South Lions Dim Sum & Tea - Jersey City Menu

4.5
(125+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 16. Chow Fun (Dried Style) / 港式干炒牛河

      Choice of: chicken, beef or shrimp. / 雞/牛/蝦.
      $22.04
    • 19. Shanghai Pork Soup Dumpling (6 Pieces) / 鮮肉小籠包

      Steamed.
      $12.94
    • 2. Shrimp Dumpling (4 Pieces) / 蝦餃

      Steamed.
      $9.04
    • 32. Pork Short Ribs with Minced Garlic / 蒜蓉排骨

      Steamed.
      $9.04
    • 26. Custard Bun (3 Pieces) / 金猪奶皇包

      Steamed.
      $9.04
    • 11. Shrimp & Pork Shumai (4 Pieces) / 四燒賣皇

      Steamed.
      $9.75
    • 24. Roasted Pork Bun (3 Pieces) / 四叉燒包

      Steamed.
      $9.04
    • 13. Scallion Pancake / 蔥油餅

      Fried.
      $9.04
    • 24. Pork & Thousand Year Egg Congee / 皮蛋瘦肉粥

      Rice porridge featuring tender pork and century egg, typically includes green onions for garnish.
      $14.30
    • 28. Sticky Rice with Pork Wrapped in Lotus Leaf / 珍珠雞

      Steamed.
      $9.04
  • Menu

    • 1. Lobster Dumpling (3 Pieces) / 龍蝦餃

      Steamed.
      $9.04
    • 2. Shrimp Dumpling (4 Pieces) / 蝦餃

      Steamed.
      $9.04
    • 3. Pea Shoots Dumpling with Shrimp (3 Pieces) / 鮮蝦豆苗餃

      Steamed.
      $9.04
    • 4. Shrimp with Chives Dumpling (3 Pieces) / 鮮蝦韮菜餃

      Steamed.
      $9.04
    • 5. Shredded Roast Duck Dumpling (3 Pieces) / 鴨絲餃

      Steamed.
      $9.04
    • 7. Chicken Dumpling (3 Pieces) / 雞肉餃

      Steamed or pan-fried.
      $9.04
    • 8. Mixed Mushroom Dumpling (3 Pieces) / 三菇餃

      Steamed.
      $9.04
    • 10. Vegetable Dumpling (3 Pieces) / 羅漢齋餃

      Steamed.
      $9.04
    • 11. Shrimp & Pork Shumai (4 Pieces) / 四燒賣皇

      Steamed.
      $9.75
    • 12. Pan-fried Shrimp & Chives Dumpling (3 Pieces)

      Pan-fried.
      $9.04
    • 14. Pan-fried Pork or Chicken Dumpling (6 Pieces) / 魚鍋貼

      Pan-fried.
      $10.34
    • 15. Steamed Cabbage Pork or Chicken Dumpling (6 Pieces) / 西水餃

      Steamed.
      $10.34
    • 16. Jumbo Shrimp Shumai (4 Pieces) / 鱼海鮮燒賣

      Steamed.
      $11.64
    • 17. Chicken Shumai (4 Pieces) / 雞肉燒賣

      Steamed.
      $9.04
    • 18. Sticky Rice Shumai with Pork (4 Pieces) / 糯米燒賣

      Steamed.
      $9.04
    • 19. Shanghai Pork Soup Dumpling (6 Pieces) / 鮮肉小籠包

      Steamed.
      $12.94
    • 13. Scallion Pancake / 蔥油餅

      Fried.
      $9.04
    • 22. Fresh Shrimp & Pork with Veg Bun (3 Pieces) / 鮮蝦菜肉包

      Steamed.
      $9.04
    • 23. Pan-fried Pork & Shrimp Tiny Bun (3 Pieces) / 生煎包

      Pan-fried.
      $10.34
    • 24. Roasted Pork Bun (3 Pieces) / 四叉燒包

      Steamed.
      $9.04
    • 21. Salted Egg Bun (3 Pieces) / 黑金流沙包

      Steamed.
      $9.04
    • 26. Custard Bun (3 Pieces) / 金猪奶皇包

      Steamed.
      $9.04
    • 27. House Special Sponge Cake / 馬拉糕

      Steamed.
      $9.04
    • 28. Sticky Rice with Pork Wrapped in Lotus Leaf / 珍珠雞

      Steamed.
      $9.04
    • 30. Pork & Shrimp Bean Curd Skin Roll (3 Pieces) / 鮮竹卷

      Steamed.
      $9.04
    • 31. Chicken Fleet with Black Bean Sauce / 醬香鳳爪

      Steamed.
      $9.04
    • 32. Pork Short Ribs with Minced Garlic / 蒜蓉排骨

      Steamed.
      $9.04
    • 33. Beef Short Ribs with Black Pepper Sauce

      Steamed.
      $9.04
    • 34. Rice Noodle Roll with Peanut Butter & Hoisin Sauce / 港式混醬腸粉

      Steamed.
      $11.64
    • 35. Pork Rib with Rice Noodle Roll / 排骨蒸腸粉

      Steamed.
      $12.35
    • 36. Rice Noodle Roll with Beef Short Ribs / 牛仔骨蒸腸粉

      Steamed.
      $13.65
    • 37. Spicy Cucumber / 涼拌黃瓜

      Spicy.
      $11.64
    • 38. Choy Sum with Oyster Sauce / 蠔油菜心

      Choy sum lightly dressed in a savory oyster sauce, presenting a simple yet classic combination of flavors.
      $12.94
    • 39. Pickle Chicken Feet / 泡椒鳳爪

      Spicy.
      $12.94
    • 40. Salt Egg Yolk with Stripes Pumpkin / 咸蛋黄焗南瓜

      Fried.
      $12.94
    • 41. Wonton in Chili Oil / 紅油炒手

      Wontons served in a spicy chili oil, typically garnished with scallions and sesame seeds, reflecting traditional Chinese flavors.
      $12.94
    • 42. Sticky Rice Stir-fried with Chinese Sausage / 生炒糯米飯

      Sticky rice stir-fried with Chinese sausage typically includes glutinous rice and savory slices of Chinese sausage, possibly accompanied by mild seasonings and select vegetables for added texture and flavor.
      $9.04
    • 43. Shrimp Stuffed with Eggplant in Oyster Sauce (3 Pieces) / 百花釀茄子

      Sliced eggplant stuffed with shrimp, typically served with oyster sauce, offering a harmonious blend of textures and flavors.
      $9.04
    • 44. Shrimp Stuffed Cayenne Pepper (4 Pieces) / 四百花釀角椒

      Pan-fried.
      $9.04
    • 47. Vegetable Roll (3 Pieces) / 素菜卷

      Fried.
      $7.74
    • 48. Shrimp Roll (4 Pieces) / 金蝦卷

      Fried.
      $9.04
    • 49. Sesame Ball Filled with Lotus (3 Pieces)

      Fried.
      $9.04
    • 52. Durian Cake (3 Pieces) / 榴槤酥

      Fried.
      $11.64
    • 2. General Tso's Chicken / 左宗菠蘿雞

      Spicy.
      $20.74
    • 3. Sliced Fish with Bean Curd / 紅燒魚片

      Sliced fish paired with bean curd, typically simmered in a savory sauce, embodying the essence of traditional Chinese cuisine.
      $22.04
    • 4. Sautéed String Bean / 干煸四季豆

      Spicy.
      $18.14
    • 5. Beef Short Ribs with Black Pepper / 黑椒牛仔骨

      Beef short ribs stir-fried with onions and bell peppers, served in a savory black pepper sauce.
      $23.34
    • 6. Steamed Pumpkin with Pork Ribs in Black Bean Sauce / 排骨蒸南瓜

      Pork ribs steamed with pumpkin, typically includes a savory black bean sauce.
      $22.04
    • 7. Salt & Pepper Squid / 椒鹽鮮魷

      Spicy.
      $20.74
    • 8. Kung Pao Chicken with Peanut / 宮保雞丁

      Spicy.
      $19.44
    • 9. House Special Fish Filet / 家鄉魚片

      House special fish filet typically includes a delicately sliced fish, lightly battered and fried, accompanied by a signature sauce and mixed with vegetables such as green onions and peppers.
      $22.04
    • 10. Fried Bean Curd with Mixed Mushroom / 鲜菌扒豆腐

      Fried bean curd paired with a variety of mushrooms, typically includes a savory sauce that complements the textures of the tofu and mushrooms.
      $19.44
    • 11. Curry Diced Chicken (With Bone)

      Spicy.
      $22.04
    • 12. Peking Pork Chop / 京都排骨

      Deep-fried pork chop, typically includes a sweet and tangy Peking sauce.
      $22.04
    • 13. Minced Beef with Cilantro Soup / 西湖牛肉羹

      Minced beef and cilantro in a savory broth. Available in small or large.
      $10.34
    • 14. Shrimp Wonton Noodle Soup / 鮮蝦雲吞麵

      Shrimp wonton noodle soup typically includes shrimp-filled wontons and egg noodles served in a seasoned broth.
      $16.84
    • 15. Lo Mein / 四各式撈麵

      Choice of: chicken, pork, vegetable, beef or shrimp. / 雞/牛/蝦/叉燒/菜.
      $18.14
    • 16. Chow Fun (Dried Style) / 港式干炒牛河

      Choice of: chicken, beef or shrimp. / 雞/牛/蝦.
      $22.04
    • 17. Shrimp Wonton Soup / 鮮蝦雲吞湯

      Shrimp wontons in a savory broth. Available in small or large sizes.
      $7.74
    • 18. Braised Beef Stew Noodle Soup / 紅燒牛肉麵

      Braised beef stew noodle soup typically includes tender beef slow-cooked in a rich broth, served with noodles and accented with vegetables like bok choy.
      $18.14
    • 19. Fried Rice / 各式炒飯

      Choice of chicken, pork, vegetable, beef or shrimp. / 雞/牛/蝦/叉燒/菜.
      $18.14
    • 20. Bangkok Noodles / 泰式炒粿條

      Sautéed thin rice noodle with basil & green pepper. Choice of: chicken, beef or shrimp. / 雞/牛/蝦.
      $22.04
    • 27. Deep-fried Dough

      Deep-fried dough, presented as a funnel cake, is a sweet, crispy treat, typically garnished with powdered sugar.
      $3.90
    • Broccoli with

      Choice of: chicken, beef, or shrimp. / //.
      $17.19
    • Shredded Pork w.Dried Tofu /辣子香干肉丝

      Shredded pork stir-fried with dried tofu and typically includes chili for a spicy kick, garnished with scallions.
      $22.04
  • Congee / 生滾粥

    • 21. Plain Congee / 白粥

      A simple rice porridge, often served as a base for adding other ingredients.
      $7.80
    • 22. Chicken Congee / 滑雞粥

      Rice porridge with tender chicken, often accompanied by ginger and green onions, following traditional Chinese congee preparation methods.
      $14.30
    • 23. Fish Fillet Congee / 魚片粥

      Fish fillet congee typically includes tender slices of fish in a smooth rice porridge, often garnished with ginger and green onions for added flavor.
      $14.30
    • 24. Pork & Thousand Year Egg Congee / 皮蛋瘦肉粥

      Rice porridge featuring tender pork and century egg, typically includes green onions for garnish.
      $14.30
    • 25. Minced Beef Congee / 牛肉粥

      Minced beef congee is a Chinese rice porridge that typically includes finely minced beef, often garnished with green onions.
      $15.60
    • 26. Chicken & Abalone Congee / 鮑魚雞絲粥

      A traditional Chinese rice porridge featuring tender chicken and succulent abalone, typically simmered to a comforting consistency.
      $15.60
  • Drinks

    • Soda (Can)

      Coke, Diet Coke, Sprite, ginger ale, ice tea.
      $2.60
    • Coconut Milk

      A dairy-free beverage, typically creamy and rich, derived from the flesh of coconuts, offering a taste of the tropics.
      $3.25
    • Wong Lo Kat

      Wong Lo Kat is a traditional Chinese herbal tea, often enjoyed for its sweet and herbal qualities.
      $3.25
    • Bottled Water

      Pure and refreshing bottled water.
      $1.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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