Starters
- Dry Aged Steak Tartare
- Red Russian Kale
- Grilled Pork Belly
- Fire Roasted Spanish Octopus
- Duck Leg Rillette
- Burrata
Mains
- Cast Iron Duck Breast Dirty Rice
- Kurobuta Pork Chop
- Dry Aged N.y. Strip
- Pan Seared Halibut
- 16 Oz Ribeye
- Fire Braised Beef Rib
Sides
- Fire Roasted Brussels Sprouts
- Charred Escarole
- Sweet Potato Mash
- Kimchi Potato
Entrées
- Double Cut Elk Chop
- Fire Roasted Halibut
- 8oz Filet Mignon
- Grilled Ahi Tuna
- Porcelet Pork Chop
Signature
- Manu Kai
- Lisa Marie
Classics
- Cosmopolitan
- Lemon Drop
- Moscow Mule
- Wet Martini
Selection
- Beefeater
- Kakira
- Sutler's
- Hendrick's
- Plymouth
Others
- Nightcap
