice, served in a quart-sized portion, suitable as a companion to various dishes.
      $4.75
    • Brown Rice

      Wholesome brown rice to complement your meal.
      $3.75
    • Steam Vege

      Steamed vegetables, typically comprising broccoli, carrots, and cabbage, gently steamed to retain their natural textures and flavors.
      $4.75
    • Sticky Rice

      Soft, chewy, and naturally sweet rice that sticks together.
      $5.50
    • Small Thai Salad

      Lettuce carrot bean sprout cucumber tomato and bean curd topped with peanut sauce.
      $3.25
    • Extra Peanuts

      A supplementary serving of peanuts to enhance your meal.
      $2.50
    • See You

      Soy sauce typically accompanies this dish, offering a savory complement to its main ingredients.
      $6.50
    • Mee Siam

      Stir-fried rice vermicelli typically includes tofu, egg, and chives, served in a tangy tamarind-peanut sauce, garnished with bean sprouts.
      $6.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(302) 636-0800

4702 Limestone Rd, Wilmington, DE 19808


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