Soy House Menu

Goi Cuon Fresh roll with lettuce, vermicelli noodles, carrots, bean sprouts in rice paper. Served with peanut sauce or with a gluten-free sauce. Choose from pork & shrimp, chicken or deep fried organic tofu.Option to Wheat-free

Wheat-free wrapper filled with ground pork, onions, mushrooms, carrots and jicama. Deep fried and served with lettuce, vermicelli noodles and blended fish sauce. Vegan option available.

Tom Sot Kem Lightly battered shrimp tossed with a sweet creamy sauce on a bed of cabbage. Topped with roasted walnuts and peanuts Wheat-free

Suon Heo Nuong Baby back ribs cooked in our Woodstone oven served with scallions and cilantro in our delicious house-made honey hoisin sauce Wheat-free

Tau Hu Chien Served with a side of peanut sauce Wheat-free

Khoai Lang Chien Tossed lightly with sugar and served with plum sauce Wheat-free

Pocket of steamy goodness filled with either

Canh Ga Chien

Com Chien Fried rice with bean sprouts, carrots, green beans, onions, corn and peas. Topped with roasted sesame. With chicken, beef (shrimp, scallops & calamari)

Stir fry with vegetables and onions in garlic sauce. Served with steamed rice. Sprinkled with roasted sesame.

Com Ca Ri Rich green curry coconut sauce with fresh seasonal vegetables and onions. Served with steamed rice. Topped with roasted sesame

Prawns, housemade BBQ pork and ground pork. Topped with sesame oil, toasted garlic, fried shallots, cilantro and onions. Choice of rice noodle, egg noodle or combination. Also available in a dry style. Option to

Bun Bo Hue Spicy beef broth seasoned with shrimp sauce and lemongrass. Served with large round rice noodles, well-done beef, toasted garlic, cilantro and onions. Option to

Bone-in roasted duck in pork and shrimp broth. Topped with cilantro, onions and fried shallots. Served with egg noodle.

Mien Ga Glass noodles in chicken and pork broth. Topped with cilantro, green onions and fried shallots.

Banh Canh Vietnamese udon is a thick noodle that is made from tapioca and rice flours. Served with either pork or chicken. Topped with cilantro, green onions and fried shallots. Option to

A platter of prawns, scallop, calamari, onions, vegetables and roasted sesame in ginger sauce. Served with a side of steamed rice.

Shrimp, scallop, calamari, vegetables and onions in sweet & sour cilantro sauce on a bed of crispy noodles. Also available in meat-free version with tofu & vegetables.

Hu Tieu Xao Rice noodles stir fried with bean sprouts and onions. Topped with sesame. Choose from chicken, beef (shrimp,scallop & calamari)

Xoi Man White sticky rice served with soy sauce, Chinese sausage, grilled chicken, green onions and fried shallots. Try the vegetarian version with organic tofu. Wheat-free

Chin Nam

Tai With medium-rare eye round beef Kobe beef version available

Bo Vien

With Choice of

Rau Cai With seasonal vegetables. Choice of

Dac Biet With medium-rare eye round beef, well-done beef steak and beef meatballs.

Tom

Hai San With shrimps, scallops and calamari or with lobster (2 tails)

Duoi Bo

Suon Bo

(for 12 years old and under) Choose from well done beef, chicken Choice of

Natural beef, red onions, jicama, roasted red bell peppers, cilantro, tomatoes and mozzarella cheese

Natural pork with roasted red bell peppers, jicama, onions, cilantro, tomatoes and mozzarella cheese.

Thinly sliced Vietnamese sausage, chicken, BBQ pork, onions, tomatoes, red bell peppers and mozzarella cheese.

Tofu, cilantro, onions, jicama, mushrooms, red bell peppers and mozzarella cheese.

Roasted red bell peppers, onions, jicama, tomatoes, broccoli, mushrooms, Vietnamese basil and mozzarella cheese.

For 12 years old and under. Small regular tomato sauce pizza with a fountain drink. Choice of

Bun Heo Nuong

Bun Cha Gio

Bun Bo Lui Xa

Bun Tau Hu Xa

Bun Tom

One choice of

Banh Mi Chay With avocado and deep fried sandwich. Served with a side of homemade peanut sauce.

Mung bean pudding with sweet sticky rice, topped with tapioca coconut sauce, roasted sesame and peanuts. Served warm Wheat-free

It’s a melt-in-your-mouth dessert with creamy coconut, banana and bread. Topped with roasted peanuts.