Sovereign Menu

4.5

(1,700+ Reviews)

$New American, American, Bar

Cold Side For the Table Small Plates The Classics Seasonal Between the Grains Sides Dessert Kids Menu The Blackthorn

Cold Side
- Maximum Overkale
  Tenderized kale tossed in zesty lemon juice and caesar dressing, topped with shaved parmesan, pickled fresno peppers, crispy croutons, and crunchy fried kale
  $16.00
- Turn up the Beet
  Roasted red and golden beets, shaved fennel, and a walnut tuile cracker, balsamic vinaigrette, goat cheese, fennel fronds, and maldon sea salt
  $16.00
For the Table
- The Bird & the Bee
  Fried chicken wings with house-made buffalo sauce served over celery bleu cheese slaw
  $8.00
- Brussel & Flow
  Crispy fried brussels sprouts paired with a sweet thai chili dipping sauce
  $7.00
- Frybread
  House-made fried flatbread topped with a cranberry-pine but relish, creamy burrata and roasted delicata squash, drizzled with fresno pepper hot honey and garlic
  $17.00
- Truffle Frites
  Truffle oil, parmesan, fried egg, herbs
  $12.00
Small Plates
- Chips & Dip
  Kettle chips served with a house-made onion dip and garnished with fresh chives
  $8.00
- Foccaccia
  Tomato & shallot focaccia drizzled with balsamic reduction and finished with maldon sea salt
  $8.00
- Smashed Fingerlings
  Crispy fried potatoes topped with pork belly, pickled peppers, parmesan, and garlic aioli, finished with fresh herbs
  $16.00
- Tacos
  Flank Steak, Lime Marinade, Creamy Elote, Queso Fresco, Tomatillo Morita Sauce
  $16.00
- Risotto
  Jambalaya, mire poix, chicken stock, andouille sausage, shrimp.
  $16.00
The Classics
A collection of menu-mainstays that we'll meddle with the next time we want a complete revolt!
- Paradise by the Dashboard Light
  Brisket & poblano meatloaf, whipped potatoes, sautéed green beans, pasilla porter barbecue sauce
  $26.00
- Not Your Butchers Enchiladas
  Impossible meat, onion, garlic & soy cheddar, flour tortillas, ranchero sauce, rice & beans, cilantro
  $25.00
- Wiccan Chicken
  Crispy breaded chicken breast, whipped potatoes, sautéed green beans, dijon sage cream
  $25.00
- Dig On Swine
  Slow braised bone-in Berkshire pork shank, sweet potato mash, sautéed kale, mustard demi jus
  $30.00
- Rapture at Sea
  Fish and Chips
  $30.00
Seasonal
- Martha Lou's Chicken
  Beer-braised chicken over buttery mashed potatoes, topped with slow-cooked vegetables, egg noodles, and a rich beer broth reduction
  $31.00
- Pig, Piggy, Pig, Pig, Pig
  Grilled pork chop, roasted carrots, delicata squash, apple-ginger chutney and lemon-infused pears in a savory brown sugar cider pork jus
  $30.00
- Misteaken for Dead
  8oz Hanger steak, served with house-made steak sauce, crispy fries, and herbed compound butter
  $38.00
- Children of the Sea
  Pan-seared salmon with a butternut squash mousse, braised fennel, fried purple potatoes and fennel fronds
  $28.00
- I Don't Wanna Be Meat
  Stuffed bell peppers with impossible meat, rice and veggies, topped with vegan cheddar and veracruz sauce over fried brussels sprouts
  $26.00
- Beauty and the Beef
  10oz New York Strip, creamy potato puree, fontina, bacon and leek stuffed mushrooms, a rich red wine reduction, and crispy fried parsnips
  $40.00
Between the Grains
- Between the Berry'd & Me
  Sourdough crusted with fontina & gruyere filled with white cheddar, pepperjack, berry compote, candied bacon, basil and anaheim pepper crema
  $16.00
- Imperial Death Clucker
  Golden fried chicken tossed in sweet thai chili sauce, crispy pickles, brioche bun
  $16.00
- Sovereign Burger
  American cheese, caramelized onions, secret sauce, crispy pickles, brioche bun
  $16.00
- Steak'ems Lot
  Shaved steak, caramelized onions, gruyere & fontina cheese, garlic aioli, ciabatta roll
  $22.00
- The Oathbringer
  Crispy pork belly, sweet ginger glaze, crispy queso, roasted peppers, red onions, toasted roll
  $22.00
Sides
- Fries
  $6.00
- Sautéed Kale
  $6.00
- Whipped Potatoes
  $6.00
- Rice & Beans
  $6.00
- Green Beans
  $6.00
- Roasted Tri-Color Carrots
  $6.00
Dessert
- Tiramisu
  A rich, creamy texture of mascarpone cheese melds with the delicate, airy layers of ladyfingers. These ladyfingers are expertly soaked in robust espresso, adding a sophisticated depth of flavor. Each bite is a blend of sweetness and slight bitterness from the coffee, perfectly balanced to tantalize the taste buds. To finish, a light dusting of fine cocoa powder adds an elegant touch and a hint of chocolatey goodness.
  $8.00
- Toffee Cake
  $8.00
Kids Menu
- Grilled Cheese
  $8.00
- Kids Cheeseburger
  $8.00
- Mac & Cheese
  $8.00
- Chicken Tenders
  $8.00
The Blackthorn
- Apple Walnut Bread Pudding
  $9.00
- Bangers and Mash
  Seared sausage with mashed potatoes and beef broth
  $22.00
- Boxty
  Potato pancakes with a whipped chive sour cream
  $12.00
- Corned Beef Skillet
  A corned beef skillet with potatoes, peppers, red onion, and a sunny side up egg
  $19.00
- Full Irish Breakfast
  Fried eggs, rashers, pork sausage, black pudding, grilled tomato, sauteed mushrooms, baked beans, crispy potatoes, and buttered soda bread
  $20.00
- Guinness Beef Stew
  Guinness beef stew with fingerling potatoes, carrots, cippolini onions, and fried parsnips
  $33.00
- Reuben
  Corned beef, swiss cheese, sauerkraut, and thousand island on marbled rye
  $20.00
- Shepards Pie Risotto
  A risotto of ground lamb, peas, carrot, and onion topped with potato puree
  $16.00