Southern Komfort Kitchen Menu

Southern-style tenderized round steak hand-dipped and deep-fried to a golden brown. Smothered with creamy gravy and served with Texas toast. Served with a baked potato or your choice of two sides.

Okra pods sliced and coated in a seasoned batter, then deep-fried until golden and crispy.

Beef burger with your choice of toppings.

Large, delicate, American-raised catfish fillets.

Fresh, wild-caught, deep-water Gulf shrimp and Mississippi farm-raised catfish.

Hand-battered fried chicken breast served with a side of peppercorn gravy.

Ten ounce handmade hamburger steak served on a bed of grilled mushrooms and onions and topped with brown gravy. Served with a baked potato or your choice of two sides.

Load them for an additional charge.

Grilled or fried chicken with avocado, cheese, sour cream, lettuce, avocado sauce, and tomato.

Brisket or pulled pork drizzled with BBQ sauce on your choice of bread.

Crispy bacon, fresh lettuce, tomato, and mayonnaise on toast.

Grilled or crispy chicken, mayonnaise, red onion, sliced tomato, and lettuce.

Layers of turkey, ham, American cheese, and crispy bacon on toast with mayonnaise, fresh lettuce, and tomato.

Layers of juicy Philly meat covered with grilled onions and bell peppers and layered with Monterey Jack cheese.

Chicken strips with pico de gallo, jalapeños, avocado, and pepper jack cheese. Drizzled with jalapeño ranch.

Eight inch sandwich with lettuce, tomato, purple onions, and pickles. A Louisiana classic.

Eight inch sandwich with lettuce, tomato, purple onions, and pickles. A Louisiana classic.

Eight inch sandwich with lettuce, tomato, purple onions, and pickles. A Louisiana classic.

Three handmade patties topped with smoked cheddar and crumbled bacon. Served on mini Hawaiian buns with chipotle ranch.

Your choice of bun with a hand-made patty, ham, brisket, fried egg, smoked cheddar, onion ring, and BBQ sauce. Served with your a choice of side.

Beef burger with your choice of toppings.

Your choice of protein with cheese and thin slices of jalapeño. Wrapped in bacon and grilled to perfection.

Three large boudin balls rolled in cracker crumbs and deep-fried.

Six lightly battered cheese sticks served with marinara.

Link sausage cut into flat strips and chicken-fried in a homemade batter.

Tender alligator tail battered and deep-fried.

Three southwest egg rolls cut in half. Filled with chicken, vegetables, and black beans.

Six pieces of delicious quesadilla with your choice of protein.

Six fresh jalapeños stuffed with delicious crab.

Light and fluffy batter mixed with sweet corn and lightly fried.

French fries topped with cheese, bacon, chives, and a dab of sour cream.

Your choice of wings and sauce.

Your choice of two of our featured appetizers.

Your choice of three of our featured appetizers.

Fresh jalapeños stuffed with delicious crab.

(3) Handmade patties topped with smoked cheddar and crumbled bacon, served on a mini Hawaiian bun with chipotle ranch.

Your choice of size.

Romaine lettuce topped with grilled chicken, fresh Parmesan cheese, and croutons. Recommended with homemade Caesar dressing.

Your choice of size.

Grilled or fried chicken breast served on a bed of lettuce with tomato, cucumber, egg, and cheese.

Thinly sliced house sirloin seasoned with herbs served on a bed of lettuce with cucumbers, cheese, egg, and onion.

Your choice of grilled, blackened, or fried chicken with bacon, avocado, tomatoes, cucumbers, red onions, black olives, hard-boiled eggs, and cheese. Served on a bed of crispy lettuce.

Bed of lettuce piled with ham, turkey, hard-boiled eggs, tomatoes, cucumbers, and cheese.

Salmon fillet seasoned with blackening seasonings. Served on a bed of five-leaf lettuce with cucumbers, cheese, egg, onion, and house avocado ranch dressing.

Grilled, blackened, or fried shrimp with cucumbers, cheese, egg, and onion. Served on a bed of lettuce.

Club sandwich on a four inch hoagie bun. Served with your choice of salad or soup.

House salad served with a bowl of gumbo or the soup of the day.

Loaded baked potato stuffed with your choice of brisket, pulled pork, or chicken.

Your choice of four sides.

Your choice of five sides.

Hand-battered fried chicken breast served with a side of peppercorn gravy.

Grilled chicken breast topped with shrimp, mushrooms, and bell peppers in a creamy white wine sauce. Served with a baked potato or your choice of two sides.

Grilled chicken breast topped with fresh pico de gallo and avocado then smothered in Monterey Jack cheese sauce. Served with a baked potato or your choice of two sides.

Perfectly grilled house-seasoned chicken.

Grilled chicken breast topped with sautéed onions, mushrooms, and Monterey Jack cheese sauce. Served with a baked potato or your choice of two sides.

Hand-battered fried chicken breast topped with fried jalapenos and Monterrey cheese sauce.

Twelve ounce thick-cut pork chop served with a baked potato or your choice of two sides.

Tender and juicy ribs coated with our house BBQ sauce and seasonings. Served with your choice of side.

Southern-style tenderized round steak hand-dipped and deep-fried to a golden brown. Smothered with creamy gravy and served with Texas toast. Served with a baked potato or your choice of two sides.

Cooked to your liking and served with a baked potato or your choice of two sides.

Eight ounce sirloin served with your choice of side.

Ten ounce New York strip steak served with your choice of side.

Lightly dusted, pan-fried, and smothered in grilled onions. Served with your choice of side.

Southern-style tenderized round steak hand-dipped and deep-fried to a golden brown. Smothered with fried jalapenos and Monterrey cheese sauce. Served with a baked potato or your choice of two sides.

Tender, juicy, handmade buffalo patty. Topped with mayonnaise, lettuce, tomato, pickles, and purple onion.

Tender pieces of quail breast and bacon wrapped together with a slice of jalapeño and cheese, then grilled to perfection. Served with your choice of (2) sides.

Large, delicate, American-raised catfish fillets.

A fresh array of seafood favorites, four shrimp, two catfish fillets, four oysters, and one stuffed crab.

Jumbo shrimp, cheese, and thinly sliced jalapeños. Wrapped in bacon and grilled to perfection.

Your choice of fried, grilled, or blackened fresh oysters.

Your choice of fried, grilled, or blackened fresh deep-water Gulf shrimp

Tilapia Dinner

Rich and flavorful (8 oz.) salmon fillet lightly seasoned with a blend of spices and delicately grilled.

Two corn tortillas with your choice of catfish or shrimp. Topped with delicious spicy avocado sauce and served with one side.

Small corn tortilla tacos with your choice of protein, cilantro, and chopped onions. Served with our house-made avocado sauce.

Delicious sliced quesadillas served with lettuce, sour cream, jalapeños, Mexican rice, and your choice of beans.

Served with your choice of dressing.

Broccoli and rice baked in a creamy sauce, typically includes cheese and a crispy breadcrumb topping.

Crisp shredded cabbage in a creamy, tangy dressing.

Deep-fried, golden brown potato strips, typically seasoned with salt.

A refreshing assortment of seasonal fruits, often including melons, grapes, citrus, and berries, freshly cut and prepared.

Okra pods sliced and coated in a seasoned batter, then deep-fried until golden and crispy.

Green beans, lightly seasoned and sautéed, often garnished with ingredients such as garlic, almonds, or bacon for added texture and flavor.

Broccoli florets grilled and seasoned with a blend of olive oil, salt, and pepper.

Grilled zucchini, squash, peppers, onions, and carrots, typically seasoned to enhance their natural flavors.

Mama's country beans are slowly simmered with a hearty blend of various beans, typically including savory notes from ingredients like onions, garlic, and a mix of spices.

Load them for an additional charge.

Loaded double-mashed potatoes served with butter, bacon, sour cream, cheese, and chives.

Choice of size.

Your choice of drink.