South of the Border Menu

Mexican roll filled with chicken, avocado, tomatoes, corn, and cheese.

Grilled flour tortilla filled with chicken and topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Grilled chicken topped with poblano cream sauce and four shrimp served with rice, vegetables, and black beans.

Fresh avocado, tomato, onion, cilantro, and serrano peppers.

Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.

Beef, chicken, or vegetables served in hard corn shell with Mexican rice and refried beans.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Served with cheese, onions, Mexican rice, and refried beans.

Three homemade empanadas . Chicken in bb sauce with cheese.. Beef in mango sauce with cheese. Shrimp in pina colada sauce with cheese. Vegetable with cheese.

Fried plantains with chicken, onions, tomatoes, and jalapeños.

Fresh lobster and shrimp marinated in citrus juice tossed with tomatoes, onions, serrano peppers, and spices.

Fresh shrimp marinated in citrus juices tossed with tomatoes, onions, serrano peppers, and spices.

Fresh avocado, tomato, onion, cilantro, and serrano peppers.

Melted cheese with jalapeño peppers and chorizo. Served with warm tortillas.

Crispy chicken wings in a spicy sauce, served with celery sticks, and bleu cheese dressing.

Crispy corn tortillas filled with chicken, cheese served with chile con queso, guacamole, and sour cream.

Chicken flautas, cheese quesadillas, nachos, chorizo, and chicken wings.

Nachos, Quesada's served with freshly made guacamole, chorizo, sour cream, and sauce.

Soft flour tortillas topped with melted muenster cheese, tomato sauce, and sour cream.

Tortilla chips with melted jack cheese, refried beans, and jalapeño peppers.

Black bean soup topped with onions and sour cream.

Portobello mushrooms served on top of mixed greens, zucchini, grilled chicken, and jack cheese served in a tortilla shell.

Individual mixed salad with homemade dressing.

Grilled chicken with avocado, topped with shredded white cheese, tomatoes, and corn.

Fresh avocado, tomato, onion, cilantro, and serrano peppers.

A fresh mix of diced tomatoes, onions, cilantro, and jalapeños, seasoned with lime juice and salt.

A smooth and creamy condiment, often used to complement Mexican dishes by adding a tangy richness.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Jalapeño peppers, prepared in a manner that highlights their natural spiciness, typically served as a complementary side to enhance the main dish.

Three hand-pressed corn tortillas, typically served as an accompaniment to main dishes.

Hearty chili with options for small or large servings.

Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.

Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.

Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.

Chicken, shrimp, and steak. Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.

Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.

Grilled flour tortilla filled with beef topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.

Grilled flour tortilla filled with chorizo and topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.

Grilled flour tortilla filled shrimp topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.

Grilled flour tortilla filled with chicken, beef, chorizo, or shrimp topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.

Grilled Flour Tortilla filled with mixed seasonal vegetables topped with tampiauena sauce ,guacamole ,and sour cream served with rice and refried beans

Grilled shell steak with avocado and melted cheese served with rice and refried beans.

A classical Spanish entree made with lobster, shellfish, shrimp, chorizo, and chicken baked in saffron flavored rice.

Broiled fresh shrimps and scallops over a bed of asparagus in a mild orange jalapeño sauce served with rice.

Rolled flour tortillas filled with shredded beef, chicken, or mixed vegetables. Served with rice, and refried beans.

Crisp corn tortillas served with rice, refried beans stuffed with ground beef, or chicken topped with lettuce cheese, and sauce.

Chicken enchilada, beef burrito, and beef or chicken taco served with rice and refried beans.

Corn tortilla topped with refried beans, Cheddar cheese, lettuces, tomatoes, and sour cream served with rice and refried beans.

Your choice of two chicken or steak fajita tacos stuffed with mushrooms, onions, guacamole and poblano peppers served with rice and refried beans.

Grilled chicken breast topped with red sauce melted jack cheese. Served with rice and refried beans.

Grilled chicken topped with sautéed broccoli and mushrooms in garlic cream sauce served with rice and refried beans.

Spicy. Spicy grilled chicken with peaches in a creamy Cancun sauce served with rice and refried beans.

Grilled chicken breast with a sauce made of several different peppers, spices, and unsweetened chocolate. Served with rice and refried beans.

Chicken sautéed in wine served with rice, black beans, or pasta.

Corn tortillas filled with shredded chicken and topped with mole sauce served with rice and refried beans.

Corn tortillas filled with chicken and topped with green sauce served with rice and refried beans.

Deep-fried Mexican rolls stuffed with shredded beef topped with guacamole and sour cream. Served with rice and refried beans.

Ribeye, grilled to your satisfaction, served with vegetables,, rice, and refried beans.

Pork chops with cranberry sauce and served with rice and refried beans.

Pork chops in a mild mango jalapeño sauce served with rice and black beans.

Broiled fresh tilapia over a bed of asparagus in a mild orange jalapeño sauce. Served with rice.

Fresh-grilled salmon in a creamy Cancun sauce served with rice and refried beans.

Shrimp sautéed in red sauce, garlic, and vine served with rice and refried beans.

Shrimp sautéed in our green sauce served with rice and black beans.

Shrimp with cheese peppers and onions. Served with rice and black beans.

Pasta with sautéed fresh seasonal vegetables with or without jalapeño peppers.

Grilled shrimp and scallops in a tasty jalapeño pineapple sauce, served with sautéed vegetables, and rice.

Pasta with lobster, shrimps, clams, mussels, sautéed in a red sauce, and garlic.

Choice of Chicken, Beef, Vegetables, Shrimp, and Fish in choice of soft or hard shell topped with onions and cilantro any extra toppings add $3.00 for each

Grilled Chicken breast over asparagus topped with a creamy Tequila sauce served with rice and black beans

Portobello mushrooms served on top of mixed greens, zucchini, grilled chicken, and jack cheese served in a tortilla shell.

Toasted bun with lettuce tomato, onions, and fries.

Beef, chicken, or vegetables served in hard corn shell with Mexican rice and refried beans.

Served with cheese, onions, Mexican rice, and refried beans.

Served with cheese, onions, Mexican rice, and refried beans.

Stuffed with shredded beef topped with mixed cheese. Served with Mexican rice and refried beans.

Stuffed with spicy chicken topped sauce and served with Mexican rice and refried beans.

CRISPY CHECKEN STRIPS SERVED WITH FRENCH FRIES

Vanilla chocolate chip ice cream coated with corn flakes, nilla cookie fried then drizzled with honey, topped with whip cream, and a cherry.

A luxurious baked custard with a rich caramelized topping.

Rich and creamy new York\-style cheesecake.

A decadent Belgian chocolate mousse layered between rich chocolate cake, typically garnished with chocolate shavings.

Vanilla ice cream with chocolate fudge and sprinkles whip cream topped with a cherry.

FRESH MADE HOT MEXICAN PASTRY ROLLED IN CINNAMON/ SUGAR SERVED WITH ICECREAM AND CHOCOLATE SYRUP

Coffee available in regular or decaf.

Cappuccino with choice of regular or decaf.

Single or double shot, regular or decaf.

Patron xo cafe sweetened condensed milk shot of espresso and warm steamed milk.