South County Bread Company Menu

An amazing (and large!) dinner roll for all your holiday - or everyday - meals.

We weave in 6 braids into this traditional Jewish holiday loaf that starts with our sourdough starter and ends with a touch of honey. A beautiful loaf for your holiday table. Option to add raisins.

This is one of our savory offerings and crowd favorites. Slices of baked ham and sharp Swiss cheese folded decadently into our homemade traditional butter croissants.

Our mouth-watering pain au chocolate croissants. Made with our traditional croissant dough and delicious chocolate.

Seeded Rye dough blended with cocoa powder, coffee, and molasses. This order will be 2 loaves. Slicing option available.

4 Ham & Swiss Croissants, 4 Spinach & Feta Croissants and 4 Traditional Croissants.

Choose from three delicious scone flavors, both savory and sweet, including blueberry & lemon zest, double chocolate, and cherry, almond, vanilla.

Individually packed sourdough-based pizza doughs. Great for an outdoor pizza oven or traditional oven. Each dough could stretch to a 12"-14" pizza. Freezes well. Available in 2PK or 4PK.

This is a great vegetarian option featuring spinach, feta, minced onion, and a pinch of garlic and topped with egg wash. Then baked to perfection.

4 Morning Buns, 4 Almond Croissants, 4 Pain Au Chocolat.

Our delicious in-house chocolate chip cookies are mixed and rolled and ready for your oven! Choose from 12 or 24 packs. Save $2 with the second dozen!

Our delicious in-house oatmeal raisin cookies are mixed and rolled and ready for your oven! Choose from 12 or 24 packs. Save $2 with the second dozen!

Our mouth-watering pain au chocolate croissants baked in your own home. Made with our traditional croissant dough and delicious chocolate. Available in 6PK or 12PK. (12PK minimum for vegan.)

The traditional croissant is our underdog croissant. So simple, but so versatile. Enjoy with your favorite raspberry jam, eggs in the morning, or chicken salad with lunch. Available in 6PK or 12PK options.

The traditional croissant is our underdog croissant. So simple, but so versatile. Enjoy with your favorite raspberry jam, eggs in the morning, or chicken salad with lunch. The sourdough flavor sings in these buttery croissants.

Most Popular Item!! The Morning Bun is our rendition of a cinnamon bun. The bakers work this croissant dough for several days, folding in cinnamon, brown sugar, butter, and love.

Our crowd favorite is the almond croissant. Available in 6-pack or 12-pack.

The same almond croissants you know and love, in a smaller size.

The same chocolate croissants you know and love, in a smaller size.

Our crowd favorite is the almond croissant! Now available in 6PK and 12PK.

The traditional croissant is our underdog croissant. So simple, but so versatile. Enjoy with your favorite raspberry jam, eggs in the morning, or chicken salad with lunch. Available in 6PK or 12PK options.

Our mouth-watering pain au chocolate croissants baked in your own home. Made with our traditional croissant dough and delicious chocolate. Available in 6PK or 12PK. (12PK minimum for vegan.)

The bakers work this croissant dough for several days, folding in cinnamon, brown sugar, butter, and love. Available in 6PK or 12PK (12PK minimum for vegan.)

Adjustable cobalt blue wool hat. Leather strap adjustment. OSFA.

Adjustable gray heather wool hat. Smaller hat size, best for women or youth. Leather strap adjustment. OSFA.

Cozy winter hat to keep you warm and stylish all winter long! 3 colors to choose from. OSFA.

Adjustable 5-panel wool hat. Leather strap adjustment. OSFA.

Adjustable 5-panel multi-color hat. Strap adjustment. Mesh sides. OSFA.

Adjustable black 5-panel hat. Snap back. Youth Size.

Flour, salt, water, and sourdough starter. Its bulk fermentation goes on for 18 hours before being scaled out, shaped, proofed, and then baked.

Our baked from scratch chocolate chip cookies. Impossible to eat just one. Available in 12 or 24 packs.

New Item! This traditional sourdough "Boule" makes for a perfect soup or dip bowl! Made from our traditional sourdough bread dough.