Sovereign: Poke, Boba, Asian Kitchen Menu

Wild caught Ahi tuna, green and red onion, cucumber, edamame, pineapple, seaweed salad, sesame seed, and crispy onion with hawaiian sauce and poke sauce (spicy)

Spicy tuna, spicy salmon, green and red onion, cucumber, mango, seaweed, sesame seed, ginger, masago, and crispy onion with spicy mayonnaise sauce.

Freshly fried age tofu made with edamame, cucumber, purple onion, carrot, seaweed salad, crispy onion, and sesame seed with House Sauce (spicy)

1 piece per serving.

3 pieces per serving.

3 pieces per serving.

1 piece per serving.

6 pieces per serving.

Japanese octopus balls. A mouth-watering Japanese snack made with tender octopus pieces, savory batter, and a burst of umami flavor. Prepared each piece to perfection, ensuring a crispy outside and fluffy inside. Perfect for sharing or as a delightful snack on your own.

Pork Shumai - handmade Chinese dumplings filled with savory pork and vegetables. Steamed or perfection or fried till golden brown.

Homemade cheese rangoon fried to perfection, paired with our House Spicy Mayo sauce.

Select protein sautéed with sweet potato noodle, bell peppers, purple onions, and cilantro in homemade sauce and house chili spice.

Stir fried ramen noodle with purple onions, scallions, eggs, and your selected protein in a Asian spice.

Homemade delicious stir-fried ramen cook to perfection with Asian spices and served with melted mozzarella cheese.

Homemade tonkatsu broth (pork bone, beef bone, and chicken bone) assembled with braised pork belly, ramen noodle, corn, fried hard-boiled egg, scallion, and seaweed with homemade chili oil on the side

Homemade tonkatsu broth (pork bone, beef bone, and chicken bone) assembled with braised pork belly, ramen noodle, corn, fried hard-boiled egg, scallion, and seaweed with homemade chili oil on the side

Calrose white rice steam with homemade curry and asian spices stir fried with corn, peas, carrot, pineapple, egg, and onion with your selected protein

Marinated chicken breast coated in corn flour (gluten free) fried to crispy and seasoned with truffle Parmesan seasoning and served with fries.

Freshly fried tofu sautéed with bell peppers, onions, and cilantro in a savory sauce and homeade spicy chili oil.

White meat chicken sautéed with bell peppers, onions, and cilantro in a savory sauce and homeade spicy chili oil.

Free-range chicken breast breaded with potato starch and fried to crispy. Stir-fried with homemade sweet, savor, and tangy sauce made out of passionfruit puree.

Premium Chinese Tofu breaded with potato starch and fried till crispy. Stir-fried with homemade sweet, savor, and tangy sauce made out of passionfruit puree.\n\n

Evolutionized Chinese classic dish, Pepper Steak. Made with stripling steak, bell peppers, in homemade sauce and fermented spicy soybean paste.

Chinese famous spicy dish (medium spice) made with steamed tofu, peas, carrots, and your selected protein in homemade fermented soy bean paste sauce

Premium loose-leaf black tea brewed daily made with non-dairy creamer and cane sugar

Freshly brewed tea brewed out of grounded taro root and non-dairy creamer.

Freshly brewed Ceylon tea imported from Thailand and made with half-and-half creamer (has dairy)

Freshly brewed premium loose-leaf black tea made with non-dairy creamer and caramel sauce

Freshly brewed premium loose-leaf black tea made with non-dairy creamer and coconut syrup

Freshly brewed premium jasmine green tea made with non-dairy creamer

Premium whole milk made with fresh strawberry compote, and homemade crema

Premium black tea brewed with non-dairy creamer and flavor with lavender cane sugar syrup.

Brewed out of organic matcha with homemade brown sugar syrup

Brewed out of organic matcha with homemade strawberry compote

premium dark roast oolong tea leaves brewed to perfection and mix with your selected creamer and topped with homemade cheese crema

Refreshing flower tea brewed out of butterfly pea flower imported from Thailand and flavored with house-made lychee sauce

Freshly brewed jasmine green tea flavor with homemade peach syrup

Premium butterfly peas tea made with homemade dragon fruit cane sugar syrup

Made out of premium miso paste served with seaweed, tofu, and scallion