Slow cooked lamb from the style of Capulhuac, Mexico. This package serves 3-4 people and includes Cooked Lamb Barbacoa (approx. 1 lb.) Nopales (Cactus), cooked (8 oz.) Rajas (Chiles) (8 oz.) Cilantro (8 oz.) Diced White Onion (8 oz.) 2 Limes, Whole Red Salsa (3.5 oz.) Green Salsa (3.5 oz.) 12 Corn Tortillas (each 6") Consommé (approx. 1 Qt.).