South Kitchen & Spirits Menu

Pimento Cheese, Lemon Thyme Greens , Crispy Country Ham

Datil Cocktail Sauce, Tartar Sauce, Coleslaw

Fried Corn Chips with Spicy Cheese Dipping Sauce

Butternut Squash Puree Mixed Greens Salad, Bacon Bits and Champagne Vinaigrette.

Flour Tortilla, Cheddar Cheese, Caramelized Onions, Tomato Corn Relish, Sour Cream and Guacamole

Corn Tortilla Chips, Roasted Chicken, Tomato Corn Relish, Pickled Jalapeños, Sour Cream, Spicy Cheese.

Slow-Cooked, Plain or Sauced with Molasses Buffalo or Nashville HOT !, served with a Blue Cheese Dressing.

Fried Buttermilk battered Chicken Breast Strips, Pickled Veggies and Comeback Dipping Sauce.

Crispy Buttermilk- Breaded Catfish, Smoked Gouda Grits, Braised Collard Greens with Smoked Pork and Chilies, Served with Tatar and Lemon Wedge.

Grilled to Perfection, Bacon, Veggie and Potato Hash, Topped with Corn Relish

Roasted Chicken, Peas, Carrots, Biscuit Dumplings, Herbed Chicken Gravy.

Seared Shrimp, Smoked Andouille Sausage, Roasted Tomatoes and Garlic, Cajun Butter Sauce, Served over Smoked Gouda Grits with Crispy Collards.

Seared Shrimp and Scallops, Roasted Tomato & Garlic, Charred Corn, Sweet Peas, Scallions, Fresh Herbs and Hand Cut Pasta, Cajun Cream Sauce.

Hand-Cut Pasta, Roasted Mushrooms, Duke's Brown Ale Cream Sauce, Herbs, Truffle Oil

Smashed Potatoes, Cracked Black Pepper Brown Gravy and the Veggie of the Day.

Blackened Shrimp, Smoked Andouille Sausage, Red Rice, Blistered Tomatoes, Bell Pepper, Onions and Low-Country Butter Sauce.

Marinated and Seared Tempeh with Green Peas, Roasted Potatoes, Tomatoes, Mushrooms, Charred Corn and Lemon Herb Olive Oil.

Pimento Cheese, Grilled Country Ham, Sunny Egg, Side Salad

Hand- Pattied with Shredded Lettuce, Tomato, Red Onion, American Cheese, Mayo and Pickles on a Brioche Bun.

Seared Beef Patty, Caramelized Onions, Roasted Mushrooms, Bacon, Cheddar Cheese and Comeback Sauce.

Smoked Pulled Pork, BBQ Sauce and Coleslaw, Served on a Brioche Bun.

Country Ham, BBQ Pork, Pickles, Dijon Mustard and Swiss Cheese on a Pressed Cuban Roll.

Shredded Lettuce, Tomato, Tartar Sauce, Mini Brioche Buns

Fired or Grilled with Mayo and Pickles on a Brioche Bun. Try it Buffalo Style or Nashville HOT!!!

Shaved Ribeye, Seared With Caramelized Onions, Roasted Mushrooms, and Spicy Cheese Sauce on a Warm Hoagie Roll.

Fried Buttermilk-Battered Chicken Breast dipped in our Nashville Hot! Sauce, Coleslaw and Pickles, Served on a Sweet Waffle.

Fried Buttermilk- Battered Catfish, ColeSlaw, Tarter sauce and pickles, served on a Warm Hoagie Roll.

Seasoned Grilled Chicken Breast, Country Ham, Swiss Cheese, Shredded Lettuce, Tomato and Mayo.

Ground Beef, Cheddar, Lettuce, Tomato, Red Onion, Pickles and Comeback Sauce, wrapped in flour Tortilla.

Choice of Fried or Grilled Chicken or Blackened, Chopped Romaine Creamy Caesar Dressing, Cornbread Croutons and Shaved Parmesan.

Romaine, Caesar, Cornbread Croutons and Shaved Parmesan.